Panasonic Bread Bakery SD-253 Operating Instructions & Recipes page 40

39
French Loaf or Baguettes
Ingredients:
2 isp Surebake yeast
450 g white flour
1 tsp butter
1 tsp salt
250 mi water
2 Tosp water
Va tsp salt
Method:
Ingredients:
450 g white flour
1isp sugar
5 Tbsp il
1 tsp salt
230 mi water
Method:
Oooh WP —