Description - Miele KM 243 Operating Instructions Manual

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Cooking zones - diameters
The cooking zones are clearly marked
on the hob surface.
Only the particular zone which has
been switched on will be heated. The
rest of the hob surface remains rela-
tively cool.
Residual heat indicator
There is an indicator light for each
cooking zone in the hob display field.
When a cooking zone is switched on its
indicator lights up.
This also serves as a residual heat in-
dicator, which stays on after the cook-
ing zone has been switched off, and
only goes out when this area of the ce-
ramic surface has reached a tempera-
ture safe to touch.
Extended cooking zones
Use the corresponding cooking zone
control to switch on the extended zone.
There is an indicator light in the hob dis-
play field for each extended cooking
zone. This lights up when the cooking
zone extension is switched on.
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Description of the hob
Turn the control in a clockwise direc-
tion until a resistance is felt. Other-
wise it can be damaged.
Turn the control clockwise beyond
setting 12 to the symbol "
allow to spring gently back.
Then turn to the setting required.
Turning the control back to "0"
– switches off the cooking zone,
– switches off the cooking zone exten-
sion.
Warming zone
(depending on hob)
The sensor touch pads at the front of
the warming zone switch it on and off.
Proceed as follows:
Press touch pad "a".
The indicator light flashes.
Now press touch pad "s".
Indicator light stays on constantly, indi-
cating that the warming zone is
switched on.
To switch off, press either of the touch
pads.
The warming zone has an indicator
light.
This residual heat indicator lights up
shortly after the warming zone has
been switched on and stays on after
the warming zone has been switched
off, and only goes out when this area of
the ceramic surface has reached a tem-
perature safe to touch.
" and
13

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