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12.3 How to use: Pyrolytic Cleaning
Clean the oven with Pyrolytic Cleaning.
WARNING!
There is a risk of burns.
Turn off the oven and wait until
it is cold.
Step 1
Turn on the oven.
Option
Pyrolytic cleaning, quick
Pyrolytic cleaning, normal
Pyrolytic cleaning, intense
When the cleaning starts, the oven door is locked and the lamp is off. The cooling fan works at a higher
speed.
- press to stop the cleaning before it is completed.
Do not use the oven until the door lock symbol disappears from the display.
Turn off the oven and wait until it
is cold.
12.4 How to clean: Water tank
Step 1
Turn off the oven.
Step 2
Place a deep pan below the steam inlet.
Step 3
Pour water into the water drawer: 850 ml. Add citric acid: 5 teaspoons. Wait for 60 min.
Step 4
Turn on the oven and set the function: Humidity Low. Set the temperature to 230 °C. Turn off the
oven after 25 min and wait until it is cold.
Step 5
Turn on the oven and set the function: Humidity Low. Set the temperature between 130 and 230 °C.
Turn off the oven after 10 minutes and wait until it is cold.
To prevent limestone residue empty the water tank after each steam cooking.
If there are other appliances installed in
the same cabinet, do not use them at the
same time as this function. It can cause
damage to the oven.
Before the Pyrolytic Cleaning:
Remove all accessories.
Step 2
Press:
/ Cleaning.
Cleaning mode
Light cleaning
Normal cleaning
Thorough cleaning
When the cleaning ends:
Clean the cavity with a soft cloth.
CAUTION!
Clean the oven floor and the inner door
glass with warm water, a soft cloth and
a mild detergent.
Select the cleaning mode.
Duration
1 h 30 min
2 h 30 min
Remove the residue from the bottom of
the cavity.
Step 3
1 h
ENGLISH
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