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Related Manuals for Gram KKI 3222-90 T
Summary of Contents for Gram KKI 3222-90 T
- Page 1 KKI 3222-90 T INSTRUCTION MANUAL IO-HOB-1982 / 8517285 (02.2024 / v3)
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Page 2: Table Of Contents
Congratulations on the new GRAM hob Your hob is exceptionally easy to use and extremely efficient. After reading these Operating Instructions, operating the appliance will be easy. Before being packaged and leaving the manufacturer, the appliance was thoroughly checked with regard to safety and functionality. -
Page 3: Safety Instructions
SAFETY INSTRUCTIONS Warning: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or... - Page 4 SAFETY INSTRUCTIONS Warning: If the surface is cracked, switch off the ap- pliance to avoid the possibillity of electric shock. Metallic objects, such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot. After use, switch off the hob element by its control and do not rely on the pan detector.
- Page 5 SAFETY INSTRUCTIONS FOR USE ● Before using the induction hob for the first time, carefully read its user manual. This will ensure user safety and prevent damage to the appliance. ● If the induction hob is operated in immediate vicinity to the radio, television set or other radio-frequency-emitting device, make sure that the hob’s touch sensor controls operate correctly.
- Page 6 SAFETY INSTRUCTIONS FOR USE ● When cooking on induction hob only use pots and pans with a flat base having no sharp edges or burrs as these can permanently scratch the cooking surface. ● Induction hob cooking surface is resistant to thermal shock. It is not sensitive to cold nor hot.
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Page 7: How To Save Electricity
HOW TO SAVE ELECTRICITY UNPACKING Using the electricity in a re- The appliance was protected sponsible manner not only from damage at the time of saves money, but also helps transport. After unpacking, protect the environment. So please dispose of all ele- let’s save electricity! This is ments of packaging in a way how it’s done:... -
Page 8: Description Of The Appliance
DESCRIPTION OF THE APPLIANCE Description of hob Front left booster cooking zone (rear) Ø 210 mm Front right cooking zone (left) Ø 160 mm Control Panel On/off sensor field Higher heat setting selector Cooking zone indicator Lower heat setting selector Cooking zone selector sensor Timer display Child lock sensor... -
Page 9: Installation
INSTALLATION Making the worktop recess l Edge of the worktop near the wall must be sealed to prevent ingress of water or other liquids. l There should be sufficient spacing around the opening, in particular, at least 50 mm di- stance to the wall and 60 mm distance to the front edge of worktop. - Page 10 INSTALLATION When installing the hob in the worktop, a shelf-partition must be installed. If the hob is installed above a built-in oven, it is not necessary to mount the shelf-partition. Do not install the hob above the oven without ventilation. Installing hob ●...
- Page 11 INSTALLATION Assembly of the gasket Depending on the model, the seal is already installed at the factory (fig.1) If the seal has not been fitted at the factory, proceed as follows: Before installing the hob in the cut-out worktop, the gasket is to be attached to the back of the hob (pic.
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Page 12: Electrical Connection
INSTALLATION Electrical connection Connection diagram Caution! Voltage of heating elements 220-240V. Caution! In the event of any connection the safety Warning! wire must be connected to the PE terminal. All electrical work should be carried out by a suitably qualified and authorised electrician. No alterations or wilful changes in the electric- ity supply should be carried out. -
Page 13: Operation
OPERATION Before using the appliance for the first time ● thoroughly clean your induction hob first. The induction hob should be treated with the same care as a glass surface. ● switch on the ventilation in the room or open a window, as the appliance could emit an unpleasant smell during first use. -
Page 14: Pan Detector
OPERATION The protective device: If the hob has been installed correctly and is used properly, any protective devices are rarely required. Fan: protects and cools controls and power components. It can operate at two different speeds and is activated automatically. Fan runs until the electronic system has sufficiently cooled down regardless of the appliance or the cooking zones being turned on or off. - Page 15 OPERATION The high-quality cookware is an essential condition for efficient induction cooking. Select cookware for induction cooking Cookware characteristics. ● Always use high quality cookware, with perfectly flat base. This prevents the formation of local hot spots, where food might stick.Pots and pans with thick steel walls provide superior heat distribution.
- Page 16 OPERATION For induction cooking us only ferromagnetic base materials such as: ●enamelled steel ● cast iron ● special stainless steel cookware designed for induction cooking. Marking of kitchen Check for marking indicating that the cookware cookware is suitable for induction cooking.
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Page 17: Switching On The Appliance
OPERATION Control Panel ● Immediately after the appliance is connected to electrical mains, all displays will light up briefly. Your induction hob is then ready for use. ● The induction hob is equipped with electronic touch control sensor fields, which are operated by touching with a finger for at least 1 second. - Page 18 OPERATION Switching off cooking zones ● A given cooking zone must be active. Heat setting display is bright. ● To switch off a cooking zone touch the on/off sensor field or touch the lower heat setting sensor field „-” (4) to reduce the heat setting to „0”. Switching off the appliance ●...
- Page 19 OPERATION The child lock function The Child Lock function protects the appliance from inadvertent operation by children. The appliance can be operated once the child lock function has been released. The Child Lock function can be set when the appliance turned on or off. Turn Child Lock on/off Touch and hold sensor (7) for 5 seconds to turn Child Lock on/off.
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Page 20: Limiting The Operating Time
OPERATION Limiting the operating time In order to increase efficiency, the induction Cooking heat Maximum hob is fitted with a operating time limiter for setting operating time each of the cooking zones. The maximum (hours) operating time is set according to the last heat setting selected. -
Page 21: Checking Timer Countdown
OPERATION Changing Timer (cook time) setting Programmed Timer (cook time) setting can be changed at any time. ● Touch cooking zone selector sensor field (5) to select a cooking zone. The display will become bright. ● Programmed timer setting will be shown on the top display. ●... -
Page 22: Keeping Food Warm
OPERATION Keeping food warm Keep warm function allows for keeping food warm on a cooking zone. The selected cooking zone operates at a low heat setting. Cooking zone’s heat setting is automatically adjusted so that food temperature is kept at a constant temperature of 65°C. Thanks to this, ready to serve, warm food retains its taste and does not stick to the pot’s bottom. -
Page 23: Cleaning And Maintenance
CLEANING AND MAINTENANCE Proper routine maintenance and cleaning of the appliance can significantly extend its trouble-free operation. When cleaning induction hobs, the same principles apply as for glass surfaces. Do not use under any cir- cumstances any abrasive or caustic cleaners or scouring powders or pads! Do not use steam or pressure cleaners. - Page 24 Otherwise, it can be corrosive. fuse and contact customer GRAM service. Warranty will be void if you do not follow the above guidelines!
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Page 25: Troubleshooting
● have the appliance repaired ● Based on the instructions given in the table below, some minor issues can be corrected by the user. Please check the consecutive points in the table before you refer the repair to customer GRAM service. PROBLEM POSSIBLE CAUSE REMEDY 1.The appliance does not... - Page 26 TROUBLESHOOTING PROBLEM POSSIBLE CAUSE REMEDY 6.Residual heat indicator - a power outage or the - residual heat indicator will extinguished even though appliance has been discon- be shown again the next the cooking zones are hot nected time the appliance is turned on and off again 7.Hob cooking surface is Danger! Immediately unplug the appliance or...
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Page 27: Specification
SPECIFICATION Rated voltage 220-240V~50/60 Hz Rated power: 3,7 kW - induction cooking zone : - induction cooking zone: 160 mm 1200/1400 W - booster induction cooking zone: Ø 210 mm 2000/3000 W Dimensions 58x300x522 Weight 5,5 kg Meets the requirements of European standards EN 60335-1; EN 60335-2-6. - Page 28 Gram A/S Gram A/S Gram A/S Tel.: 22 07 26 30 Tel.: 040 38 08 40 Tel.: 020 7756 350 www.gram.no www.gram.se www.gram.fi Gram A/S Gejlhavegård 2B DK-6000 Kolding +45 73 20 10 00 www.gram.dk...
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