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Use and Installation Instructions
CH60EKK
CH60EKW
CH60 EKS
This appliance must be installed in accordance with the regulations in force and
only used in a well ventilated space.
Read these instructions before installing or using the appliance and retain
them for future reference.
PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24
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Table of Contents
Related Manuals for Hotpoint CH60EKK
Summary of Contents for Hotpoint CH60EKK
- Page 1 Use and Installation Instructions CH60EKK CH60EKW CH60 EKS This appliance must be installed in accordance with the regulations in force and only used in a well ventilated space. Read these instructions before installing or using the appliance and retain them for future reference.
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Page 2: Table Of Contents
CONTENTS PAGE Introduction Installation Safety Information Features The Controls The Timer 10-15 Temperature Conversion Chart Use and Care of the Ceramic Hob 17-19 High Speed Grilling 20-21 Top Oven - Conventional Cooking Main Oven - Fan Cooking Slow Cooking - Main Oven Cooking Temperature Charts 25- 26 Care and Cleaning... -
Page 3: Introduction
INTRODUCTION Your new appliance is guaranteed* and will give lasting service. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet. To help make best use of your cooking equipment, please read this booklet carefully. The cooker is designed specifically for domestic use and responsibility will not be accepted for use in any other installation. -
Page 4: Installation
INSTALLATION WARNING - THIS APPLIANCE MUST BE EARTHED. Mains Connection Your cooker should have been checked to ensure that the voltage corresponds with your supply voltage, this is stated on the rating plate, which is situated on the outer rear panel. The model number and serial number are located on the front of the cooker, as shown on the Feature's page. -
Page 5: Safety Information
SAFETY INFORMATION When used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed. PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE. Always • Remove all packing from the appliance before switching on for the first time. •... - Page 6 SAFETY INFORMATION Never • Never stare at Halogen heating units. • Never leave children unsupervised where a cooking appliance is installed as all surfaces will be hot during and after its use. • Never allow anyone to sit or stand on any part of the appliance. •...
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Page 7: Features
FEATURES WARNINGS: DO NOT TOUCH THE OVEN DOORS WHEN THE OVEN IS IN USE AS THESE AREAS CAN BECOME HOT. 1800W Ceramic 1200W Ceramic 1200W Ceramic 1500W Dual Oval Ceramic Timer Hob Hot Indicators Control Panel Model number and Serial number Label High Speed Grill Oven Light Grill Pan, Food Support... -
Page 8: The Controls
THE CONTROLS Switch on the electricity supply to the cooker at the Cooker Control Unit. Top Oven Neon Main Oven Neon Grill Control Main Hotplate Controls Timer Oven Oven Control Control Dual Circuit Oval Hotplate - Right Front control Hotplate Controls As each control knob is turned clockwise, numbers from 1 - 6 on the control knob increase. - Page 9 Grill Control-Top Oven The grill control will not operate unless the top oven control is in the '0' off position. The grill control provides fully variable heat control for either the twin grill or single (left hand side) grill by selecting any number between 1 & 4. When turned clockwise the twin grill will be switched on and any power setting from 1 - 4 can be selected.
- Page 10 OVEN TIMER OPERATION Note: Timer must be set to 'Time of Day' and 'Manual' before the oven can be used. AUTOMATIC COOKING The Main Oven can be controlled by the Automatic Timer. HINTS ON AUTOMATIC COOKING 1. Select foods which will require the same cooking time and temperature. 2.
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Page 11: The Timer
KNOW YOUR TIMER CLOCKFACE The timer incorporates a 24 hour clock. 0 0 0 Ensure the correct time of day is always set, before using your cooker. SYMBOLS A 'bell' symbol will light up when you select a Minute Minder Period and will remain lit for the 0 0 0 period set. - Page 12 ELECTRONIC CLOCK & AUTOMATIC OVEN TIMER OPERATION SETTING THE TIME OF DAY Step 1 Make sure all oven controls are turned Off. 0 0 0 Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the display will show 0.00 and the Auto symbol, flashing intermittently.
- Page 13 ELECTRONIC CLOCK & AUTOMATIC OVEN TIMER OPERATION AUTO COOKING PROGRAMMES There are two Auto Cooking programmes that can be selected using your timer:- (a) To set the timer to switch the oven(s) On and Off Automatically (b) To set timer to switch on immediately and OFF automatically after a set cook period. a) TO SET THE TIMER TO SWITCH THE OVEN(S) ON AND OFF AUTOMATICALLY This allows you to cook at a specified time for a chosen period before the oven switches off Automatically.
- Page 14 ELECTRONIC CLOCK & AUTOMATIC OVEN TIMER OPERATION Note 1 When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button. Note 2 When cooking automatically the End Time can be checked at any time by simply pressing the End Time button.
- Page 15 ELECTRONIC CLOCK & AUTOMATIC OVEN TIMER OPERATION TO CANCEL AN AUTO COOKING PROGRAMME BEFORE THE COOK PERIOD HAS FINISHED. Turn the oven control to the OFF position. Step 1 Press the Manual button to return the oven to "Manual" operation. The 'Auto' symbol Step 2 will go out.
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Page 16: Temperature Conversion Chart
TEMPERATURE CONVERSION CHART Main Main °F Conventional Conventional Oven Oven Oven 25 0 1 20 1 10 27 5 1 40 1 30 1 50 1 40 1 60 1 50 1 80 17 0 1 90 18 0 1 90 21 0 2 00 2 10... -
Page 17: Use And Care Of The Ceramic Hob
USING THE CERAMIC HOB WARNING: DO NOT USE THE HOB IF IT IS CRACKED. TO AVOID ELECTRIC SHOCK - SWITCH OFF AT THE COOKER MAINS CONTROL SWITCH IMMEDIATELY AND CONTACT YOUR NEAREST SERVICE OFFICE (see back page). Ratings of Cooking Zones Front Left Front Right Back Left... - Page 18 CARE OF THE CERAMIC HOB Do Not In order to keep your ceramic hob in good condition, follow these simple guidelines: Do not Do not Do not Do not Do not stare at halogen heating units. Do not Do not Do not Do not Do not...
- Page 19 CARE OF THE CERAMIC HOB IMPORTANT IMPORTANT IMPORTANT - As with any cooking appliance there could be some fire risk attached IMPORTANT IMPORTANT to the heating of oil, particularly for deep fat frying, cooking utensils containing oil must not be left unattended must not be left unattended must not be left unattended (e.g.
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Page 20: High Speed Grilling
HIGH SPEED GRILL CAUTION: Accessible parts may become hot when the grill is in use - children should be kept away. Your cooker is not fitted with a conventional type of grill. The high speed grill is designed to reduce your grilling times. It is quicker because it takes less time to warm up from cold. - Page 21 HIGH SPEED GRILL Guide to grilling successfully Food Pre-heat Shelf Position Setting Approx. Cooking Time from base of oven Toasting of Bread 1 min. 3 or 2 Maximum 3-5 minutes. Products Grill pan and grid. Small cuts of meat − None 3 or 2 Maximum for 4...
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Page 22: Top Oven - Conventional Cooking
TOP OVEN - CONVENTIONAL COOKING The heat for conventional cooking in the top oven is provided by the grill element and the element under the floor of the oven. It is ideal for the slow cooking of cheaper cuts of meat in casseroles etc. but can also be used for small joints of meat up to 1.5kg (3lb). -
Page 23: Main Oven - Fan Cooking
MAIN OVEN - FAN COOKING The heat for fan cooking in the main oven is provided by an element situated at the back of the oven, around the fan Fan cooking is ideal for large poultry or joints of meat, reducing cooking times and often eliminating the need for pre-heating the oven. It is also ideal for batch cooking where food is cooked on more than one level, because the forced circulation of hot air gives an even temperature from the top to the bottom of the oven. -
Page 24: Slow Cooking - Main Oven
USING THE SLOW COOK SETTING 'S' 'S' SLOW setting This is used for slow cooking, keeping food warm and warming plates for short periods. Extra care should be taken when warming bone china, as it may be damaged in a hot oven. DO NOT place food or plates directly on the oven floor as this could damage both the oven lining and the plates which are being warmed. -
Page 25: Cooking Temperature Charts
OVEN TEMPERATURE CHARTS - BAKING Top Oven Cooking Baking Pre-heat Temperature °C Time in mins. Position in Oven Scones 210/220 10-15 Runner 2 from bottom of oven Small Cakes 180/190 20-25 Runner 2 from bottom of oven Victoria Sandwich 170/180 20-30 Runner 2 from bottom of oven Sponge Sandwich... - Page 26 OVEN TEMPERATURE CHARTS - MEAT Top Oven Cooking Meat Pre-heat Temperature °C Time (approx.) Position in Oven Beef/ Lamb 170/180 35 mins per 450g (1lb) + 35 mins over. (slow roasting) Beef/ Lamb 190/200 35-40 mins per 450g (1lb) (foil covered) Pork 170/180 40 mins per 450g (1lb) + 40 mins over...
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Page 27: Care And Cleaning
Cleaner-Conditioner forms a protective film on the hob and contains a mild detergent which makes cleaning easier. Hotpoint has a Cleaner-Conditioner which can be obtained, either through a local Hotpoint Service Centre or retailer, part no.6004. To clean off stubborn stains, the following can be used when the surface has cooled: 1. - Page 28 CARE AND CLEANING WARNING: BEFORE CLEANING, SWITCH THE COOKER OFF AT THE MAINS COOKER CONTROL PANEL AND ALLOW IT TO COOL. IT IS ESSENTIAL THAT THE OVENS ARE CLEANED AND KEPT FREE FROM FATS, OIL AND GREASE. 'Stay Clean' Liners 'Stay Clean' liners are covered with a special enamel which absorbs cooking soils.
- Page 29 CARE AND CLEANING Door and Control Panel (Glass) Regularly wipe with a clean, damp cloth and polish with a clean, dry cloth. High Speed Grill To clean the high speed grill, use a clean, damp, soapy cloth and wipe over. If stubborn stains remain, gently clean with a well soaped nylon scouring pad and wipe over with a damp cloth.
- Page 30 CARE AND CLEANING CLEANING THE DOORS Take particular care not to damage the inner surface of the door inner glass that is coated with a heat reflective layer. Do not use scouring pads, or abrasive powder, which will scratch the glass. Ensure that the glass panel is not subjected to any sharp mechanical blows.
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Page 31: Something Wrong With Your Cooker
SOMETHING WRONG WITH YOUR COOKER Before contacting your nearest Service Centre/Installer, check the problem guide below; there may be nothing wrong with your cooker. Problem Check Slight odour or small amount of smoke when grill / This is normal and should cease after a short period. oven used for first time If you find that the timer display is blank, then it is likely that there is no electricity supply to... - Page 32 SOMETHING WRONG WITH YOUR COOKER Problem Check The oven lamp is not covered by the guarantee. The part is easily changed (see the section Oven lamp does on oven lamp replacement). A new lamp may be obtained from our Parts department see not work Key Contacts, back page.
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Page 33: Disposal Of The Appliance
Disposal of your product To minimise the risk of injury to children please dispose of your product carefully and safely. Remove all doors and lids. Remove the mains cable (where fitted) by cutting off flush with the appliance and always ensure that no plug is left in a condition where it could be connected to the electricity supply. - Page 34 PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24...
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Page 35: Guarantee Information
We have a dedicated team who can provide free advice and assistance with your appliance if you experience any technical difficulties within the first 90 days of ownership. Simply call our Hotpoint Service Hotline on 08448 224 224 (ROI 0818 313 413) for telephone assistance, or, where necessary, to arrange for an engineer to call. -
Page 36: Key Contacts
05/2011- 195088179.00 XEROX FABRIANO After Sales Service No one is better placed to care for your Hotpoint appliance during the course of its working life than us - the manufacturer. Essential Contact Information Hotpoint Service We are the largest service team in the country offering you access to 400 skilled telephone advisors and 1100 fully qualified engineers on call to ensure you receive fast, reliable, local service.
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