Summary of Contents for Vulcan-Hart MGCB18 ML-103821
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INSTALLATION & OPERATION MANUAL MGCB SERIES MEDIUM DUTY GAS CHARBROILERS MODEL MGCB18 ML-103821 MGCB24 ML-103822 MGCB29 ML-103823 MGCB34 ML-103825 V U L C A N - H A R T C O M P A N Y , P . O . B O X 6 9 6 , L O U I S V I L L E , K Y 4 0 2 0 1 - 0 6 9 6 , TEL. (502) 7 7 8 - 2 7 9 1 FORM 31008 (11-96) (Formerly 990503)
Before installing, verify that the type of gas supply (natural or propane) agrees with the specifications on the rating plate located on the inside of the front panel. If the supply and equipment requirements do not agree, do not proceed with the installation. Contact your dealer or Vulcan-Hart Company immediately.
When installed, minimum clearance from combustible construction must be 6" at the sides and 6" at the rear; minimum clearance from non-combusible construction must be 4" at the sides and 4" at the rear. The installation location must allow adequate clearances for servicing and proper operation. A minimum front clearance of 32"...
LEVELING Place a carpenter's level on top of the charbroiler. Level the charbroiler front to back and side to side by turning the adjustment screw at the bottom of each leg. GAS CONNECTIONS Gas supply connections and any pipe joint compound must be resistant to the action of propane gases. Location of the gas inlet is at the rear on the right side.
OPERATION WARNING: THE CHARBROILER AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING, CLEANING OR SERVICING THE CHARBROILER. CONTROLS The Thermostats regulate gas flow to the burners to maintain set temperature. BEFORE FIRST USE Clean the protective metal oils from all surfaces of the charbroiler. Use a non-corrosive, grease dissolving commercial cleaner, following manufacturer's directions.
TURNING THE CHARBROILER ON All burners are lit from constantly burning pilots. Turn control knobs to HI to ignite the burners. TURNING THE CHARBROILER OFF Turn control knobs to OFF. Extended Shutdown Turn control knobs to OFF. Turn the manual shutoff valve to OFF. Shut off the pilot flame by removing the pilot adjustment cap and turning the adjusting screw on the pilot shutoff valve (Fig.
CLEANING At least once a day, remove the grease pan, empty and wash it out in the same way you would any cooking utensil. "Burn off" the grease build-up on the grate daily or as dictated by use. Always use insulated gloves when handling grates or radiants to prevent burns.
To obtain service and parts information concerning this charbroiler, contact the Vulcan-Hart Service Agency in your area (refer to listing supplied with the charbroiler), or Vulcan-Hart Company Service Department at the address or phone number shown on the front cover of this manual.
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FORM 31008 (11-96) (Formerly 990503) PRINTED IN U.S.A. — 12 —...
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