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Manuals
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LAVAZZA Manuals
Coffee Maker
LB 2811
Maintenance manual
LAVAZZA LB 2811 Maintenance Manual
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Contents
Table of Contents
Troubleshooting
Bookmarks
Table of Contents
Table of Contents
General Informationi
Structure of the Manual
Scope and Content
Messages Used
Users
Preservation
Designated Personnel
Machine Composition
Models
Identification Data
Overall Dimensions and Weight
Technical Specifications
External Components
Internal Components
Boiler
Brewing Unit
Automatic Water Entry System (A.E.A)
Flowmeter
Boiler Temperature and Pressure Control
Pumping System
Valve Group
Electronic Control Unit
Softener
List of the Accessories
Supplied with the Machine
General Safety Standard
Stop Functions
Safety Devices
Residual Risks
Handling and Storage
Handling
Storage
Dismantling and Disposal
Instruction for End of Life Treatment
Installation and Start up
Unpacking
Positioning
Water Connection
Manual Code 10066574 / Rel. 2.00 / February
Electric Connection
Start Procedures
Recommended Tools
Configuration
Machine Alarms
Programming
Programming of Coffee Doses
Programming of Cappuccino Doses
(Only LB 2800-LB 2810 Models)
Hot Water Dispensing
Programming of Coffee-Cappuccino Sequence (Only LB 2800-LB 2810 Models)
Loading of Default Data
Boiler Temperature Programming
Dispensing Coffee
Preparation of Hot Drinks
Cappuccinatore
Models)
Preparing Coffee with Milk
Diagrams
Electrical Diagram
Hydraulic Diagram
Inspections and Maintenance
Periodic Inspections
Routine and Supplementary Maintenance
Brewing Unit
Discharge-One-Way Valve
Replacing the Perforator
Cleaning
Capsule-Holder
Troubleshooting
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Technical Specifications
2
Models
3
Boiler Temperature and Pressure Control
4
Troubleshooting
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See also:
User Manual
LB 2800-2801-2810-2811
MAINTENANCE MANUAL FOR
TECHNICAL ASSISTANCE
M
10066574 / R
. 2.00 / F
2012
ANUAL CODE
EL
EBRUARY
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