John Lewis JLRCBK105 Instruction Manual page 3

replaced by qualified personnel.
Never place saucepans with bases which are
not perfectly flat and smooth on the cooking
surface. Unstable cookware can lead to
scalding.
During use the appliance becomes very hot.
Take care not to touch the heating elements
inside the ovens.
Fat and oil can catch fire if they overheat.
You are therefore recommended not to
leave the appliance while preparing foods
containing oil or fat. If fat or oil catches fire,
never put water on it. Place the lid on
the saucepan and turn off the cooking zone.
This appliance may be used by children from
the age of 8 and by people of reduced
physical and mental ability or lacking in
experience and knowledge, provided they
are supervised or instructed on the safe use
of the appliance and if they understand the
associated risks. Do not allow children to
play with the appliance. Do not allow
unsupervised children to perform cleaning
or maintenance operations.
Be aware of how rapidly the cooking zones
heat up. Do not place empty saucepans on
the heat. Danger of overheating.
Do not rest any weight or sit on the open
door of the appliance. Excessive weight may
jeopardise its stability.
Never attempt to repair the appliance. All
repairs must be carried out by an authorised
engineer or at an
authorised service centre. The improper use
of tools can be source of danger.
This appliance must not be controlled using
an external timer or remote control system.
Take care that no objects are stuck in the
door of the oven.
As with all electrical appliances, you should
not:
• Touch the cooker with wet or damp
hands.
• Use the cooker in bare feet.
• Operate the cooker on an extension lead.
• Exposure the cooker to the elements
(rain, sun etc).
Do not open the storage compartment
(where present) when the oven is on and
still hot. The temperatures inside it may be
very high.
The appliance becomes very hot during use.
Suitable heat-proof gloves should be worn
for all operations.
Take care when using additional electrical
appliances in the kitchen (e.g. blender,
toaster etc.). Connection cables must not
come into contact with hot cooking zones.
All cooking operations must take place with
the door closed. The dissipation of heat may
cause a hazard.
Do not use steam jets for cleaning the
appliance. The steam could reach the
electronics, damaging them and causing
short-circuits.
If a fault occurs, switch off electricity to the
cooker, turn off the gas supply and contact
the John Lewis branch from which you
purchased your appliance. Always insist on
genuine spare parts.
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