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1. INSTRUCTIONS FOR PROPER USE ................................................................................................ 28
3. SAFETY INSTRUCTIONS ................................................................................................................... 30
4. INTENDED USE OF THE APPLIANCE .............................................................................................. 31
5. KNOW YOUR APPLIANCE ................................................................................................................. 31
6. BEFORE INSTALLATION ................................................................................................................... 31
7. THE CONTROL PANEL ...................................................................................................................... 32
8. USING THE COOKING HOB .............................................................................................................. 35
9. SUSING THE OVEN .......................................................................................................................... 37
10. AVAILABLE ACCESSORIES ........................................................................................................... 40
11. CLEANING AND MAINTENANCE ................................................................................................... 41
12. EXTRAORDINARY MAINTENANCE .............................................................................................. 43
13. INSTALLING THE APPLIANCE ....................................................................................................... 44
14. ADAPTATION TO DIFFERENT TYPES OF GAS ............................................................................ 47
15. FINAL OPERATIONS ....................................................................................................................... 50
INSTRUCTIONS FOR THE USER: these instructions contain user recommendations, a description of
the commands and the correct procedures for cleaning and maintenance of the appliance.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must
carry out an adequate inspection of the gas system, install the appliance, set it functioning and test it.
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Summary of Contents for Smeg CX61EAG

  • Page 1: Table Of Contents

    1. INSTRUCTIONS FOR PROPER USE ... 28 2. INSTRUCTIONS FOR DISPOSAL - OUR CONCERN FOR THE ENVIRONMENT ... 29 3. SAFETY INSTRUCTIONS ... 30 4. INTENDED USE OF THE APPLIANCE ... 31 5. KNOW YOUR APPLIANCE ... 31 6. BEFORE INSTALLATION ... 31 7.
  • Page 2: Instructions For Proper Use

    Instructions for use 1. INSTRUCTIONS FOR PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE IT MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE HOB. WE ADVISE YOU TO READ THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN CAREFULLY BEFORE USING THE HOB.
  • Page 3: Instructions For Disposal - Our Concern For The Environment

    The environment - Instructions for disposal 2. INSTRUCTIONS FOR DISPOSAL - OUR CONCERN FOR THE ENVIRONMENT Our product's packing is made of non-polluting materials, which are therefore compatible with the environment and recyclable. Please help by disposing of the packaging correctly. You can obtain the addresses of collection, recycling and disposal centres from your retailer or from the competent local organisations.
  • Page 4: Safety Instructions

    Safety instructions 3. SAFETY INSTRUCTIONS REFER TO THE INSTALLATION INSTRUCTIONS FOR THE SAFETY REGULATIONS FOR ELECTRIC OR GAS APPLIANCES AND VENTILATION FUNCTIONS. IN YOUR INTERESTS AND FOR YOUR SAFETY THE LAW REQUIRES THAT THE INSTALLATION AND SERVICING OF ALL ELECTRICAL APPLIANCES IS CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE.
  • Page 5: Intended Use Of The Appliance

    Instructions for the user 4. INTENDED USE OF THE APPLIANCE The appliance was designed specifically for domestic use, and is therefore suitable for cooking and heating food. The appliance was not designed and manufactured for professional use. The manufacturer cannot be held liable for damage arising from incorrect use of the appliance. Warning: The manufacturer cannot be held liable for any personal injury or property damage caused by failure to observe the above requirements or deriving from tampering with any part of the...
  • Page 6: The Control Panel

    7. THE CONTROL PANEL All the cooker controls are grouped together on the front panel. The symbols used are described in the table below. OVEN THERMOSTAT KNOB OVEN FUNCTION KNOB (GAS MODELS) OVEN FUNCTION KNOB (ELECTRICAL MODELS) TIMER (ON ELECTRICAL MODELS ONLY) Instructions for the user FRONT LEFT BURNER...
  • Page 7 Instructions for the user To light the flame, press the knob and turn it anticlockwise to the minimum flame symbol . To adjust the flame, turn the knob to the zone between the maximum ) and minimum ( ) settings. To turn off the burner, turn the knob to the position.
  • Page 8 Instructions for the user GAS OVEN FUNCTION KNOB This knob enables the Grill / Rotisserie function to be enabled or the light inside the oven to be lit to check the cooking progress of the food. WARNING: IT IS NOT POSSIBLE TO OPERATE THE GAS OVEN AND THE GRILL / ROTISSERIE AT THE SAME TIME.
  • Page 9: Using The Cooking Hob

    Instructions for the user 8. USING THE COOKING HOB 8.1 Lighting the hob burners Before lighting the hob burners, check that the flame-spreader crowns are correctly in place with their respective burner caps, making sure that the holes A in the flame-spreaders are aligned with the igniters and thermocouples.
  • Page 10 8.3 Pan diameters BURNERS 1. Auxiliary 2. Semi-rapid 3. Rapid 4. Triple crown Instructions for the user MIN. AND MAX. Ø (IN CM) 12 - 14 16 - 24 18 - 26 18 - 26...
  • Page 11: Susing The Oven

    Instructions for the user 9. SUSING THE OVEN 9.1 Warnings and general advice Before using the oven and the grill for the first time, pre-heat to maximum temperature (260°C for electric ovens and 275°C for gas ovens) long enough to burn any manufacturing oily residues which could give the food a bad smell.
  • Page 12: Using The Electric Grill

    9.4 Using the electric grill 9.4.1 Using the grill in cookers with an electric oven For short cooking procedures, such as final browning of cooked meat, select the static grill function and turn the thermostat knob to the maximum temperature setting. The fan-assisted grill function (on some models only) allows real cooking processes to be carried out, thanks to the forced fan system that allows the heat to penetrate inside the food.
  • Page 13 Instructions for the user 9.7.2 Electrical ignition of the gas grill burner Having opened the oven door, press in the knob and turn it clockwise to the grill position. When it is lit, keep the knob held down for about 10 seconds. If the burner has not lit after this period, release the knob and wait for at least 1 minute before making a new attempt to light it.
  • Page 14: Available Accessories

    Instructions for the user 10. AVAILABLE ACCESSORIES The oven features 4 runners for positioning trays and racks at different heights. Oven rack: for cooking food inside dishes, small cakes, roasts or foods that require slight grilling. Tray rack: for placing on top of a tray for cooking foods which may drip.
  • Page 15: Cleaning And Maintenance

    Instructions for the user 11. CLEANING AND MAINTENANCE Before performing any operations, disconnect the appliance from the power supply. Do not use a steam jet for cleaning the inside of the oven. 11.1 Cleaning stainless steel To keep stainless steel in good condition it should be cleaned regularly after every use of the cooker, after it has cooled.
  • Page 16 Instructions for the user 11.4.3 Burner caps and flame-spreader crowns For easier cleaning, the caps and the flame-spreader crowns can be removed; wash them with warm water and a non- abrasive detergent, making sure to remove any encrustation, and wait until they are perfectly dry. WARNING: never wash these parts in a dishwasher.
  • Page 17: Extraordinary Maintenance

    Instructions for the user 12. EXTRAORDINARY MAINTENANCE The oven may require extraordinary maintenance or replacement of parts subject to wear such as gaskets, bulbs, etc. The following instructions describe how to carry out these minor maintenance operations. Before any intervention that requires access to live parts, disconnect the power supply of the appliance. 12.1 Lubrication of gas oven taps and thermostat knob Over time, the gas taps and the gas oven thermostat knob may become difficult to turn and get blocked.
  • Page 18: Installing The Appliance

    13. INSTALLING THE APPLIANCE The appliance must be installed by a qualified technician and according to the regulations in force. Depending on the type of installation, it belongs to class 1 (Fig.A) or to class 2-subclass 1 (Fig.B-C). This appliance may be installed next to a wall which is higher than the appliance, with a minimum distance of 50 mm from the side of the appliance, as shown in drawings A and B relative to the installation classes.
  • Page 19: Electrical Connection

    Instructions for the installer 13.1 Electrical connection Make sure that the voltage and capacity of the power line conform to the data shown on the plate located under the rear casing of the appliance. Do not remove this plate for any reason. If the appliance is connected to the supply by means of a fixed connection, install a multipolar cut-out device on the line, with contact opening distance equal to or greater than 3 mm located near the appliance and in an easily reachable position.
  • Page 20 Instructions for the installer 13.4.1 Connection to natural and town gas Make the connection to the gas mains using a rubber hose whose specifications comply with the current regulations (verify that the reference standard is stamped on the hose). Screw the hose connector A to the gas connector B of the appliance, placing the seal C between them.
  • Page 21: Adaptation To Different Types Of Gas

    Instructions for the installer 14. ADAPTATION TO DIFFERENT TYPES OF GAS Before carrying out the following operations, disconnect the appliance from the electricity supply. The appliance is preset for natural gas G20 (2H) at a pressure of 20 mbar. In the case of operation with other types of gas the burner nozzles must be changed and the minimum flame adjusted on the gas taps.
  • Page 22: Burner And Nozzle Characteristics Table

    14.2 Burner and nozzle characteristics table Rated heating Burner capacity (kW) Auxiliary Semi-rapid 1.75 Rapid Triple crown Oven (60 cm) Oven (90 cm) Grill (60 cm) Grill (90 cm) Rated heating Burner capacity (kW) Auxiliary Semi-rapid 1.75 Rapid Triple crown Oven (60 cm) Grill (60 cm) The values for city gas refer to appliances in category III 1a2H3+.
  • Page 23 Instructions for the installer 14.3 Arrangement of the burners on the hob BURNERS 1. Auxiliary 2. Semi-rapid 3. Rapid 4. Triple crown 14.4 Oven burner adjustment (only for models with a gas oven) To adjust the oven burner you need to open the oven door and carry out the following operations: •...
  • Page 24: Final Operations

    15. FINAL OPERATIONS After replacing the nozzles, reposition the flame-spreader crowns, the burner caps and the racks. Following adjustment to a gas other than the preset one, replace the gas adjustment label fixed to the appliance with the one corresponding to the new gas. The label is inserted inside the pack together with the nozzles.

This manual is also suitable for:

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