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REGISTER BARBECUE FOR BARBECUE OUTDOOR USE ONLY EXTENDED WARRANTY ASSEMBLY VIDEO WARRANTY: Read the manual, follow the assembly instructions step by step. Get to know your barbeque and the safety instructions before using the appliance. FCC-G-25001-31 / K5103BEGA6-1 Assembly, maintenance and safety...
2025 will be the eighth year for FCC, and we´re very proud and humble for the success and what we as a company have achieved. For all of FCC products, the common denominator is high quality and functionality at a good price.
CONTENTS The story of FCC................3 Warnings ..................5 Technical Data ................6 Read before assembly ...............7 Parts List ..................8 Exploded Drawing ..............9 Assembly Instructions ............10 RBS - Red hot Burner System ..........21 Regulator and Hose - Connecting the gas ......22 Check for leaks before using the barbecue ......23 Lighting Instructions ...............24...
WARNINGS! ● Accessible parts of the barbecue become very hot during use. Keep children and others who need supervision at a safe distance. ● The barbecue is intended for outdoor use only in well-ventilated areas. ● Leak tests (see page 23) must always be carried out before the barbecue is used and when replacing the gas cylinder.
TECHNICAL DATA Total Heat input: 13.5 kW Gas consumption:983 gram/hour Gas cylinder (not included): Use standard cylinder approved for use in the Nordic Region. Even though butane and propane gas can be used, we recommend propane for use in the Nordic Region.
If the barbecue is damaged during transport, do not assemble the barbecue before contacting your dealer or support@fccproducts.no. Transport damage to parts, varnish or enamel must be reported to the dealer or FCC Products before mounting and using the barbecue. If damage is reported after, there is a possibility that damage may have occurred during assembly.
PARTS LIST CODE DESCRIPTION LID ASSEMBLY THERMOMETER COOKING GRID A WARMING RACK COOKING GRID B COOKING GRID C GREASE CUP FIXED LINE GREASE CUP RIGHT-SIDE SHELF PANEL ASSEMBLY RIGHT SIDE SHELF DECORATION PANEL CART FRONT BEAM ASSEMBLY CART BACK PANEL CART RIGHT PANEL DOOR ASSEMBLY DOOR HANDLE ASSEMBLY...
ASSEMBLY Place a piece of cardboard (e.g the grill carton) on the floor to prevent scratching the unit and parts during assembly. Turn the bottom plate (16) upside down and press/push on the wheels (19). Mount the right and left side panels (13 & 17) with the pre-installed screws in the bottom panel (17).
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ASSEMBLY Attach the rear low panel (12) to the low side panels and bottom panel using the 4 pcs screws A. Attach the cart triangular support brackets (19) with the pre-installed screws to the bottom panel and lower side panels. 1 Loosen the pre-installed screws and slide the slots on the brackets onto the screws.
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ASSEMBLY Attach the cart beam (12) to the top of the legs with 4x screw C. 1 Loosen the pre-assembled screws under the firebox (9). 2 Lift the grill body and place it on the base. NOTE! Two persons is recommended when fitting the barbecue top on the cart. 3 Insert all the screws into the firebox before tightening them.
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ASSEMBLY Mount right side shelf decoration panel (10) to the right side shelf assembly(10) using 6x screw D. 1 Loosen the pre-assembled screws on the right side of the firebox. 2 Align the side table to the screws and slide the shelf (9) on to the screws. 3 Then thighten the screws.
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ASSEMBLY Mount left side shelf decoration panel (23) to the side burner assembly(22) using 6x screw D. Essential...
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ASSEMBLY 1 Loosen the pre-assembled screws on the left side of the firebox. 2 Align the side table to the screws and slide the sideburner assembly (22) on to the screws. 3 Then thighten the screws. 4 Secure the shelf from the inside of the firebox with 3x screws A and 3x washers E.
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ASSEMBLY 1 Unscrew the pre-installed screws on the side burner. 2 Fit the gas hose to the inlet and use the screws to secure the hose on the bracket. 3 Tighhten the screws. 4 Insert the ignition cable plug. Essential...
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ASSEMBLY 1 The gas connection bracket and hose is attached behind the control panel with a cable tie. Cut the cable tie carefully with a scissor. 2 Fix the bracket with gas intake to the side panel using 1x screw A. 3 Secure the hose by tightening the nut on the bracket.
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ASSEMBLY Mount the handles (15) using 4x bushings B and 4x screws F To install the doors, put a door pin G into the hole in the bottom plate and align the hole under the door with the pin. The door pin at the top is spring loaded. Push it in and line up the hole on top of the door so the pin snaps into the hole.
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ASSEMBLY The doors on this grill can be adjusted if necessary. The door latch at the top is mounted on an adjustable bracket for each door, which is that is secured with a screw. 1 Loosen the screw holding the bracket. 2 Adjust the bracket with door hinge in the desired direction.
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ASSEMBLY 1 Make sure to place the RBS flame tamers in the correct orientation. The small grooves shown in the drawing should be positioned closest to the control panel/front. 2 Insert the cast iron grills. 3 Place the warming rack. The warming rack can be folded down by lifting it at the front, pulling it forward, and lowering it so it rests against the back wall.
Remember to place the flame tamers correctly to distribute the heat as effectively as possible. FCC BBQ Essential features our new RBS – Red Hot Burner System, which causes the flame New flame tamers can be purchased from us at tamers to become red-hot when the grill is in use.
CONNECTING GAS FOLLOW THESE INSTRUCTIONS CAREFULLY TO AVOID SERIOUS DAMAGE TO YOUR BARBECUE AND CAUSE PERSONAL INJURY. HOSE • Connect the gas hose to the gas inlet on the barbecue. Tighten well. • Install the regulator and hose. Follow the installation instructions that came with the controller set.
If detected leakage cannot be rectified, do not attempt to cure leakage but consult your dea- ler or FCC Products at support@fccbbq.com for help in solving the problem. Leak test must be done regularly and every time the gas cylinder, regulator or hose is replaced.
LIGHTING INSTRUCTIONS LIGHTING INSTRUCTIONS Always keep the lid open when lighting the grill. Never bend over the grill when lighting it and protect your face in the event of a flare-up. 2. Make sure that all switches are in the OFF position. Open the gas valve on the regulator. 3.
LIGHTING INSTRUCTIONS LIGHTING THE SIDE BURNER Open the lid of the side burner. 2. Make sure all the burner knobs are in the OFF position. Open the gas valve of the gas cylinder. 3. Press and turn the burner knob slowly to the left, up to the HI position. The electrode prongs will generate a spark to light the burners.
MAINTENANCE KEEP THE FIREBOX, FLAME TAMERS, COOKING GRATE KEEP THE FIREBOX, FLAME TAMERS, COOKING GRATE AND ACCESSORIES CLEAN TO AVOID GREASE FIRES. AND ACCESSORIES CLEAN TO AVOID GREASE FIRES. IF A GREASE FIRE OCCUR from running down on flame tamers and on the grease tray.
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MAINTENANCE FIRES CAUSED BY FAT, CAN DAMAGE THE METAL, PAINT AND ENAMEL. DAMAGE TO THE BARBECUE CAUSED BY FAT BURNING, IS NOT COVERED BY THE GUARANTEE AS IT IS DUE TO INCORRECT USE. CLEANING COOKING GRATE OG FLAME TAMERS All cleaning and maintenance must be performed Grill grate and flame tamers are brushed when the barbecue is cold.
• We recommend the use of FCC BBQ original covers for the best possible protection against rain, pollen and pollution. Remember that the barbecue must be completely dry and cold before applying the coating. The coating is equally waterproof both ways and moisture on the inside can cause major rust damage on painted and stainless steel surfaces.
TROUBLESHOOTING PROBLEM POSSIBLE CAUSE SOLUTION Empty gas cylinder Replace gas cylinder D amaged regulator Check/replace the regulator Burner is blocked Clean the burner Gas supply is blocked Clean gas ventury or hose BURNER WILL NOT LIGHT Electrode is broken or dirty Clean the electrode Place the barbecue in a less Windy conditions...
ACCESSORIES SOLD SEPARATELY, AVAILABLE AT YOUR BBQ DEALER MULTI GRILL SYSTEM MULTI GRILL SYSTEM GIVES YOU NEW WAYS TO ENJOY YOUR BARBECUE TIME! Using various MGS accessories like a wok, frying pan, pizza stone, cooking plate, and searing grid on a barbecue can significantly expand your outdoor cooking options. Here are three good reasons for using MGS accessories: CULINARY VERSATILITY Each of these MGS accessories serves a specific purpose,...
ACCESSORIES SOLD SEPARATELY, AVAILABLE AT YOUR BBQ DEALER SEARING GRID COOKING PLATE FRYING PAN PIZZA STONE/GLAZED PIZZA STONE Enamelled cast iron wok which cooks the food energy efficiently and preserves the nutritional content. Sauces and soups can now also be prepared on the grill. FRYING PAN Gives you the option between high heat stir-fry meat grilling, or lower heat for stews, omelets, seafood and vegetables.
Scan code to reach Consumer contact: Always attach your receipt and product serial number when making a warranty claim. Produced in China for FCC Products. We are always looking for ways we can improve our products. Therefore, we reserve the right to change technical specifications at any time.
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