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48781 rev1:48781 rev1 14/01/2010 10:00 Page 1
Register online for your 2 year
guarantee. See back of this
instruction book for details.
(UK and Ireland customers only)
Upon registration with Morphy Richards
www.morphyrichards.co.uk
(UK & ROI only)
Please read and keep these instructions
Getting the best from your new appliance...
Intellisteam brings the whole meal together at precisely
the same time to make steaming as easy as 1, 2, 3.
PREPARE
Easy set-up guide
To get started quickly, see pages 3 and 4.
Recipes
For inspiration, see the weekly meal plan on page 14.
FS48781 MUK Rev 1
If you have a problem or complaint, please call our dedicated UK based helpline
before returning your product to the retailer from where it was purchased.
UK Helpline: 0844 871 0951
Replacement Parts: 0844 873 0717
Ireland Helpline: 1800 409 119
TM
Food Steamer
¤
SET & RELAX
ENJOY

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Summary of Contents for Morphy Richards INTELLISTEAM FOOD STEAMER - REV 1

  • Page 1 48781 rev1:48781 rev1 14/01/2010 10:00 Page 1 Register online for your 2 year guarantee. See back of this instruction book for details. (UK and Ireland customers only) Upon registration with Morphy Richards www.morphyrichards.co.uk (UK & ROI only) Food Steamer Please read and keep these instructions Getting the best from your new appliance...
  • Page 2: Table Of Contents

    48781 rev1:48781 rev1 14/01/2010 10:00 Page 2 CONTENTS EASY SET-UP GUIDE FEATURES BEFORE USE USING CONFIGURATIONS DIGITAL INTERFACE HINTS AND TIPS COOKING GUIDE 10-13 CARE AND CLEANING RECIPES 14-21 IMPORTANT SAFETY INSTRUCTIONS ELECTRICAL REQUIREMENTS HELPLINE GUARANTEE UK Helpline 0844 871 0951 Replacement Parts 0844 873 0717 Ireland Helpline 1800 409 119...
  • Page 3: Easy Set-Up Guide

    Fish, 20 mins compartment is Chicken, 27 mins selected and the Sauce, 30 mins corresponding time Rice, 42 mins automatically appears on the screen. Soft boiled eggs, 16 mins For details of other Morphy Richards products, please see our website:...
  • Page 4 48781 rev1:48781 rev1 14/01/2010 10:00 Page 4 The pre-set cook time is based on cooking four portions (see ‘Cooking guide’ for portion and specific food type adjustments). To adjust the time, press the upwards and downwards arrows. To begin cooking, press the steam button once.
  • Page 5: Features

    Ò Steam button Ú Increase steam time button · Û Decrease steam time button ‚ „ ‰ Â Ù ı Î Ò Ú Û Ê ˆ Á Ë È Í For details of other Morphy Richards products, please see our website:...
  • Page 6: Before Use

    48781 rev1:48781 rev1 14/01/2010 10:00 Page 6 Front container removable BEFORE USE divider wall Before using Intellisteam for the first time, wash all parts except the main base unit ‚. Use the divider wall fi if cooking foods with • USING different cook times.
  • Page 7: Digital Interface

    If using the appliance during cooking and add the food front container with the divider wall, use the with the shortest cook time. separate right and left heater buttons. For details of other Morphy Richards products, please see our website:...
  • Page 8 48781 rev1:48781 rev1 14/01/2010 10:00 Page 8 Adjusting the timer Press the steam button Ò once to begin cooking. A bleep will sound and cooking will The timer can be adjusted for portion sizes begin. The timer will count down from the and specific food types (see cooking guide) longest cook time so everything finishes or to suit your personal preferences.
  • Page 9: Hints And Tips

    Ê and fill using the frozen. Always completely thaw first. external water top-up ‡ P. • Meat, poultry and seafood can be wrapped and cooked in cooking foil to retain juices. For details of other Morphy Richards products, please see our website:...
  • Page 10: Cooking Guide

    48781 rev1:48781 rev1 14/01/2010 10:00 Page 10 COOKING GUIDE Cooking times are approximate and may vary depending on the size of the food, the space between the food, and the amount of food. Portion sizes per person are a guide only. Meat / Poultry (pre-set time: 27 mins) Protein from meat and poultry may leave white residue on meat and poultry when cooked.
  • Page 11 160g / 6oz 240g / 8oz 320g / 10oz Tomatoes 10 mins 10-15 mins 15 mins 15 mins 120g / 5oz 240g / 8oz 360g / 13oz 400g / 14oz For details of other Morphy Richards products, please see our website:...
  • Page 12 48781 rev1:48781 rev1 14/01/2010 10:00 Page 12 Root vegetables (pre-set time: 35 mins) Food type 1 portion 2 portions 3 portions 4 portions Butternut squash 15 mins 100g / 4oz 15 mins 200g / 7oz 20 mins 20-25 mins 300g / 10oz 400g / 14oz Carrots 30 mins 100g / 4oz...
  • Page 13: Care And Cleaning

    Alternatively, wash in hot soapy steaming times, you should descale the water, rinse and dry thoroughly. steaming system using a mild descaling solution. For details of other Morphy Richards products, please see our website:...
  • Page 14: Recipes

    48781 rev1:48781 rev1 14/01/2010 10:00 Page 14 RECIPES Enjoy our delicious weekly recipe plan. Visit our website for recipes and more information about Intellisteam. MONDAY Method: Sesame Salmon Noodles and Brush salmon fillets with sesame oil and then sprinkle with sesame seeds. Arrange in Steamed Greens with the back container.
  • Page 15 2 corn-on-the-cob, cut in half surface protein. • 1 medium butternut squash, peeled, deseeded and cut into chunks • 15g ( oz) butter • 2 tsp finely chopped fresh rosemary For details of other Morphy Richards products, please see our website:...
  • Page 16 48781 rev1:48781 rev1 14/01/2010 10:00 Page 16 WEDNESDAY Method: Sweet Red Peppers stuffed Split peppers lengthways, taking care not to with Leeks and Feta Cheese cut in half. Remove the core and seeds. Mix with Spring Onions and Pine together leek, parsley and olive oil, then add parmesan cheese and bread crumbs.
  • Page 17 2 tsp vegetable stock powder marinade from staining containers. • 2 strips pared lemon zest • 6 green cardamom pods, lightly crushed To garnish: • Lime wedges and coriander sprigs For details of other Morphy Richards products, please see our website:...
  • Page 18 48781 rev1:48781 rev1 14/01/2010 10:00 Page 18 FRIDAY Method: Steamed Halibut with Lemon Arrange fish fillets in the back container. & Thyme Dressing. Place a small knob of butter on top of each one and arrange thyme sprigs on top. Season with a little salt and pepper.
  • Page 19 • 1 tbsp toasted sesame oil • Pinch of Chinese 5-spice powder • 1 tsp sesame seeds To garnish: • 4 spring onions, thinly sliced For details of other Morphy Richards products, please see our website:...
  • Page 20 48781 rev1:48781 rev1 14/01/2010 10:00 Page 20 SUNDAY Method: Lamb with Oregano and Put lamb steaks into a non metallic bowl Tomato with Mint & Lemon and add the olive oil, garlic, tomato puree Baby Potatoes and oregano. Season with salt and pepper, then toss to coat.
  • Page 21 2 pieces stem ginger in syrup, plus 4 tbsp of syrup from the jar Sauce: • 3 tbsp golden syrup • 25g (1oz) butter • 25g (1oz) light muscovado sugar To serve: • Vanilla ice-cream or custard For details of other Morphy Richards products, please see our website:...
  • Page 22: Important Safety Instructions

    • Do not use attachments or tools not they have been given supervision or recommended by Morphy Richards as this instruction concerning the use of the may cause fire, electric shock or injury. appliance by a person responsible for their safety.
  • Page 23: Electrical Requirements

    WEBSITE You may also contact us through our website, or visit the site to browse and purchase appliances, spare parts and accessories from the extensive Morphy Richards range For details of other Morphy Richards products, please see our website:...
  • Page 24: Guarantee

    Spare Parts 0844 873 0717 Republic of Ireland 1800 409 119 Morphy Richards has a policy of continuous improvement in product quality and design. The company, therefore reserves the right to change the specification of FS48781 MUK Rev 1 12/09...

This manual is also suitable for:

Intellisteam food steamer48781

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