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Broiler area must be kept free of combustible materials, and the flow of combustion and ventilation air must not be obstructed. Operating personnel must not perform any maintenance or repair functions. Contact your Nieco Authorized Dealer.
Shutdown Procedure Automatic Temperature Control Bun Platen Adjustment Assembly/Disassembly and Cleaning..................11 Conveyor Belt Removal .......................14 Conveyor Belt Tension ........................15 Broil Belt Problems Parts and Location ........................16 Model 880/885 Model 824/850 Model 624/650 Trouble Shooting Guide ......................25 Specifications ..........................27 Wiring Diagrams...........................30...
Nieco system offers un-matchable product quality and consistency. The Model 880/885 uses a total of 8 gas burners - 4 on top and 4 on the bottom. The Model 824/850 uses a total of 6 gas burners - 3 on top and 3 on the bottom. The Model 624/650 uses 4 burners - 2 top and 2 bottom.
LEVELING Make sure that the broiler is level. Factory stands are equipped with adjustable casters. HOOD REQUIREMENTS This appliance must be installed under a ventilation hood of adequate size and capacity: Model 880/885 1100 1869 824/850 1360 624/650 1020 The hood should be at least 6"...
pilot tubing and inlet connections as soon as the appliance is connected to the gas supply. Note: This appliance and its individual shutoff valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of 1/2 psig (3.45 kPa).
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INSTALLING GAS APPLIANCE CONNECTORS AND FLEXIBLE GAS LINES CORRECTLY WRONG RIGHT For safety in the kitchen area, and to insure maxi- Avoid sharp bends and Minimum pull of equip- mum service life, it is vitally important to correctly kinks when pulling equip- ment is permissible for install connectors.
C. OPERATION Controls and Indicators Gas Gauge Recommended Settings: Natural Gas - 3” Low, 5” High Propane - 8” Low, 11” High Gas Safety Valve (red push button) Motor Breaker Switch Motor Speed Control 5 Amp Fuse Main On/Off Switch Pilot Ignitor Power On Indicator Lamp (red)
STEP-BY-STEP LIGHTING PROCEDURE Before lighting, make sure that all parts are installed in the proper location, all controls are turned off, and the ventilation hood fan is turned on. 1. Turn on Main Power Switch. 2. Turn on Motor Switch. 3.
AUTOMATIC TEMPERATURE CONTROL (ATC) The Nieco Automatic Temperature Control (ATC) is a system that operates the broiler at two different energy input rates; a high energy input for initial warm-up and periods of high volume, and low energy for regular operation. This dual input rate and the ATC allow the broiler to operate at a very consistent tem- perature throughout the day and thus provide a very consistently broiled product.
D. ASSEMBLY/DISASSEMBLY AND CLEANING If this appliance is connected to the gas supply by a flexible gas line and quick disconnect coupling, it must also be con- nected to a restraining device (see installation instructions). If the appliance is moved and then returned to its original position, it must be reconnected to the restraining device and the casters locked before resuming operation.
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9. Remove the Burner Access Cover. 10. Slide the Lower Burners out and remove the Protective Shields. Clean the shields by scraping off any built up residue, then soak in soap and water. Clean the shields daily. This will help to prolong the life of the burner and keep the broiler cooking properly.
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WEEKLY CLEANING 15. Remove the Lower Burners through the access hole in the side of the broiler. Clean the Distributor Screen and Venturi in the same fashion as the Upper Burners. Refer to instruction 16 below. 16. Remove the Upper Burners and clean as follows: B.
E. CONVEYOR BELT REMOVAL Before beginning, notice the way the belt runs through the broiler. Also notice the direction the knuckles face. Be sure to re-assemble in the same way. 1. Run belt until the Master Link is near the front idler shaft. 2.
F. CONVEYOR BELT TENSION Maintain proper tension on the conveyor belts to prevent jamming. Bearing spacers (pictured below) are supplied with the broiler to make minor tension adjustments. Major tension adjustments are made by removing a link or links from the belt. The diagram on the left shows the spacer in the stored position.
H. Troubleshooting Guide PROBLEM PROBABLE CAUSES SOLUTION 1. Pilot Burner dirty, or orifice plugged. Pilot Burners won't light. 1. Clean pilot burner, replace orifice. 2. Push button valve not fully depressed. 2. Repeat start-up procedure. 3. Air in pilot line. 3.
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PROBLEM PROBABLE CAUSES SOLUTION 1. Conveyor belt jammed Motor control switch trips. 1. Remove jam, reset switch. 2. Switch defective. 2. Replace. 3. Drive chain binding. 3. Adjust tension of chain. 4. Shorted wire to motor. 4. Repair wire. 5. Gear motor defective. 5.
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