Advertisement

Quick Links

PR330
203725

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the PR330 and is the answer not in the manual?

Questions and answers

Summary of Contents for Bartscher PR330

  • Page 1 PR330 203725...
  • Page 2 Bartscher GmbH Phone: +49 5258 971-0 Franz-Kleine-Str. 28 Fax: +49 5258 971-120 D-33154 Salzkotten Technical Support Hotline: +49 5258 971-197 Germany www.bartscher.com Version: 1.0 Date of preparation: 2024-08-21...
  • Page 3: Table Of Contents

    Original instruction manual Safety ......................2 Explanation of Signal Words ..............2 Safety instructions..................3 Intended Use ................... 6 Unintended Use ..................6 General information ..................7 Liability and Warranty ................7 Copyright Protection ................7 Declaration of Conformity ................ 7 Transport, Packaging and Storage ..............
  • Page 4: Safety

    Safety Diese Bedi enungsanlei tung besc hrei bt di e Installation, Bedi enung und Wartung des Geräts und gilt als wic htige Inform ationsquelle und N achschl agew erk. Z najom ość w szystkich zaw artyc h w ni ej wsk az ówek dotycz ącyc h bezpi ecz eńs twa i obsł ugi stanowi w arunek bez pi ecz nej i prawi dłow ej pr acy z urządz eni em. Ponadto należy przestrzeg ać odpowi ednio do mi ejsca użytk owani a urządz eni a l okal nyc h przepis ów dotycz ącyc h z apobieg ani a wy padk om oraz og ólnyc h zas ad BH P. This ins truc tion m anual is an integral part of the pro duct and m ust be kept i n the imm edi ate vici nity of the devic e for installati on, operation, m aintenanc e and cleani ng pers onnel to acc ess at all times . If the devic e is pass ed on to a thir d pers on, the operating instructions m us t al so be handed over.
  • Page 5: Safety Instructions

    Safety WARNING! The signal word WARNING warns against hazards that may lead to moderate or severe injuries or death if the hazards are not avoided. CAUTION! The signal word CAUTION warns against hazards that may lead to light or moderate injuries if the hazards are not avoided. , di e IMPORTANT! The signal word IMPORTANT indicates possible property damages,...
  • Page 6 Safety • Always completely unwind the power cord. • Never place the appliance or other objects on the power cord. • Always take hold of the plug to disconnect the appliance from the power supply. • Check the power cord regularly for damage. Do not use the appliance if the power cord is damaged.
  • Page 7: Operator's Responsibility

    Safety Health Hazard Due to Burnt Food Products • Acrylamides that are present in burnt food products are hazardous to health and may cause cancer. • Remove burnt pieces. • Do not bake products to get them excessively over-done. Operator’s responsibility The operator is responsible for complying with the currently applicable laws, regulations, ordinances and existing national regulations on accident prevention, environmental protection, as well as the internal operation, operating and safety...
  • Page 8: Intended Use

    Safety Improper Use • Unintended or prohibited use may cause damage to the appliance. • The appliance may only be used when its technical condition is flawless and allows for safe operation. • The appliance may only be used when all connections are executed according to rules of law in force.
  • Page 9: General Information

    General information General information Liability and Warranty The appliance was built in accordance with the current state of the art and recognized technical safety principles. Nevertheless, during its use, there may be a threat to the health and life of the user or bystanders, or the danger of damage to the device or other assets.
  • Page 10: Transport, Packaging And Storage

    Transport, Packaging and Storage Transport, Packaging and Storage Delivery Check Immediately upon reception, check the delivery for completeness and possible shipping damage. In the case of visible transport damage refuse to accept the appliance or accept it conditionally. Mark and note the scope of damage in shipping documents/consignment list of the shipping company and lodge a complaint.
  • Page 11: Technical Data

    Technical Data Technical Data Technical Specifications Name: Pizza oven PR330 203725 Art. No.: Material: stainless steel Baking chamber material: stainless steel Number of baking chambers: Internal dimensions (W x D x H), in mm: 330 x 345 x 60 Pizza size, number / max. Ø, in cm:...
  • Page 12: List Of Components Of The Appliance

    Technical Data List of Components of the Appliance Fig. 1 1. Housing 2. Ventilation openings 3. Feet (4x) 4. Control panel 5. Crumb drawer 6. Oven door with pizza grate and handle 7. Bottom heater 8. Baking chamber 9. Top heater 10.
  • Page 13: Installation And Operation

    Installation and operation Installation and operation Installation Unpacking / Positioning • Unpack the appliance, remove all external and internal packaging elements and shipment safeguards. CAUTION! Choking hazard! Prevent children from accessing packaging materials, for instance: plastic bags and EPS elements. •...
  • Page 14: Operation

    Installation and operation Connection — electrical power • Check if technical specifications of the appliance (see rating plate) correspond to local electrical grid specifications. • Connect the appliance to a single, properly grounded mains socket with protective contact. Do not connect the appliance to a multi-socket. •...
  • Page 15 Installation and operation 8. Before the first use, heat the empty pizza oven up with a temperature setting of 200°C (top and bottom heater) for 30 minutes. Follow the instructions in section 'Settings'. The appliance may produce unpleasant odour, resulting from production residues, such as fats, oils, and resin.
  • Page 16 Installation and operation Settings Temperature 1. To set the required temperature in the baking chamber, rotate the top/bottom heater temperature controller (1, Fig. 2) to selected temperature setting. It is possible to smoothly set the temperature in the range of 50–300˚C. The orange heating indicator light will turn on.
  • Page 17 Installation and operation Pizza baking Fig. 5 1. Using the handle pull out the oven door together with the grid. 2. Place the pizza ready to bake (size up to Ø 33 cm) on the pizza grid. 3. Using the handle push the oven door together with the grid into the baking chamber.
  • Page 18: Cleaning And Maintenance

    Cleaning and Maintenance Overheating protection The appliance is equipped with the overheating protection. It activates when the appliance is overheated and switches off the appliance. After the appliance was automatically turned off by the overheating prevention system, it can only be reactivated by pressing the RESET button at the back of the control panel.
  • Page 19: Cleaning

    Possible Malfunctions Cleaning 1. Clean the appliance regularly. 2. Remove and empty the crumb drawer. 3. Remove the pizza grid and oven door from the device. 4. Remove the pizza grid with the use of the device handle. 5. Clean the taken out elements of the appliance thoroughly with warm water, a soft cloth or a sponge and a mild cleaning agent.
  • Page 20: Disposal

    Disposal Error Possible cause Solution Appliance is connected to the Damaged thermostat. Contact the service power supply, the temperature company. and the baking time are set but Burnt heater. Contact the service the appliance does not heat company. Appliance is connected to the Damaged heating Contact the service power supply, the temperature...

This manual is also suitable for:

203725

Table of Contents