AEG BP5303071 User Manual page 22

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9.9 Grilling
Always grill with the maximum tempera-
ture setting.
Set the shelf into the shelf position as
recommended in the grilling table.
Always set the pan to collect the fat into
the first shelf position.
Grilling
Food to be
grilled
Roast beef
Filet of beef
Back of pork
Back of veal
Back of lamb
Whole Fish,
500 - 1000 g
Fast Grilling
Food to be gril-
Burgers / Burgers
Pork fillet
Sausages
Fillet / Veal steaks
Toast / Toast
Toast with top-
ping
1) Preheat the oven.
9.10 Convenience food
True Fan Cooking
Convenience
food
Pizza, frozen
Pizza American,
frozen
Pizza, chilled
Pizza Snacks, fro-
zen
Shelf posi-
tion
2
3
2
2
3
3 / 4
Shelf position
led
1)
Shelf position
Grill only flat pieces of meat or fish.
Always preheat the empty oven with the
grill functions for 5 minutes.
Temperature
210 - 230
230
210 - 230
210 - 230
210 - 230
210 - 230
1st side
4 8 - 10
4 10 - 12
4 10 - 12
4 7 - 10
5
4
Temperature (°C)
2 200 - 220
2 190 - 210
2 210 - 230
2 180 - 200
CAUTION!
Always grill with the oven door
closed.
Time (min.)
1st side
30 - 40
20 - 30
30 - 40
30 - 40
25 - 35
15 - 30
Time (min.)
2nd side
1 - 3
6 - 8
Time (min.)
2nd side
30 - 40
20 - 30
30 - 40
30 - 40
20 - 25
15 - 30
6 - 8
6 - 10
6 - 8
6 - 8
1 - 3
-
15 - 25
20 - 25
13 - 25
15 - 30