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•
crack noise: cookware is made of different
materials (a sandwich construction).
•
whistle sound: you use a cooking zone with a
high power level and the cookware is made of
different materials (a sandwich construction).
•
humming: you use a high power level.
•
clicking: electric switching occurs.
•
hissing, buzzing: the fan operates.
The noises are normal and do not indicate
any malfunction.
ÖKO TIMER (ECO TIMER)
To save energy, the heater of the cooking zone
deactivates before the count down timer sounds.
Heat setting
- 1
1 - 2.
2.
2. - 3.
3. - 4.
4. - 5.
4. - 5.
5. - 7
7 - 8
9
Use to:
Keep cooked food warm.
Hollandaise sauce; melt: butter,
chocolate, gelatine.
Solidify: fluffy omelettes, baked
eggs.
Simmer rice and milk-based
dishes, heat up ready-cooked
meals.
Stew vegetables, fish, meat.
Steam potatoes and other vege-
tables.
Cook larger quantities of food,
stews and soups.
Gentle fry: escalope, veal cordon
bleu, cutlets, rissoles, sausages,
liver, roux, eggs, pancakes,
doughnuts.
Heavy fry, hash browns, loin
steaks, steaks.
Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips.
Boil large quantities of water. PowerBoost is activated.
The difference in the operation time depends on the
heat setting level and the length of the cooking
operation.
SIMPLIFIED COOKING GUIDE
The correlation between the heat setting of a zone
and its consumption of power is not linear. When
you increase the heat setting, it is not proportional
to the increase of the consumption of power. It
means that a cooking zone with the medium heat
setting uses less than a half of its power.
The data in the table is for guidance
only.
Time (min)
as nec-
Put a lid on the cookware.
essary
5 - 25
Mix from time to time.
10 - 40
Cook with a lid on.
25 -
Add at least twice as much liquid
50
as rice, mix milk dishes halfway
through the procedure.
20 -
Add a few tablespoons of water.
45
Check the water amount during
the process.
20 -
Cover the bottom of the pot with
60
1-2 cm of water. Check the wa-
ter level during the process.
Keep the lid on the pot.
60 -
Up to 3 l of liquid plus ingredi-
150
ents.
as nec-
Turn over when needed.
essary
5 - 15
Turn over when needed.
Hints
15
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