Char-Griller 5050 Owner's Manual

Char-Griller 5050 Owner's Manual

Lp gas & charcoal grill
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Features:
•Porcelain Coated Cast Iron
•Stainless Steel Thermometers
•Chrome Plated Warming Racks
•Chrome Plated Warming Racks
Gas Grill Features:
•40,800 BTU
•Stainless Steel Tube Burners
•12,000 BTU Side Burner
•Cast Brass Side Burner
•Electronic Igniters
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Charcoal Grill Features:
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•Start charcoal with gas burner
•Adjustable Height Charcoal Grate
•Side Fire Box Optional for Texas
Style Smoking
WARNING
!
For Outdoor Use Only (outside any enclosure)
SAVE THESE INSTRUCTIONS FOR FUTURE
REFERENCE. IF YOU ARE ASSEMBLING THIS UNIT
FOR SOMEONE ELSE, GIVE THIS MANUAL TO HIM
OR HER TO SAVE FOR FUTURE REFERENCE.
FOR CUSTOMER SERVICE, CALL 912-638-4724
LP
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p
OWNER'S MANUAL
Duo
Duo
model #5050
model #5050
Gas & Charcoal Grill
WARNING:
Improper installation, adjustment, alteration, service or
p p
maintenance could cause injury or property damage
Read the installation, operation and maintenance
instructions thoroughly before assembling or servicing
this equipment.
Failure to follow these instructions could result in fire or
explosion that could cause property damage, personal
injury or death.
DANGER:
DO NOT use gas grill for indoor cooking or heating.
TOXIC fumes can accumulate and cause asphyxiation.
Do not use in or on boats or recreational vehicles.
PROP 65 WARNING:
Chemicals known to the state of California to cause
cancer, birth defects or other reproductive harm are
cancer birth defects or other reproductive harm are
created by the combustion of propane.
A propane gas cylinder is required for operation.
This gas grill is not intended for commercial use.
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™ & © 2006 Char-Griller / A&J Mfg.

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Summary of Contents for Char-Griller 5050

  • Page 1 FOR SOMEONE ELSE, GIVE THIS MANUAL TO HIM OR HER TO SAVE FOR FUTURE REFERENCE. A propane gas cylinder is required for operation. FOR CUSTOMER SERVICE, CALL 912-638-4724 This gas grill is not intended for commercial use. ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 2 2. An LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliance. page 2 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 3: Table Of Contents

    Connecting Gas Cylinder……………………….page 19 Checking for Leaks……………………………...page 19 Lighting Grill…...…………………………………page 20 Cleaning and Care………………………………page 21 Gas Grill Troubleshooting……………………………page 22 - 23 Grill Preparation………………………………………page 24 Recipes……………………………………………..….page 25 - 27 Accessories…………………………………………….page 28 - 29 page 3 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 4: Important Safety Information

    Do not attempt to move the grill while it is lit. Do not use the grill unless it is completely assembled and all parts are securely fastened and ti ht tightened. page 4 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 5: Important Safety Information

    Never use a propane cylinder with a damaged body, valve, collar or footing. • Dented or rusted propane cylinders may be hazardous and should be checked by your propane gas supplier. page 5 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 6: Illustrated Parts List

    5. HOOD HANDLE……..2 SETS 6.WARMING.RACK…..2PCS 7. BURNER 2PCS 8. BURNER 9. FLAME SHIELD…..3PCS (with longer wire)… (with shorter wire).. 10. CHARCOAL HOOD…1PC 10. CHARCOAL HOOD…1PC 11. CHARCOAL BODY….1PC 11. CHARCOAL BODY….1PC 12.CHARCOAL CHIMNEY...1PC page 6 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 7 19. SIDE BURNER / CONTROL 20. ‘S’ HOOK……..…….3PCS 21. GREASE TRAY……2PCS PANEL / HOSE & VALVE….1SET PANEL / HOSE & VALVE….1SET 22. CATCH PAN……..…..1PC 23. LEG CROSS BAR….2PCS 24. LEFT LEG..…….…..2PCS page 7 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 8 26. LEG BRACE….…….2PCS 27. BOTTOM SHELF……1PC 28. BASE…………………1PC 29. WHEEL……………..2PCS 30. AXEL………………….1PC 31. AXEL CAP………..2PCS 32. COOKING GRATE...6PCS 33. GRATE HOOK…..1PC Go to next page for the Hardware List and Assembly Tips. page 8 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 9: Tools Required, Assembly Tips And Hardware List

    SCREW……………….3 PCS ¼” FLAT WASHER…10 PCS ¼-20 HEX NUT ¼-20 HEX NUT……..19 PCS 19 PCS ¼” LOCK WASHER…35 PCS HINGE PINS………..2 PCS HAIR COTTER PIN….3 PCS CENTER HINGE PIN…1 PC page 9 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 10: Assembly Instructions

    Attach the LEG CROSSBAR to the frame as shown making sure that the holes on the CROSSBAR are facing inward. See below. Step 3 Attach BOTTOM SHELF to the LEGS (as shown below). page 10 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 11 Turn grill assembly up on end as shown and tighten ALL nuts and bolts. page 11 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 12 Lock Washers then GRILL BODY and then screw into the SIDE BURNER or CONTROL PANEL. See Figures below. WRONG HOSE LOCATION Note: the hose should be on the outside of the leg brace. Lock Washer page 12 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 13 WASHERS and four (4) ½” BOLTS. From inside the GRILL BODY the BOLTS go through a LOCK WASHER and then through the GRILL BODY and then screw into the CONDIMENT BASKET. BASKET. Bolts and Lock Washers Condiment Basket Condiment Basket page 13 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 14 SIDE HANDLE. See below. Lock Washer Step 14 Attach the HOOD HANDLES to the GRILL HOODS with four (4) LOCK WASHERS and four (4) WING NUTS as shown below. Lock Washer page 14 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 15 HINGE PIN from inside the charcoal grill through the HOOD then through the Gas HOOD and Body as shown. Then insert COTTER PINS through the holes in the three HINGE PINS. Center Hinge Pin Hinge Pin page 15 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 16 GRATE HANGERS on the catch tabs that are welded to the inside of the CHARCOAL GRILL BODY sides. Fire Grate Hangers Fire Grate/Ash Pan Pot Stand Flame Shields Flame Shields Step 20 Install the COOKING GRATES. Cooking Grates page 16 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 17 L.P. Gas cylinder evacuation can be accomplished during each purging by using a Type 1 connection. The Type 1 valve outlet has an external 1 5/16” ACME right hand tread which will accept this connection. page 17 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 18 WD-40 . Do NOT use any other type of solvent or cleaner because this will damage the finish/paint/coating on the grill. page 18 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 19: Connecting Gas Cylinder

    Check the regulator connection as follows: Disconnect regulator from the tank and reconnect, making sure the connection is secure. Retest with solution. If you continue to see bubbles, replace the cylinder. page 19 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 20: Lighting Grill

    To visually check that the burner is operating, look at the burner flame through the flame viewing hole. The flame should be approximately 1/2-3/4 inch long with the high setting. Chain Match Holder Burner Ports page 20 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 21: Cleaning And Care

    Inspect burner for any damage (cracks or holes). If damage is found, replace with new burner. Reinstall burner; check to insure that gas valve orifices are correctly positioned inside burner inlet (venturi). Also check position of spark electrode. Spark Electrode Burner page 21 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 22: Gas Grill Troubleshooting

    Irregular flame Irregular flame Burner ports are clogged or Burner ports are clogged or Clean burner ports Clean burner ports pattern, flame does blocked. not run the full length of burner. page 22 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 23 Clean inside of lid thoroughly. The lid to be peeling has turned to carbon and is steel, it is not painted. is not painted on the inside. - like paint peeling flaking off. page 23 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 24: Grill Preparation

    12. You may fill unwanted holes with Nuts & Bolts (Not Provided). NOTE: Smoke will escape from areas other than the smokestacks. This will not affect your cooking. page 24 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 25: Recipes

    30 minutes turning several times (no need to turn if smoked). GRILLED VEGETABLES: Slice 1/4" thick and soak in olive oil prior to grilling to prevent burning. G ill f Grill for 9 minutes each side. h id page 25 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 26 SHISH KABOB MARINADE: Mix 1 cup soy sauce, 1/2 cup brown sugar, 1/2 cup vinegar, 1/2 cup pineapple juice, 2 teaspoons salt, 1/2 teaspoon garlic powder and bring to a boil. Marinate beef in mixture a minimum of 4 hours. page 26 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 27 The bottom of this page is intentionally left blank for your notations. page 27 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 28 28 ™ & © 2006 Char-Griller / A&J Mfg.
  • Page 29 29 ™ & © 2006 Char-Griller / A&J Mfg.

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