If you do need service, help is only a phone call away. A list Setting Quick Bake (some models) ......of toll-free customer service numbers are included in the Setting broil ............back of this manual. Or call Frigidaire Customer Services at Adjusting oven temperature ........1=800=944=9044, 24 hours a day, 7 days a week.
Read all instructions before using this appliance, Do not attempt to install or operate your appliance until you have read the safety precautions in this manual. Safety items throughout this manual are labeled with a WARNING If the information in this manual is not followed or CAUTION statement based on the risk type.
For electric ignition models only" Do not attempt NEVER use this appliance as a space heater to operate the range during a power failure. If the heat or warm the room. Doing so may result in power fails, always turn off the range. If the range is not carbon monoxide poisoning.
IMPORTANT INSTRUCTIONS USING IMPORTANT INSTRUCTIONS USING YOUR COOKTOP YOUR OVEN • Use care when opening oven door, warmer drawer or lower oven door--Stand to the side of the range when opening the door of a hot oven. Let hot air or Use Proper Flame Size--Adjust f lamesize so it does steam escape before you remove or replace food in the oven.
SELF-CLEANING OVENS • Clean in the self=cleaning cycle only the parts listed in this Use &Care Manual. Before self-cleaning the oven, remove the broiler pan and any utensils or foods from the oven. Avoid fire hazard or electrical shock. Do not use an adapter plug, an extension cord, or remove grounding •...
Oven vent location Types of oven racks The oven vent is located below the control panel (See Fig. 1). When the oven is on, warm air passes through this vent. This venting is necessary for proper air circulation in the oven and good baking results. Do not block the oven vent.
Effortless TM Oven Rack system Some models are equipped with a special oven rack system that automatically partially extends the oven rack from the Only the Effortless Oven Rack system should be interior oven glides to assist in easier access to your food used in oven rack position 2.
Using proper cookware Set proper burner flame size The color of the flame is the key to proper burner adjustment. For best cooking results, A good flame is clear, blue and hardly visible in a well-lighted cookware should have flat room.
Setting surface controls Your gas appliance may be equipped with many different sized surface burners. The ability to heat food quicker and in larger volumes increases as the burner size increases. The smaller simmer burner (some models) is best suited for simmering delicate sauces, etc.
READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various pad functions of the oven as described below. Oven control (for models with Quick Bake T" only) Set clock Bake time and down Use with the Bake...
Changing temperature display (°F or °C) Setting clock When the appliance is first plugged in or when the power The electronic oven control is set to display °F (Fahrenheit) supply to the appliance has been interrupted, the display when shipped from the factory. The oven can be will flash "12:00".
Setting oven lockout Setting the minute timer The control can be programmed to lock the oven door and Press timer lockout the oven control pads. on. off " Press the A to increase the time in one minute To set the oven lockout feature (for models with Quick Bake) increments.
Setting bake Setting timed bake and delayed timed bake features The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 287°C). The factory preset The bake and start pads operate the features that will automatic bake temperature is 350°F (177°C).
When the set bake time runs out To program oven for a delayed start time and to shut=off automatically (delayed Timed Bake) "End" will appear in the display window and the oven will shut-offautomatically. Be sure that the clock shows the correct time of day. The control will beep 3 times every 60 seconds as a reminder until cancel is pressed.
Quick Bake (somemodels) Benefits of the Quick Ba ke featu re Foods may cook up to 25 to 30% faster, saving time and energy. I Multiple rack baking. No special pans or bakeware needed. Quick Bake works Quick Bake uses a fan to circulate the oven's heat uniformly and continuously around the oven.
Setting broil Use the broil feature to cook meats that require direct exposure to flame heat for optimum browing results. When broiling always remember to arrange the oven Insert racks while oven is still cool. Position the oven rack as suggested in the broil settings table (See Fig.
Adjusting the oven temperature Operating the oven light Your appliance has been factory calibrated and tested to The interior oven light will automatically turn ON when the ensure an accurate baking temperature. For the first few oven door is opened. uses, follow your recipe times and temperature recommendations carefully.
Self=cleaning A self-cleaning oven cleans itself with high temperatures (well above normal cooking temperatures) which eliminate soils completely or reduces them to a fine powdered ash During the self-cleaning cycle, the outside of the range you can wipe away with a damp cloth. can become very hot to the touch.
Setting a self-clean cycle or a delayed start self-dean cycle When the self=clean cycle has completed: 1. The time of day will appear in the display window and the "Clean" and "LOCK" light will continue to glow. Once the oven has cooled down for about 1 HOUR and To start a self-clean cycle immediately without a delay, the "LOCK"...
Cleaning recommendation table Surface type Recommendation * Aluminum (trim pieces) &vinyl Use hot, soapy water and a cloth. Dry with a clean cloth. * Painted and plastic control knobs For general cleaning, use hot, soapy water and a cloth. For more * Painted body parts difficult soils and built-up grease, apply a liquid detergent directly onto * Painted decorativetrim...
Cleaning the cooktop and surface burners To avoid possible burns DO NOTattempt any of the cleaning instructions provided below before turning OFF all of the surface burners and allow them to cool. Any additions, changes or conversions required in order for this appliance to satisfactorily meet the application needs must be made by an authorized qualified Agency.
Removing and replacing the lift-off oven door Oven door The door is heavy. For safe, temporary storage, lay the door hinge locations flat with the inside of the door facing down. with oven door fully open, To remove oven door: Open oven door completely (horizontal with floor- See Fig.
Problem Solution Poor ba king resu Its, o Many factors affect ba king resu Its. Make su re the proper oven rack position is used. Center food in the oven and space pans to allow air to circulate. Allow the oven to preheat to the set temperature before placing food in the oven, Try adjusting the recipe's recommended temperature or baking time.
Problem Solution Soil not completely removed after self- Failure to clean bottom, front top of oven, frame of oven or door area cleaning cycle. outside oven seal. These areas are not in the self-cleaning area, but get hot enough to burn on residue. Clean these areas before the self-cleaning cycle is started.
Yourapplianceis coveredby a oneyearlimitedwarranty. F oroneyearfromyour originaldateof purchase, E lectrolux will pay allcostsfor repairingor replacing any partsof this appliancethat proveto bedefectivein materials or workmanship whensuchapplianceis installed, u sedand maintained in accordance with the providedinstructions. Exclusions This warranty does not cover the following : Products with original serial numbers that have been removed, altered or cannot be readily determined.