Care And Cleaning - Kenwood OV340MV Manual

Spit Roast
Dish/Recipe
Spit Roast
Beef or mutton
Pork
Veal
Poultry ie Chicken, Turkey, Duck
Grill
Dish/Recipe
Grill
Toast
Gratins
Beef steaks
Lamb or veal chops
Sausages
Fish steaks

care and cleaning

G
Switch off, unplug and allow the oven to cool
completely before cleaning.
oven exterior
G
Wipe with a damp cloth or non abrasive cleaner and
dry thoroughly.
oven interior
G
Clean the door with warm water and a non-abrasive
cleaner.
G
The bottom heating element can be lifted up slightly to
clean the bottom of the oven. To avoid damage
take care when lifting the element.
G
Grease particles on the quartz tubes will normally
evaporate during operation of the oven. Do not attempt
to clean the actual quartz tubes as damage may occur.
G
The oven has self-cleaning panels which are covered
with porous enamel that will absorb grease. Do not
scrape the surface with sharp utensils or scourers and
do not clean using detergent based products. To clean
and extend the life of the self cleaning surface :-
Setting Temperature Position
3
3
3
3
Setting Temperature Position
4
1 then 4
4
4
4
4
a) After cooking greasy foods - heat the oven when
empty for 15 minutes with the door open on setting
2 and the temperature set to maximum.
b) Large splashes of grease should be wiped off with a
damp sponge once the oven is cold.
oven shelves, tray & spit
G
Wash immediately after use in hot soapy water.
G
Alternatively they can be washed in the dishwasher.
service
G
If the cord is damaged it must, for safety reasons, be
replaced by Kenwood or an authorised Kenwood
repairer.
G
For any repairs in or out of guarantee, servicing or
selected spare parts contact the dealer from whom you
purchased your appliance.
6
10
10
10
10
8 - 10
4 then 10
10
10
10
10
Cooking time
35mins
45mins
45mins
60 - 110mins
Cooking time
10mins
Setting 1 - 10mins
Setting 4 - 10mins
10mins
10mins
10mins
10mins