How To Clean Your Slow Cooker - Crock-Pot 3850 Manual

2 1/2 quart stoneware slow cooker
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3. Always cook with the lid on.
4. Follow recommended cooking times.
5. Do not use slow cooker stoneware for storge of food.
6. Do not reheat foods in your slow cooker.
7. Unplug unit when cooking is done and before cleaning.
8. Removable stoneware is ovenproof and microwave safe. do not use plastic
lids in microwave or conventional oven. Don not use removable stoneware on
gas or electric burners or under broiler.

HOW TO CLEAN YOUR SLOW COOKER

Unplug unit. CAUTION: Never submerge heating unit in water or other liquid.
1. Fill stoneware with hot or warm soapy water to loosen food remains. Don
not use abrasive compounds --- a cloth, sponge or rubber spatula wil usually
remove the residue. If necesary, a plastic cleaning pad may be used. Use a
non-abrasive cleaner (such as Bon-Ami® Polishing Cleanser) or vinegar to
remove water spots or other stains.
2. The outside case may be cleaned with a soft cloth and warm soapy water.
Wipe dry. Do not use abrasive cleaners.
3. The lid may be washed in the top rack of the dishwasher.
CARE OF STONEWARE
As with any fine ceramic, the stoneware bowl will not withstand the shock of
sudden temperature changes.
• If the stoneware has been preheated or is hot to the touch, do not put in
cold foods. Do not preheat slow before using unless specified in the recipe.
The stoneware should be at room temperature before adding hot foods.
• to wash your stoneware right after cooking, use hot water. Do not pour in
cold water if the stoneware is hot.
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