Grilling - Creda D010E Installation And User Instructions Manual

Grilling Procedure
A
Oven / Grill Selector
Note: DO NOT allow young children near to the appliance when the grill is in use as the
Step 1 Ensure the oven shelf is in the correct position (see Guide to Grilling
Step 2 Turn knob (A) clockwise to GRILL function
Step 3 Turn knob (B) anti-clockwise to select the Grill Setting (1–6).
NOTE:
Step 4 After use, turn both controls A & B to their off (0) position.
Notes: • Preheat the grill at setting 6 on the grill control for approximately 5 minutes.
• The grill pan must be placed on the correct shelf and positioned centrally under
the grill element.
• Leave the control at 6 for toast, and for fast cooking of foods.
• For thicker foods requiring longer cooking, turn the switch to a lower setting
after the initial sealing on both sides at 6. The thicker the food, the lower the
control should be set.
• If excessive smoke is emitted reduce the setting.
• Do not line the grill pan with aluminium foil as this increases the amount of fat
spitting.
• Ensure that the Grill Pan is cleaned after use. Excessive fat build-up in the
bottom of the pan could cause a fire hazard.
• After use, always return both controls to their OFF (O) position.
12
surfaces get extremely hot.
Successfully).
Ensure door is in the grilling position (see grilling page)
When using the grill, a gentle flow if air will be detected coming from
beneath the control panel.
B
Oven & Grill Temperature Control