AEG BP532310M User Manual
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AEG BP532310M User Manual

AEG BP532310M User Manual

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User Manual
BP532310M
Oven

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Summary of Contents for AEG BP532310M

  • Page 1 User Manual BP532310M Oven...

  • Page 2: Table Of Contents

    14. WARRANTY......................... 34 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.

  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference.

  • Page 4: Safety Instructions

    Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. • Do not use harsh abrasive cleaners or sharp metal •...
  • Page 5 ENGLISH • Connect the mains plug to the mains • Do not put flammable products or socket only at the end of the items that are wet with flammable installation. Make sure that there is products in, near or on the appliance. access to the mains plug after the WARNING! installation.
  • Page 6 • Make sure the appliance is cold. – provide good ventilation during There is the risk that the glass panels and after each Pyrolytic cleaning. can break. – provide good ventilation during • Replace immediately the door glass and after the first use at maximum panels when they are damaged.

  • Page 7: Product Description

    ENGLISH • Remove the door catch to prevent • Use original spare parts only. children and pets to get closed in the appliance. 2.8 Service • To repair the appliance contact an Authorised Service Centre. 3. PRODUCT DESCRIPTION 3.1 General overview Control panel Knob for the oven functions Power lamp / symbol / indicator...

  • Page 8: Before First Use

    4. BEFORE FIRST USE 2. Press to confirm. This is necessary WARNING! only when you set the time for the Refer to Safety chapters. first time. Later the new time will be saved automatically after 5 seconds. 4.1 Initial Cleaning...

  • Page 9: Oven Functions

    ENGLISH 2. Turn the knob for the temperature to 3. To deactivate the appliance turn the select a temperature. knobs for the oven functions and temperature to the off position. 5.3 Oven functions Oven function Application Off position The appliance is off. Fast Heat Up To decrease the heat-up time.

  • Page 10: Clock Functions

    5.5 Display A. Timer B. Heat-up and residual heat indicator C. Water drawer (selected models only) D. Core temperature sensor (selected models only) E. Door lock (selected models only) F. Hours / minutes G. Clock functions 5.6 Buttons Button...

  • Page 11: Count Up Timer

    ENGLISH Clock function Application To set when the appliance must deactivate. Use only when an oven function is set. You can use Duration and End at the same time (time delay), if the appliance is to be activate and deactivate automatically later. and "00"...

  • Page 12: Using The Accessories

    7. USING THE ACCESSORIES WARNING! Refer to Safety chapters. 7.1 Using the turnspit WARNING! Be careful when you use the turnspit. The forks and the spit are sharp. There is a risk of injury. WARNING! Use oven gloves when you 5.

  • Page 13: Additional Functions

    ENGLISH Wire shelf and the deep pan together: Push the deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above. Deep pan: Push the deep pan between the guide bars of the shelf support. •...

  • Page 14: Hints And Tips

    If the Pyrolysis function you do not change any settings. operates, the door is locked comes on in the Temperature (°F ) Switch-off time (h) display. 80 - 245 12.5 Loc comes on in the display...

  • Page 15: Tips On Baking

    ENGLISH the temperature setting. The When you cook frozen food, the trays in differences equalize during the the oven can twist during baking. When baking procedure. the trays become cold again, the • With longer baking times, you can distortions are gone. deactivate the oven approximately 10 minutes before the end of the baking time and then use the residual heat.
  • Page 16 Food Function Temperature Time (min) Shelf position (°F ) Fatless sponge True Fan Cook- 280 - 300 35 - 50 cake / Fatless sponge cake Fatless sponge Top / Bottom 35 - 50 cake / Fatless Heat sponge cake...
  • Page 17 ENGLISH Food Function Temperature Time (min) Shelf position (°F ) Swiss roll Top / Bottom 10 - 20 360 - 400 Heat Cake with crum- True Fan Cook- 300 - 320 20 - 40 ble topping (dry) Buttered al- Top / Bottom 20 - 30 380 - 410 mond cake /...
  • Page 18 Food Function Temperature Time (min) Shelf position (°F ) Pastries made True Fan Cook- 180 - 210 120 - 150 with egg white, meringues Macaroons True Fan Cook- 210 - 250 30 - 50 Biscuits made True Fan Cook-...
  • Page 19 ENGLISH Food Function Temperature Time (min) Shelf position (°F ) Stuffed vegeta- True Fan Cook- 320 - 340 30 - 60 bles 1) Preheat the oven. 9.6 Multilevel Baking Use the function True Fan Cooking. Cakes / pastries / breads on baking trays Food Temperature Time (min)

  • Page 20: Pizza Setting

    Food Temperature Time (min) Shelf position (°F ) 2 positions 3 positions Small cakes / 23 - 40 1 / 4 Small cakes (20 per tray) 1) Preheat the oven. 9.7 Pizza Setting Food Temperature (°F ) Time (min)

  • Page 21: Roasting Tables

    ENGLISH • Baste large roasts and poultry with end of the roasting time, and use the their juices several times during residual heat. roasting. This gives better roasting results. • You can deactivate the appliance approximately 10 minutes before the 9.9 Roasting tables Beef Food...
  • Page 22 Lamb Food Quantity Function Temperature Time (min) Shelf posi- (kg) (°F ) tion Leg of lamb / 1 - 1.5 Turbo Grill- 300 - 340 100 - 120 Roast lamb Saddle of 1 - 1.5 Turbo Grill- 320 - 360...

  • Page 23: Frozen Foods

    ENGLISH 9.10 Grilling • Grill only flat pieces of meat or fish. • Always preheat the empty oven with • Always grill with the maximum the grill functions for 5 minutes. temperature setting. CAUTION! • Set the shelf into the shelf position as Always grill with the oven recommended in the grilling table.
  • Page 24 Food Temperature (°F ) Time (min) Shelf position Pizza, frozen 400 - 430 15 - 25 Pizza American, fro- 380 - 410 20 - 25 Pizza, chilled 410 - 450 13 - 25 Pizza Snacks, frozen 360 - 400...
  • Page 25 ENGLISH Food Quantity Defrosting Further de- Comments time (min) frosting time (min) Chicken 1 kg 100 - 140 20 - 30 Put the chicken on an upturned saucer in a big plate. Turn halfway through. Meat 1 kg 100 - 140 20 - 30 Turn halfway through.

  • Page 26: Care And Cleaning

    Vegetables Food Temperature (°F ) Cooking time until Continue to cook at simmering (min) 220 °F (min) 320 - 340 50 - 60 5 - 10 Carrots Cucumbers 320 - 340 50 - 60 Mixed pickles 320 - 340...
  • Page 27 ENGLISH 10.3 Pyrolysis • To clean metal surfaces, use a usual cleaning agent. • Clean the appliance interior after CAUTION! each use. Fat accumulation or other Remove all accessories and food remains may result in a fire. The removable shelf supports. risk is higher for the grill pan.
  • Page 28 During the Pyrolysis the oven lamp is off. 5. To change the default length of the procedure (P1 or P2), press to set , and then press to set the length of the cleaning procedure. 6. When the oven is at its set temperature, the door locks.

  • Page 29: Replacing The Lamp

    ENGLISH 10.6 Replacing the lamp Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. WARNING! Danger of electrocution! Disconnect the fuse before 2. Clean the glass cover. you replace the lamp.
  • Page 30 Problem Possible cause Remedy The turnspit does not rotate. The turnspit is not correctly Refer to "Using the turn- installed into the turnspit spit". hole. It takes too long to cook the The temperature is too low Adjust the temperature if dishes or they cook too or too high.

  • Page 31: Installation

    ENGLISH We recommend that you write the data here: Serial number (S.N.) ......... 12. INSTALLATION 12.1 Building in WARNING! Refer to Safety chapters. The built-in unit must meet the stability requirements of DIN 68930. min. 3 mm...
  • Page 32 50 mm min. 550 min. 550 min. 560 min. 560 alternativ 100 max. R1200 mm H05VV-F H05RR-F min. 1600 mm...

  • Page 33: Energy Efficiency

    ENGLISH 90° 2x3,5x25 13. ENERGY EFFICIENCY 13.1 Product Fiche and information according to EU 65-66/2014 Supplier's name Model identification BP532310MM Energy Efficiency Index 103.5 Energy efficiency class Energy consumption with a standard load, conven- 0.99 kWh/cycle tional mode...
  • Page 34 Energy consumption with a standard load, fan-forced 0.88 kWh/cycle mode Number of cavities Heat source Electricity Volume 71 l Type of oven Built-In Oven Mass 41.5 kg...

  • Page 35: Warranty

    Guarantee/Customer Service Centres EURO-LINE APPLIANCES LENGTH OF WARRANTY EURO-LINE WILL PAY FOR: Replacement parts and/or labour to TWO YEAR FULL WARRANTY repair defects in materials or from original date of purchase, workmanship. Service must be provided including parts and labour, to the first by an authorized Euro-Line company purchaser of this appliance (unless advised otherwise).
  • Page 36 In no event, will Euro-Line be responsible for incidental or consequential damages. For warranty service and parts, contact EURO-PARTS. Service will be provided during normal business hours. Should you have a service problem that is not resolved locally, contact: For Service and Parts Contact: EURO-PARTS, CANADA EURO-LINE APPLIANCES EURO-PARTS, USA...
  • Page 37 www.aeg.com/shop...

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