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Related Manuals for Zanussi ZCI66278XA
Summary of Contents for Zanussi ZCI66278XA
- Page 1 User Manual GETTING STARTED? EASY. ZCI66278XA EN User Manual Cooker...
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Page 2: Safety Information
SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. - Page 3 Do not install the appliance on a platform. • Do not operate the appliance by means of an external timer or • separate remote-control system. WARNING: Unattended cooking on a hob with fat or oil can be • dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the •...
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Page 4: Safety Instructions
The means for disconnection must be incorporated in the fixed • wiring in accordance with the wiring rules. WARNING: Use only hob guards designed by the manufacturer • of the cooking appliance or indicated by the manufacturer of the appliance in the instructions for use as suitable or hob guards incorporated in the appliance. -
Page 5: Care And Cleaning
• Be careful when you open the appliance door • Cookware made of cast iron, aluminium or with while the appliance is in operation. Hot air can a damaged bottom can cause scratches. release. Always lift these objects up when you have to •... -
Page 6: Product Description
DISPOSAL • Remove the door catch to prevent children or pets from becoming trapped in the appliance. WARNING! Risk of injury or suffocation. SERVICE • To repair the appliance contact an Authorised • Disconnect the appliance from the mains Service Centre. supply. -
Page 7: Before First Use
COOKER CONTROL PANEL Knobs for the hob Knob for the top oven functions Electronic programmer Knob for the main oven functions Temperature indicator / symbol for the main oven Temperature indicator / symbol for the top oven ACCESSORIES For roasting and grilling. •... -
Page 8: Hob Control Panel
HOB CONTROL PANEL Use the sensor fields to operate the appliance. The displays, indicators and sounds tell which functions operate. Sensor Function Comment field Heat setting display To show the heat setting. Timer indicators of cooking To show for which zone you set the time. zones Timer display To show the time in minutes. -
Page 9: The Heat Setting
Display Description Pause operates. Automatic Heat Up operates. PowerBoost operates. There is a malfunction. + digit OptiHeat Control (3 step Residual heat indicator): continue cooking / keep warm / residual heat. Lock / Child Safety Device operates. Incorrect or too small cookware or no cookware on the cooking zone. Automatic Switch Off operates. - Page 10 CountUp Timer (The count up timer) To activate the function for a cooking zone: You can use this function to monitor how long the turn the knob for a cooking zone to position A. cooking zone operates. comes on in the display. Immediately set the correct heat setting.
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Page 11: Hob - Hints And Tips
LOCK • - the sounds are on. You can lock the sensors on the hob while cooking To confirm your selection wait until the hob zones operate. deactivates automatically. Set the heat setting first. When the function is set to you can hear the To activate the function: touch comes on... -
Page 12: The Noises During Operation
• whistle sound: you use the cooking zone with The bottom of the cookware must be high power level and the cookware is made of as thick and flat as possible. different materials (sandwich construction). • humming: you use high power level. Cookware dimensions •... -
Page 13: Hob - Care And Cleaning
Time Heat setting Use to: Hints (min) 5. - 7 Gentle fry: escalope, veal cordon as nec- Turn halfway through. bleu, cutlets, rissoles, sausages, essary liver, roux, eggs, pancakes, doughnuts. 7 - 8 Heavy fry, hash browns, loin 5 - 15 Turn halfway through. - Page 14 Symbol Oven function Application 100 - 250 Conventional Cooking To bake and roast food on one shelf position. Dual Circuit Grill To grill food items in medium quantities in the middle of the shelf. To make toasts. Full Grill To grill flat food and to toast bread. MAIN OVEN FUNCTIONS Symbol Oven function...
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Page 15: Trivet And Grill- / Roasting Pan
2. Put the deep pan into the oven on the necessary shelf position. • All accessories have small You can use the trivet to grill flat dishes in large indentations at the top of the right quantities and to toast. and left side to increase safety. -
Page 16: Oven - Hints And Tips
Button Function Description CLOCK To set a clock function. PLUS To set the time. SETTING THE MINUTE MINDER 4. Turn the knob for the oven functions to the off position. 1. Press again and again until starts to flash. CANCELLING THE CLOCK FUNCTIONS 2. -
Page 17: Conventional Baking - Top Oven
Baking results Possible cause Remedy The cake sinks and becomes The oven temperature is too The next time you bake, set a soggy, lumpy or streaky. high. slightly lower oven tempera- ture. The cake sinks and becomes The baking time is too short. Set a longer baking time. -
Page 18: Thermaflow® Baking - Main Oven
Food Temperature (°C) Time (min) Shelf position Fish 170 - 190 20 - 30 Fish Pie (Potato Topped) 190 - 200 20 - 30 Fruit Pies, Crumbles 190 - 200 30 - 50 Milk Puddings 150 - 170 90 - 120 Pasta Lasagne etc. -
Page 19: Thermaflow® - Main Oven
Food Temperature (°C) Time (min) Shelf position Cakes: Rich Fruit 130 - 140 120 - 150 Cakes: Christmas 130 - 140 180 - 270 Cakes: Apple Pie 160 - 170 50 - 60 - Shortbread 130 - 150 45 - 60 1 –... -
Page 20: Grilling In General
Food Temperature (°C) Time (min) Pork / Veal / Ham 170 - 190 30 - 40 minutes per 0.5 kg (1 lb) and 30 - 40 mi- nutes over Chicken 180 - 200 20 - 25 minutes per 0.5 kg (1 lb) and 20 minutes over Turkey / Goose 170 - 190... -
Page 21: Information For Test Institutes
• Use the first shelf position. The one on the DEFROST bottom. • Remove the food packaging. Put the food on a plate. • Do not cover it with a bowl or a plate. This can extend the defrost time. INFORMATION FOR TEST INSTITUTES Main oven Tempera-... -
Page 22: Oven - Care And Cleaning
Tempera- Shelf posi- Food Function Time (min) Accessories ture (°C) tion Beef burger Dual Circuit Grill 20 - 30 Grid / Roasting OVEN - CARE AND CLEANING WARNING! Refer to Safety chapters. NOTES ON CLEANING • Clean the front of the appliance with a soft cloth with warm water and a cleaning agent. -
Page 23: Replacing The Lamp
2. Hold the door trim on the top edge of the door 2. Pull up the trim. at the two sides and push inwards to release 3. Remove the glass panels. the clip seal. To replace the glass panels, do the same steps in reverse. - Page 24 WHAT TO DO IF... Problem Possible cause Remedy You cannot activate the appli- The appliance is not connec- Check if the appliance is cor- ance. ted to an electrical supply or it rectly connected to the electri- is connected incorrectly. cal supply.
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Page 25: Installation
Problem Possible cause Remedy The oven does not heat up. The oven is deactivated. Activate the oven. The oven does not heat up. The clock is not set. Set the clock. The oven does not heat up. The necessary settings are not Make sure that the settings are set. - Page 26 COVERING TERMINAL BOARD Minimum distances Dimension LEVELLING OF THE APPLIANCE • The recommended cross-section area is six square millimetres (6 mm²). • When you refit the mains terminal cover, make sure that the lower tabs are located inside the bottom edge of the aperture, before you fix the two screws into the top edge of the mains terminal cover.
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Page 27: Energy Efficiency
ENERGY EFFICIENCY PRODUCT INFORMATION FOR HOB ACCORDING TO EU 66/2014 Model identification ZCI66278XA Type of hob Hob inside Freestanding Cooker Number of cooking zones Heating technology Induction Diameter of circular cooking Left front 21.0 cm zones (Ø) Left rear 14.0 cm Right front 18.0 cm... -
Page 28: Oven - Energy Saving
Type of oven Oven inside Freestanding Cooker Mass 61.0 kg EN 60350-1 - Household electric cooking When the cooking duration is longer than 30 appliances - Part 1: Ranges, ovens, steam ovens minutes, reduce the oven temperature to minimum and grills - Methods for measuring performance. 3 - 10 minutes before the end of the cooking time, depending on the duration of the cooking. - Page 32 WWW.ZANUSSI.COM/SHOP...