Lumin
®
Quick Start Guide
HOW TO USE THIS GUIDE
We want you to be enjoying your first meal on your new Weber Lumin as soon as possible! We've created this quick
guide to provide you with the preheat and cook settings required for a range of different cooking styles. For recipe
inspiration, you can visit our website.
All our recipes for the Weber Lumin reference the cooking method and the heat range – this corresponds to the settings
you'll find in the tables on the following pages. It also references the accessories you'll need to set up your barbecue for
certain cooking methods. Helpful videos are also available on the website.
Be sure to read the information below and understand the legend for the icons, and you'll be making flavourful
memories in no time!
Temperature ranges: The temperature ranges are provided as a guide only. You should easily achieve a temperature
within the range by using the settings indicated.
Preheating: Whether you're grilling, steaming, or smoke infusing, it' s important to preheat your barbecue with the lid down
before use. Specific preheat times will vary depending on what you're cooking. Refer to the tables for preheat times and
settings.
Lid-down cooking: For the past 70 years, Weber barbecues have been specifically designed to be used with the lid down.
This helps create and impart that famous Weber flavour, and you'll find that your food cooks quicker too!
Helpful tips to get you started:
•
Grilling: The direct cooking method is used for grilling or searing food on your barbecue. Food is cooked directly above
a heat source and directly on the cooking grill.
•
Reversible Steam Pan and Reservoir accessory: By adding these accessories to your barbecue, you can steam,
smoke, or defrost food in your Weber Lumin. Follow the setup instructions on the following pages to get started.
Detailed instructions can be found in your Owner' s Manual.
•
Hotplate cooking: A hotplate accessory is available to use with your Weber Lumin. It can be set up on the left or right
side of the cooking grill.
•
Cleaning and Maintenance: It is best to clean your barbecue before each use. Once preheated, use a stainless-steel
grill brush to brush the grills clean. We recommend thorough cleaning of your Weber Lumin every 5 cooks or so. Refer
to your Owner' s Manual for detailed instructions.
Factors that may impact preheat times, cook settings or times: This guide provides suggested settings for various
cooking methods and outcomes. These have been tested in an outdoor, sheltered environment in an ambient temperature
of around 20 � C. As you get to know your barbecue, you may need to adjust your preheat or cooking time, or your barbecue
settings, to deliver the best results for the conditions you're cooking in – or just to suit your personal taste!
Looking for recipe inspiration, tips, tricks, or advice on how to use and
maintain your Weber barbecue or accessory? Find us online at www.weber.com
or follow us on your favourite social media platforms today!
@weberBBQAusNz
Need help?
Do you have a question about the Lumin and is the answer not in the manual?
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