Blaze LTE PRO 40-Inch Grill Premium LTE Series Table of Contents: Unpacking Unit: Your Blaze Series appliance comes preassembled and Unpacking Your Unit requires very little setup. We do recommend the use of professional help during the installation of your unit Blaze Introduction / Records as improper installation may affect your warranty.
SERIAL #: workmanship of every Blaze product. ____________________________________________ Thank you for choosing Blaze and welcome to our family DATE OF PURCHASE: of passionate outdoor enthusiasts. We look forward to being a part of your outdoor cooking adventures and...
Blaze LTE PRO 40-Inch Grill Premium LTE Series General Safety and Installation Warnings WAR NIN G READ INSTRUCTIONS: IN MASSACHUSETTS: Please read this All gas products manual carefully and before using your must be installed using a “Massachusetts” BLAZE Grill to ensure proper operation, licensed plumber or gasfitter.
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Once completely dry, re-install. fire is known as “flashback” and can cause serious damage to your appliance and create BURNERS MUST BE ALIGNED: Blaze products ship to you with pins/screws an unsafe condition for the user. Frequent locking our burners in place.
Rotisserie 1.12 LP/1.8 NG responsible for damage or injury caused by improper use. Safe operation of the BLAZE Grill depends upon its proper installation. Only a qualified professional installer and service technician must perform adjustments and service of the grill. Proper location and proper use is essential to ensure safe and continued trouble-free operation.
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The usual size of the 3/4" notch is 3/4" by 3/4", but Blaze recommends placing the product in the cutout and marking the notch according to the desired width and depth for a precise fit due to varying personal preferences.
The vent hood must provide protection for the overhead construction. The bottom of the exhaust fan should be placed 36'' above the cooking surface. It is imperative that a Blaze appliance is not installed under combustible overhead construction. When installed under overhead non-combustible construction, a vent hood is still recommended.
Blaze LTE PRO 40-Inch Grill Premium LTE Series Important Safety Instructions • All gas appliances will get hot during use. Use • Always open the appliance hood carefully, using only extreme caution when operating the appliance. the handle – the hood may be hot.
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• Non-combustible enclosure: The Blaze grill must be line including the gas piping or hose, gas regulator, installed in a non-combustible enclosure only. The gas cylinder, and any shut-off valves. Allow clear determination of whether a location is combustible access to the entire gas supply hose and regulator.
Blaze LTE PRO 40-Inch Grill Premium LTE Series Electrical Safety and Installation Warnings Extension cords may be used if care is exercised in • Do not operate any appliance with a damaged their use. If an extension cord is used:...
WARNING: DO NOT USE OPEN FLAME Use only replacement regulator and hose TO CHECK FOR LEAKS. USE OF AN assemblies specified by Blaze. OPEN FLAME COULD RESULT IN A FIRE, EXPLOSION, AND BODILY HARM. WARNING: DO NOT USE A DENTED, EXPIRED, OR RUSTED LP CYLINDER.
Blaze LTE PRO 40-Inch Grill Premium LTE Series Gas Connections Install the factory-supplied hose and regulator assembly as shown: Procedure for LP Cylinder Connection (20 lbs.): All purging and refilling of LP cylinders must be performed by qualified personnel in the LP gas industry.
BLZ-5LTEPRO-LP/NG Natural Gas Installation: Natural Gas Connection: The installation must conform with local codes or, in the • Connect a suitable natural gas flex connector to the absence of local codes, with either the National Fuel Gas grill regulator located on the rear right corner of the Code, ANSI Z223.1/NFPA 54, Natural Gas and Propane appliance.
Blaze LTE PRO 40-Inch Grill Premium LTE Series Fuel Conversion Fuel (Gas) Conversion Convertible Gas Regulator (if applicable): Instructions for Blaze Gas Caution: This should only by performed by a licensed Caution: This should only by performed by a gas professional. There is a tutorial video at blazegrills.
BLZ-5LTEPRO-LP/NG Checking for Gas Leaks: Local Codes: • Perform a leak test before each use and when- • The self-contained LP system appliance is design ever the gas cylinder is connected to the regulator certified to be used with a standard 20 lb., 12 1/4" or whenever any part of the gas system is discon- diameter, 18"...
Blaze LTE PRO 40-Inch Grill Premium LTE Series Installing the Appliance in a BBQ Island Safety Information and Install: the consumer can dictate their preference. Ensure your island cavity is adequately vented. Number of Two person lift: You will need a second person to...
Stainless steel vent panels are available from • Vents must meet ANSI standard codes. your dealer to cover the island venting. A Blaze insulating • Upper vents must have openings that have a total jacket can be found through your local Blaze dealer.
In addi- or CSA Listed part with internally threaded connector. tion, your Blaze grill is equipped with two meat probes, for monitoring those tasty steaks (connections are located next the power button). The right side of the screen is used for monitoring your meat probe temperatures.
BLZ-5LTEPRO-LP/NG Lighting the Appliance: Step 4: Push in and turn the control knob to HIGH. Step 1: Open the hood. Step 5: If the burner does not light after five seconds, turn the control knobs to the OFF position. Step 2: Use caution when lighting burners by standing as far away from the burners as possible.
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Optional: Additional seasonings (e.g., garlic powder, onion have the steaks. Set the burners to low. Using your Blaze powder, paprika) meat probe, wait for the internal temperature to reach 110°F Garlic herb butter (store-bought or homemade) for medium-rare or your desired temperature (medium 140°F,...
Grilling Techniques: Blaze warming rack Direct Grilling: Place food directly over the heat source. The Blaze warming rack offers incredible versatility for Best for quick-cooking items like burgers, steaks, and your grilling needs! When not in use, it conveniently stows vegetables.
Blaze LTE PRO 40-Inch Grill Premium LTE Series How-to Guide: Our Most Important Tips: Exterior Cleaning: Before covering your grill* Wipe down the exterior Always preheat your grill before cooking. Preheating of the grill to remove any splatter or grease, always...
BLZ-5LTEPRO-LP/NG Dry the grill: Use a clean, dry microfiber cloth to dry remaining particles. the grill thoroughly. This helps to prevent water spots 4. Lastly, turn burners off…and place 2-3 tablespoons and streaks. of peanut, vegetable, avocado, grapeseed or extra vir- gin olive oil onto a disposable rag and spread with a Tough Stains and Grease: For tougher stains or folded up paper towel until all exposed surface is cov-...
The incorrect installation Multi-user warranty of the Blaze gas appliance will void the warranty. Please call Blaze for more information on correct installation of the gas appliance.
Frequently Asked Questions: Please leave these instructions with the Q: Where can I register my product? consumer. Your Blaze product can be registered at blazegrills. Please read and retain com/support/register-your-product/ these instructions for future reference and Q: Can I still register if it has been over 30 days? before installation or operation.
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Blaze Rotisserie Blaze Rotisserie ROTISSERIE PRODUCT MANUAL Blaze Rotisserie This manual is for LTE, LTE 2, LTE+ sizes 32" and 40" BlazeGrills.com BlazeGrills.com...
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WAR NI NG CALIFORNIA PROPOSITION 65 WARNING: This product can expose you to chemicals Do not use power tools to assemble. Only including Chromium (hexavalent use hand tools, as power tools can damage compounds), which are known to the State or loosen the nutsert.
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Blaze Rotisserie Mount motor mount using 2 screws on Slide counterweight onto the rotisserie STEP 1: STEP 4: the side of the grill. rod. Screw knurled nut onto threaded end. Put the knurled nut on the treated rod in next.
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Classic Rotisserie Chicken Rotisserie Fish For a juicy, flavorful rotisserie chicken, pat a 4-5 For a delicious rotisserie whole fish, start by pound chicken dry and rub it with olive oil, then scaling the fish and scoring the sides to help season with a mix of paprika, garlic powder, the seasoning penetrate.
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