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Operation
The information contained in this section is provided for
the use of qualified operating personnel. Qualified operat-
ing personnel are those who have carefully read the in-
formation contained in this manual, are familiar with the
functions of the oven and/or have had previous experi-
ence with the operation of the equipment described. Ad-
herence to the procedures recommended herein will as-
sure the achievement of optimum performance and long,
trouble-free service.
Please take the time to read the following safety and
operating instructions. They are the key to the success-
ful operation of your Blodgett oven.
SAFETY TIPS
For your safety read before operating
What to do in the event of a power failure:
•
Turn all switches to off.
•
DO NOT attempt to operate the appliance until the
power is restored.
NOTE: In the event of a shut-down of any kind, allow a
five (5) minute shut off period before attempting
to restart the oven.
8
Safety Information
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