Silvercrest SKF 2800 B2 Operating Instructions Manual page 38

If you do not use the deep fat fryer regularly, it is advisable to store the cooled
oil in well-sealed bottles or other containers in the refrigerator or a similar cool
storage location. Fill the bottles through a fi ne sieve in order to remove any food
particles from the oil.
Changing the cooking oil or fat
Do not change the oil until it has completely cooled down. Solid fats must still be
in a slightly liquid state so that they can be poured.
1) Open the appliance lid.
2) Remove the frying basket 3.
3) Remove the control and heating element 5.
4) Place the control and heating element 5 in a clean and dry location.
5) Carefully remove the stainless steel container 4 with the oil or fat from the
deep fat fryer.
6) Pour the oil or fat into suitable containers, for example bottles.
Use the pouring runnel at the corner of the stainless steel container 4.
NOTE
The disposal of cooking oils and fats is regulated diff erently in every com-
munity or town. Disposal of such oils or fats in the normal household refuse is
often prohibited. Make enquiries at your local community administration offi ce
about suitable disposal sites.
7) Thoroughly clean all parts of the deep fat fryer as described in the Chapter
"Cleaning and Care".
8) Refi ll the deep fat fryer with fresh oil or fat as described in the Chapter
"Frying".
SFK 2800 B2
GB
35