Hotpoint CH60DPCF User And Installation Instructions Manual page 26

Guide to grilling successfully
Toasting of Bread
Products
Small cuts of meat -
Sausages, Bacon
Chops, etc. Gammon
Steaks, Chicken pieces
Fish Whole:
Fillets:
Fish in breadcrumbs
Pre-cooked Potato
Products
Pizzas
Browning of Food
NOTE:
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24
26
SOLAR PLUS GRILL
1 min. 3 or 2
None 3 or 2
None 2
None 2
None 3 or 2
None 3 or 2
None 3 or 2
None 3 or 2
1 min. 2
Position 1 is bottom runner from the base of the oven
v
Maximum
Maximum for 4
minutes, then
reduce to 3
Maximum for 6-8
minutes. reduce to
3-2½
Maximum
Maximum
3
3
3
Maximum
pp k
3-5 minutes.
Grill pan and grid.
10-15 minutes.
Grill pan and grid.
25-30 minutes.
Grill pan and grid.
Always use the
grill pan in
6-8 minutes.
conjunction with
In base of grill pan. the telescopic
runner and ensure
10-15 minutes.
it is located
Grill pan and grid.
correctly.
10-12 minutes.
10-15 minutes.
Grill pan and grid.
5-7 minutes.
Dish placed
directly on shelf.