Morphy Richards FOOD FUSION STEAMER - REV 1 Instructions Manual

Morphy Richards FOOD FUSION STEAMER - REV 1 Instructions Manual

Food fusion steamer

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48751 rev1
29/3/07
Food Fusion Steamer
Please read and keep these instructions
Getting the best from your new appliance...
Steam tube
For steaming large quantities of food or foods with
similar cooking times, use your steam tube to
equalise the cooking times in all tiers.
Water top up
Easy fill water tank on each side of the steamer.
Assembly & storage
Each plastic ring and tray is labelled either 'Top', 'Middle' or
'Bottom' to help you assemble the unit. The 'Top' tray and
ring stack on top of the 'Middle' ring and tray which then
stack on top of the 'Bottom' ring and tray. Handy hint: when
storing the unit, the parts need to be stacked in reverse order,
for example, the 'Bottom' tray will stack on top of the 'Middle'
tray and both of these stack on top of the 'Top' tray. This
also applies to the plastic rings.
For replacement parts, help with using your Morphy Richards product,
problems and lots more, contact us by phone or through our website.
UK Helpline: 0870 060 2612
Replacement parts: 0870 167 6643
Ireland 1800 409119
13:43
Page 1
To register for your 5 year guarantee ring the Helpline
numbers below.
Please have the following information available:
Serial number:
Model number: 48751
(see page 12 for guarantee details)

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Summary of Contents for Morphy Richards FOOD FUSION STEAMER - REV 1

  • Page 1 Serial number: Model number: 48751 (see page 12 for guarantee details) For replacement parts, help with using your Morphy Richards product, problems and lots more, contact us by phone or through our website. UK Helpline: 0870 060 2612 Replacement parts: 0870 167 6643...
  • Page 2: Table Of Contents

    48751 rev1 29/3/07 13:43 Page 2 CONTENTS IMPORTANT SAFETY INSTRUCTIONS FEATURES BEFORE USE USING CONFIGURATIONS STEAM TUBE USAGE HINTS AND TIPS COOKING GUIDE RECIPES 8-10 CARE AND CLEANING HELPLINE GUARANTEE...
  • Page 3: 48751 Rev1

    Other safety or after an appliance has malfunctioned, or has been considerations dropped or damaged in any way. Contact Morphy Richards • Do not use attachments or for advice on examination, tools not recommended by repair or electrical or Morphy Richards this may mechanical adjustment.
  • Page 4: Features

    48751 rev1 29/3/07 13:43 Page 4 Features ⁄ ⁄ Lid ¤ Rice bowl ‹ Top ring ¤ › Top tray fi Middle ring fl Middle tray ‡ Bottom ring ‹ · Bottom tray ‚ Drip tray „ Mantle › ‰ Heater Â...
  • Page 5: Before Use

    48751 rev1 29/3/07 13:43 Page 5 BEFORE USE CONFIGURATIONS Single bowl Before using your steamer for the first time, wash all parts except the main unit. • Use one bowl for steaming one type of food such as peeled Using potatoes.
  • Page 6: Steam Tube Usage

    48751 rev1 29/3/07 13:43 Page 6 Steam tube usage Refilling reservoir • To equalise cooking times in all • If steaming for a long period it tiers, use the steam tube. may be necessary to add extra • Only use when you want to water.
  • Page 7: Cooking Guide

    48751 rev1 29/3/07 13:43 Page 7 Cooking guide • The cooking times shown below are only a guide and should be adjusted according to suit your tastes. • While the majority of foods cook in less than 60 minutes, longer cooking times may require adding additional water to the water reservoir.
  • Page 8: Recipes

    48751 rev1 29/3/07 13:43 Page 8 RECIPES Dolmades (Makes 25) Cod in Parsley Sauce Steamed Chicken (serves 4) Breasts with Leek Stuffing (serves 4) 1 medium red onion, finely 4x170g/6oz skinless thick chopped cod fillets or cod loin 4x142g/5oz skinless chicken breasts 2 tablespoons lemon juice 1 teaspoon finely grated...
  • Page 9 48751 rev1 29/3/07 13:43 Page 9 Steamed Lemon and Steamed Caribbean Steamed Chicken Thyme Couscous with Fish (serves 4) Pepper and Lime Courgettes (serves 4) Skewers (serves 4) 4x 170g/6oz red snapper 227g/8oz couscous 4x142g/5oz skinless 1 /2 1420ml/ pints water or chicken breasts, cut into 1 /2 284ml/...
  • Page 10 48751 rev1 29/3/07 13:43 Page 10 Steamed Seafood Steamed Spicy Steamed Pork Rolls Skewers (serves 4) Meatballs with Tomato with Chinese Salsa (serves 4) Vegetables and Ginger 2 garlic cloves (serves4) 750g/1lb 10oz extra lean Crushed juice of 2 lemons beef mince 4x113g/4oz pork escalopes...
  • Page 11: Care And Cleaning

    48751 rev1 29/3/07 13:43 Page 11 CARE AND DEDICATED CLEANING HELPLINE WARNING: Allow steamer to If you have any difficulty with cool before washing. Turn your appliance, do not hesitate timer to off and unplug from to call. We are more likely to be the mains socket.
  • Page 12: Guarantee

    Morphy Richards products are intended for household use only. England, S64 8AJ Morphy Richards has a policy of continuous improvement in product quality and Helpline (Office hours) design. The company, therefore reserves the right to change the specification of its UK 0870 060 2612 models at any time.

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