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310306_mini chopper cookbook.qxp
HOMEMADE CURRY
...THAI GREEN CURRY
•
In a large frying pan, sizzle the
curry paste in a little oil, then add
stock and coconut milk
•
Add chicken, fish or prawns and
simmer until cooked. The chicken
breasts take much longer to cook
than fish or prawns
•
Add spinach leaves, stirring gently
so they do not stick. Taste to see
if you need more green curry
paste
•
The moment the spinach is hot,
scatter coriander leaves over the
surface
•
Serve straight away with steaming
bowls of basmati rice
4/4/2006
15:44
Page 19
SAVOURY AND SWEET BISCUITS
Light as a feather, these little crisps
could not be easier to make. They
are delicious with drinks before a
meal, or served with a Caesar salad
1 1 0 0 0 0 g g ( ( 4 4 o o z z ) ) P P a a r r m m e e s s a a n n c c h h e e e e s s e e
2 2 5 5 g g ( ( 1 1 o o z z ) ) m m a a t t u u r r e e C C h h e e d d d d a a r r
c c h h e e e e s s e e
Y Y o o u u w w i i l l l l n n e e e e d d t t w w o o 5 5 c c m m ( ( 2 2 i i n n ) )
c c o o o o k k i i e e c c u u t t t t e e r r s s a a n n d d a a l l a a r r g g e e b b a a k k i i n n g g
t t r r a a y y l l i i n n e e d d w w i i t t h h b b a a k k i i n n g g p p a a r r c c h h m m e e n n t t
•
Preheat oven to 180C/350F/M4
•
Mix the two cheeses together,
whizzing them in the mini
chopper. (See Daily uses for
your Dualit mini chopper, pages
10 &11)
PARMESAN WAFERS (makes twelve)
•
Place the cookie cutters far apart
on the baking tray. This allows for
the mix to spread
•
Scoop up a tablespoon of grated
cheese, level it off and sprinkle
into a cookie cutter, using a knife
to tickle the cheese out evenly
•
Repeat, moving the cutters as
you go along, until the cheese
mixture is used up
•
Place in the oven and bake for 8
minutes. Cool on the tray
•
Store in an airtight container,
interleaved with paper towel
19
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