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HI 83460 T
INSTRUCTION MANUAL
INDUCTION HOB
IO-HOB-1429 / 8512447
(03.2021 / v1)

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Summary of Contents for Gram HI 83460 T

  • Page 1 HI 83460 T INSTRUCTION MANUAL INDUCTION HOB IO-HOB-1429 / 8512447 (03.2021 / v1)
  • Page 2: Basic Information

    Congratulations on the new GRAM hob Your hob combines exceptional ease of use with excellent effectiveness. Once you have read the instructions, operating your hob will not be a problem. Before being packed and leaving the factory, the safety and functions of this hob were ca- refully tested.
  • Page 3: Table Of Contents

    CONTENTS Basic Information....................2 Safety instructions.....................4 Description of the appliance..................9 Installation......................10 Operation.......................15 Cleaning and maintenance..................26 Troubleshooting......................28 Specification......................30...
  • Page 4: Safety Instructions

    SAFETY INSTRUCTIONS Warning: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or...
  • Page 5 SAFETY INSTRUCTIONS Warning: If the surface is cracked, switch off the ap- pliance to avoid the possibillity of electric shock. Metallic objects, such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot. After use, switch off the hob element by its control and do not rely on the pan detector.
  • Page 6 SAFETY INSTRUCTIONS FOR USE ● Before using the induction hob for the first time, carefully read its user manual. This will ensure user safety and prevent damage to the appliance. ● If the induction hob is operated in immediate vicinity to the radio, television set or other radio-frequency-emitting device, make sure that the hob’s touch sensor controls operate correctly.
  • Page 7 SAFETY INSTRUCTIONS FOR USE ● When cooking on induction hob only use pots and pans with a flat base having no sharp edges or burrs as these can permanently scratch the cooking surface. ● Induction hob cooking surface is resistant to thermal shock. It is not sensitive to cold nor hot.
  • Page 8 HOW TO SAVE ELECTRICITY UNPACKING Using the electricity in a re- The appliance was protected sponsible manner not only from damage at the time of saves money, but also helps transport. After unpacking, protect the environment. So please dispose of all ele- let’s save electricity! This is ments of packaging in a way how it’s done:...
  • Page 9: Description Of The Appliance

    DESCRIPTION OF THE APPLIANCE Description of hob Booster induction cooking zone (rear right) Booster induction cooking zone (rear left) Booster induction cooking zone (front left) Booster induction cooking zone (front right) Control Panel On/off sensor Higher heat setting selector Cooking zone indicator Lower heat setting selector Cooking zone selection sensor Timer sensor...
  • Page 10: Installation

    INSTALLATION Making the worktop recess l Worktop thickness should be 28 - 40 mm, while its width at least 600 mm. The worktop must be flat and level. Edge of the worktop near the wall must be sealed to prevent ingress of water or other liquids.
  • Page 11 INSTALLATION Fig.2 5 10mm ÷ 25mm 30mm Installing hob in kitchen cabinet worktop. 500x10mm 5 10mm ÷ Installing hob in kitchen worktop above oven with ventilation. 500x20mm Do not install the hob above the oven without ventilation.
  • Page 12 INSTALLATION Installing hob ● Using an electrical cord, connect the hob according to electrical diagram provided. ● Remove dust from the worktop, insert hob into the opening and press in firmly (Figure 3). Fig. 3 1 - Worktop 2 - Hob flange gasket 3 - Ceramic hob...
  • Page 13 INSTALLATION Connecting to electrical mains The hob is designed to be connected to one-phase 230V 1N~ mains power supply. Before connecting the appliance to the mains power supply, the user must ensure that the mains data corresponds to the information given on the manufacturer's data plate, which can be found on either the back or the right-hand side of the hob or the copy of this plate which is enclosed with this guidance.
  • Page 14 INSTALLATION WIRING DIAGRAM Important! Heating elements operate at 230V. Fuse Type / Important! For each connection the protective conductor must be connected protec- Conductor tion to the terminal marked cross sec- tion 1 For a 230 V single phase connec- tion with a neutral lead, terminals L1, L2 are bridged, neutral lead is HO5VV-FG...
  • Page 15: Operation

    OPERATION Before using the appliance for the first time ● thoroughly clean your induction hob first. The induction hob should be treated with the same care as a glass surface. ● switch on the ventilation in the room or open a window, as the appliance could emit an unpleasant smell during first use.
  • Page 16 OPERATION The protective device: If the hob has been installed correctly and is used properly, any protective devices are rarely required. Fan: protects and cools controls and power components. It can operate at two different speeds and is activated automatically. Fan runs until the electronic system has sufficiently cooled down regardless of the appliance or the cooking zones being turned on or off.
  • Page 17 OPERATION The high-quality cookware is an essential condition for efficient induction cooking. Select cookware for induction cooking Cookware characteristics. ● Always use high quality cookware, with perfectly flat base. This prevents the formation of local hot spots, where food might stick.Pots and pans with thick steel walls provide superior heat distribution.
  • Page 18 OPERATION For induction cooking us only ferromagnetic base materials such as: ●enamelled steel ● cast iron ● special stainless steel cookware designed for induction cooking. Marking of kitchen Check for marking indicating that the cookware cookware is suitable for induction cooking.
  • Page 19 OPERATION Control Panel ● Immediately after the appliance is connected to electrical mains, all displays will light up briefly. Your induction hob is then ready for use. ● The induction hob is equipped with electronic touch control sensor fields, which are operated by touching with a finger for at least 1 second.
  • Page 20 OPERATION Switch off cooking zones ● A given cooking zone must be active. Heat setting display pulsates. ● To switch off a cooking zone touch the on/off sensor field or touch the sensor (5) for 3 seconds. Switch off the appliance ●...
  • Page 21 OPERATION Booster function control Depending on the model, the cooking zones are paired vertically or crosswise. Total power is shared within the paired cooking zones. If you attempt to enable the Booster function for both cooking zones simul- taneously, the maximum power available would be exceeded. In that case the heat setting of the first activated cooking zone will be reduced to the highest level available.
  • Page 22 OPERATION Limiting the operating time In order to increase efficiency, the induction Cooking heat Maximum op- hob is fitted with a operating time limiter for setting erating time (hours) each of the cooking zones. The maximum operating time is set according to the last heat setting selected.
  • Page 23 OPERATION Timer Timer function makes cooking easier by making it possible to set Duration. It can also be used as a Kitchen Timer. Set the Timer Timer function makes cooking easier by making it possible to set Duration. It can also be used as a Kitchen Timer.
  • Page 24 OPERATION Stop the Timer When the set time has elapsed an acoustic signal is sounded, which can be muted by touch- ing any sensor field. If no sensor field is touched, the acoustic signal will stop automatically after 2 minutes. To stop the timer countdown before the set Duration has elapsed: ●...
  • Page 25 OPERATION Keeping food warm Keep warm function allows for keeping food warm on a cooking zone. The selected cooking zone operates at a low heat setting. Cooking zone's heat setting is automatically adjusted so that food temperature is kept at a temperature of about 65°C. Thanks to this, ready to serve, warm food retains its taste and does not stick to the pot's bottom.
  • Page 26: Cleaning And Maintenance

    CLEANING AND MAINTENANCE Proper routine maintenance and cleaning of the appliance can significantly extend its trouble-free operation. When cleaning induction hobs, the same principles apply as for glass surfaces. Do not use under any cir- cumstances any abrasive or caustic cleaners or scouring powders or pads! Do not use steam or pressure cleaners.
  • Page 27 Otherwise, it can be corrosive. fuse and contact customer GRAM service. Warranty will be void if you do not follow the above guidelines!
  • Page 28: Troubleshooting

    ● have the appliance repaired ● Based on the instructions given in the table below, some minor issues can be corrected by the user. Please check the consecutive points in the table before you refer the repair to customer GRAM service. PROBLEM POSSIBLE CAUSE REMEDY 1.The appliance does not...
  • Page 29 TROUBLESHOOTING PROBLEM POSSIBLE CAUSE REMEDY 6.Residual heat indicator - a power outage or the - residual heat indicator will extinguished even though appliance has been discon- be shown again the next the cooking zones are hot nected time the appliance is turned on and off again 7.Hob cooking surface is Danger! Immediately unplug the appliance or...
  • Page 30: Specification

    SPECIFICATION Rated voltage 230/400V 2N~50 Hz Rated power: 7,4 kW HI 83460 T Model: - induction cooking zone : - induction cooking zone: Ø 160-180 mm 1,2 W - induction cooking zone: Ø 210-220 mm 2,0 W - booster induction cooking zone: Ø 210-220 mm 2,0/3,0 W - booster induction cooking zone: Ø...
  • Page 32 Gram A/S Gram A/S Gram A/S Tel.: 22 07 26 30 Tel.: 040 38 08 40 Tel.: 020 7756 350 www.gram.no www.gram.se www.gram.fi Gram A/S Gejlhavegård 2B DK-6000 Kolding +45 73 20 10 00 www.gram.dk...