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TABLE
OF CONTENTS
Welcome&CongratUlations
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e_ng _en
Controls
Important Safety Instructions... :i
!:_:i_:_
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Features at a Glance .........................
..!i]iiii]!
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Surface Cooking ..................................................
9
Care & Cle_ih_:
:_i.:.i
Before Setting Surface Controls ............................
11
Before You Call ........
Setting Surface Controls .............................
- Model A ...............
15
Major Appliance Warranty .......
:_
Before Setting Oven Controls.,
www.frigidaire.com
USA 1-800-944-9044
www.frigidaire.ca
Canada 1-800-265-8352
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Summary of Contents for Frigidaire FFES3025LSB
- Page 1 Features at a Glance ......!i]iiii]! _:__ Surface Cooking ..........Care & Cle_ih_: :_i.:.i Before Setting Surface Controls ......Before You Call ..Major Appliance Warranty ..Setting Surface Controls ......Before Setting Oven Controls., www.frigidaire.com USA 1-800-944-9044 www.frigidaire.ca Canada 1-800-265-8352...
- Page 2 PrOdUCt RegiStrati0, Congratulations on your purchase of a new appliance! At Electrolux Home Products, we are very proud of our Register Your Product product and are completely committed to providing you with the best service possible. Your satisfaction is our The PRODUCT number one priority.
- Page 3 Read all instructions before using this appliance. edition and local code requirements. Install only per installation instructions provided in the literature Save these instructions for future reference. package for this range. DEFINITIONS Ask your dealer to recommend a qualified technician A This is the safety alert symbol.
- Page 4 • DO NOT TOUCH SURFACE UNITS, AREAS NEAR THESE UNITS, OVEN HEATING ELEMENTS OR INTERIOR SURFACES OF THE OVEN. Both surface Electronic controllers can be damaged by cold units and oven heating elements may be hot even temperatures. When you use your appliance for though they are dark in color.
- Page 5 FOR COOKTOPS WITH COIL ELEMENTS ONLY • Do not use a broiler pan without its insert. Broiler pan and grid allow dripping fat to drain and be kept • Do Not Immerse or Soak Removable Surface away from the high heat of the broiler. HeatingElements.
- Page 6 Your built=in range Features: Control Panel. Left front element control. Left rear element control. Right rear element control. Right front element control. Oven light switch. Element on indicator lights. Electronic oven control with kitchen timer. Automatic oven door light switch. Broil element.
- Page 7 Your built=in range Features: Control Panel. Left front element control. Left rear element control. Right rear element control. Right front element control. Oven light switch. Element on indicator lights. Electronic oven control with kitchen timer. Automatic oven door light switch. Self-clean door latch.
- Page 8 FRIGIDAIRE Your built=in range Features: Control Panel. Left front element control. Left rear element control. Right rear element control. Right front element control. Oven light switch. Element on indicator lights. Electronic oven control with kitchen timer. Automatic oven door light switch.
- Page 9 Selecting Surface Cooking Cookware Cookware Haterial types The cookware material determines how evenly and Cookware should have flat bottoms that make good quickly heat is transferred from the surface element to contact with the entire surface heating element. Check the pan bottom. The most popular materials available for flatness by rotating a ruler across the bottom of the are: cookware (See Figure 1).
- Page 10 Specialty Pans & Trivets Canning Tips & :Information Use tested recipes and follow instructions carefu!ly. Wokswith fiat bottoms suitable for use on your cooktop Check with your local Cooperative Agricultural are available in most cookshop or hardware stores. Extension Service or a manufacturer of glass jars for Round-bottomed woks (with a support ring that does the latest canning information.
- Page 11 Ceramic Glass Cooktop (somemodels) About the Radiant Surface Elements The ceramic cooktop has radiant surface elements located below the surface of the glass. The design of The element temperature rises gradually and evenly. the ceramic cooktop outlines the area of the surface As the temperature rises, the element will glow red.
- Page 12 Hot surface indicator light Element ON (all models) Your appliance is equipped with two different types of (Model C only) radiant surface control indicator lights that will glow on The hot surface indicator light located on the cooktop the backguard =the Element On indicator light and the (Figure 2) will glow when any surface cooking area heats hot surface indicator lights.
- Page 13 Operating the Surface Elements Surface cooking settings (An models) Use the chart to determine the correct setting for the type (All models) of food you are preparing. To Operate the Surface Elements Note" The size and type of cookware used will influence Place correctly sized cookware on the surface the setting needed for best cooking results.
- Page 14 Oven Vent Location Arranging oven racks ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS On mode! A, the oven is vented through the right rear coil element (Figure 1) and on mode!s B & C, the oven COOL (PRIOR TO OPERATING THE OVEN). A!ways use vent is located through the upper front trim and...
- Page 15 Control pad features READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Use &...
- Page 16 To Set or Change Temperature Adjusting Your Oven Temperature Your new oven has been factory calibrated and tested Baking to ensure an accurate baking temperature. For the first The oven can be programmed to bake at any few uses, follow your recipe times and temperature temperature from 170°F to 500°F (76°C to 260°C).
- Page 17 Control pad features READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN, For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Guide, ......................
- Page 18 The oven function will not work if the time of day clock To turn the time of day display OFF or ON in the display _s not set. press and hold the CLOCK pad for 8 seconds (the control will beep once) and then release. This feature does not To Set the Clock remove the set time of day from the memory of the...
- Page 19 - DO NOT use the broil pan without the insert. DO NOT To Set or Change Temperature cover the broil pan insert with foil, The exposed Normal Baking grease could catch fire. The oven can be programmed to bake at any temperature Accessories available via the enclosed brochure: from 170°F to 550°F (77°C to 287°C).
- Page 20 To Set the Bake Time Feature The BAKE TIHE and START TIlE controls operate the Timed Bake Feature. The automatic timer will turn the Use caution when using the automatic timer. oven on and off at the times you select in advance. The Use the automatic timer when cooking cured or...
- Page 21 Self=cleaning A self-cleaning oven cleans itself with high temperatures What to Expect during Cleaning (well above normal cooking temperatures) which While the oven isin operation, the oven heats to temperatures eliminate soils completely or reduces them to a fine much higher than those used in normal cooking. Sounds powdered ash you can wipe away with a damp cloth.
- Page 22 Self-cleaning Stopping or Interrupting a Self=Cleaning Cycle To Start the Self=Clean Cycle If it becomes necessary to stop or interrupt a self- *We recommend a 2 hour self=clean cycle for light soils, cleaning cycle due to excessive smoke or fire: and a 3 hour cycle for average to heavy soils (to assure satisfactory results), i.
- Page 23 Cleaning various parts of your appliance Before deNning any part of the appliance, be sure all controls are turned off and the appliance is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANING WILL REDUCE THE NUMBER OF MAJOR CLEANING LATER.
- Page 24 Coil Elements Cooktop Cleaning & Haintenance Prior to cleaning the coil elements make sure they are cold and that control knobs When lowering the lift-up cooktop, grasp the sides with are set at OFF. fingertips only. Be careful not to pinch fingers. DO NOT Never immerse the coil drop or bend the cooktop when raising or lowering.
- Page 25 Ceramic glass cooktop cleaning & maintenance (Hodels B & C only) For heavy, burned=on soil: Consistent and proper cleaning is essential 1. Allow cooktop surface to cool, maintaining your Ceramic glass cooktop, 2. Use a soap filled scouring pad with warm water or cover heavily soiled spots with a solution of clear water and Prior to using your cooktop for the ammonia.
- Page 26 Cleaning recommendations for the ceramic g_ass cool(top (Hodeis B & C only) Plastic or foods with a high sugar content" These types of soils need be removed immediately if spilled or melted onto the ceramic cooktop surface. Permanent damage (such as pitting of the cooktop Before cleaning the cooktop, be sure the controls are surface) may occur if not removed immediately.
- Page 27 Care and cleaning of stainless steel Some models are equipped with stainless steel exterior parts. Special care and cleaning are required maintaining the appearance of stainless parts. Refer to Oven door the General Care 8=Cleaning table for detailed cleaning instructions. Removing and replacing the lift-off oven door Figure 3...
- Page 28 Cleaning the Regular Oven (nonse=f- To remove and replace storage dean oven, some models) drawer (some models) Make sure the oven is cool and that all control knobs are Use the storage drawer for storing cooking utensils. The et OFF position. Cleaning the oven is a lot easier when drawer can de removed to facilitate cleaning under the the door is removed.
- Page 29 Oven baking For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc, There is no need to preheat the oven for roasting meat or baking casseroles, The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance.
- Page 30 Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. Range is not level. Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust leveling legs at base of range until the rack is level.
- Page 31 Scratches or Coarse particles such as salt or sand between cooktop and utensils can cause scratches. Be sure cooktop surface and bottoms of utensils are clean before usage. Small scratches do not abrasions on ..affect cooking and will become less visible with time......
- Page 32 Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions.
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