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CONICAL RAUNDER USAGE-MAİNTANENCE-ASSEMBLY AND TECHNİCAL SERVİCE GUİDE BEFORE USING THIS MACHINE, READ CAREFULLY THE PRESENT INSTRUCTIONS MANUAL PREMISE GGM thanks you for choosing its machine and, in order to obtain the best performance, describes in detail all that is necessary to set the machine up and the required devices for a correct and prolonged use.
GGM guarantees that the machine has been tested and that the guaranteed warranty is of 12 (twelve) months, excluded all the electrical parts. To cancel protective parts of the machine, especially to the safety devices, makes the guarantee lapse and consequently does not answer for any damage to persons and/or things due to this pilfering or cancellation.
4. MACHINE USE FUNCTIONS OF SWITCHES INSTALLATION OUT OF SERVICE 5. MAINTENANCE AND CLEANING GENERAL INFORMATION ORDINARY MAINTENANCE EXTRAORDINARY MAINTENANCE 6. TROUBLE SHOOTING AND ADJUSTMENT 7. SPARE PARTS HOW TO ORDER SPARE PARTS TABLE 8. ELECTRICAL DIAGRAM 1. MACHINE DESCRIPTION 1.1 General Premise The machine has been built according to the required safety and hygienic norms of the MACHINES DIRECTIVE 89/392 CEE (and following modifications 91/368/ CEE and...
FIG.1 1.2 General Information The conical rounder is made of a main steel frame a rotating cone and adjustable tracks around it. Dough pieces perfectly rounded while moving from bottom to top. Flour duster does not produce any noise while running. The weight range of processed dough is from 100 gram to 1200 gram.
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Standard rounding Weight External MODEL Weight Motor power track Ranges dimensions Meters A x B x H 0.55 kw 220 / 380 TBRMP100 100 – 1200 950 x 960 x 1490 2. SAFETY DEVICES During the design and construction of this machine the manufacturer has adopted the criteria and devices needed to satisfy the essential safety requirements imposed by the Machinery Safety Directive 89/392/EEC and subsequent amendments, by the Low Voltage Directive 73/23/EEC and subsequent amendments and by the...
The manufacturer strongly recommends careful observation of the instructions; procedures and recommendations contained herein as well as strict observation of the current safety regulations regarding the work environment. This also applies to the use of both the correct personal safety equipment and machine protection devices.
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Do not touch this group of the machine unless you obey the above mentioned rules. Do not cancel any security elements on the machine. Never put your hands in to the flour duster and cone tracks ATTENTION: Don’t touch to the moving parts while machine running and never cancel lid safety switch by pressing your hand.
There is a flour duster grid under the cover, in order not to reach flouring unit by hands. Panemor will not be liable harms because of putting out this grid. 3. TRANSPORTS AND LIFTING 3.1 Instructions The net weight of rounding machine is 205 kg. The conical rounder is delivered with a nylon and craft paper packing it can be lifted as shown in Figure-2 or by means of ropes as shown in Figure-3.
and fixing feet. The Conical Rounder is self-standing and does not require floor anchorage. 3.3 Electrical Link Power supply should be 3x380 VAC –220 VAC 50 Hz .The energy connections must be done in a proper phase sequence. In the case of wrong rotation change the two phases A –B see FIG 6.
4.1 Functions of Switches 1- Emergency Button 2- Start Button GREEN 3- Hot / Cold Air Button WHİTE 4.2 Speed Variator By means of speed variator, it is possible to adjust rounding speed and this allows to fix speed with other machines operating speed.
Thermostat Cold Speed Increase Speed Variator Button 4.3 Setting Up The machine has only one connection to the mains electricity supply, three phases 380 VAC 50 Hz. DANGER: Make sure that the value of your mains electricity supply complies with the power specifications of the machine.
In the case of out service empty the flour from flour duster. Keep closed the flour duster lid and leave the machine rounding channels as cleaned from flour and dough. Also keep clean waste flour tank. 5. MAINTENANCE AND CLEANING 5.1 General Information Due to the construction characteristics, the machine does not need many maintenance operations.
Specialized and trained personnel must carry out extraordinary maintenance, who know how to operate and set-up the machine and who have carefully read the instructions given in this manual. 6. TROUBLE SHOOTING AND ADJUSTMENT This chapter deals with some of the most common problems that can arise during the machine operation.
-Name of spare part. -Specify the kind of transport required. -Explain the delivery address. 7.2 Spare Parts Table Please contact our After Sales Department for an up to date spare parts list.
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