Table of Contents
Advertisement
Quick Links
Advertisement
Table of Contents
Related Manuals for Zanussi ZCI69080XE
Summary of Contents for Zanussi ZCI69080XE
- Page 1 User Manual GETTING STARTED? EASY. ZCI69080XE EN User Manual Cooker...
-
Page 2: Safety Information
VISIT OUR WEBSITE TO: Get usage advice, brochures, trouble shooter, service and repair information: www.zanussi.com/support SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. - Page 3 This appliance may be used in, offices, hotel guest rooms, bed • & breakfast guest rooms, farm guest houses and other similar accommodation where such use does not exceed (average) domestic usage levels. Only a qualified person must install this appliance and replace •...
-
Page 4: Safety Instructions
After use, switch off the hob element by its control and do not • rely on the pan detector. WARNING: The appliance and its accessible parts become hot • during use. Care should be taken to avoid touching heating elements. Always use oven gloves to remove or insert accessories or •... -
Page 5: Electrical Connection
ELECTRICAL CONNECTION • Do not operate the appliance with wet hands or when it has contact with water. WARNING! Risk of fire and electric • Do not use the appliance as a work surface or shock. as a storage surface. •... -
Page 6: Internal Lighting
• Be careful not to let objects or cookware fall on • Do not clean the catalytic enamel (if applicable) the appliance. The surface can be damaged. with any kind of detergent. • Do not activate the cooking zones with empty INTERNAL LIGHTING cookware or without cookware. -
Page 7: Terminal Board
WARNING! The power cable must not touch the part of the appliance shaded in the illustration. Minimum distances COVERING TERMINAL BOARD Dimension LEVELLING OF THE APPLIANCE • The recommended cross-section area is six square millimetres (6 mm²). • When you refit the mains terminal cover, make sure that the lower tabs are located inside the bottom edge of the aperture, before you fix the two screws into the top edge of the mains... -
Page 8: Product Description
PRODUCT DESCRIPTION GENERAL OVERVIEW Control panel and hob Air vents for the cooling fan Heating element Lamp Shelf support, removable Cavity embossment Shelf positions HOB OVERVIEW Induction cooking zone Control Panel COOKER CONTROL PANEL Knobs for the hob Knob for the top oven functions Display Knob for the main oven functions Knob for the main oven temperature... -
Page 9: Before First Use
Use the trivet only with the Grill- / roasting pan. BEFORE FIRST USE WARNING! Refer to Safety chapters. Preheat the two ovens before first use. Heat up one oven at a time. Set the functions listed below, if applicable. INITIAL CLEANING Remove all accessories and removable shelf 1. -
Page 10: Heat Setting Displays
Sensor Function Comment field Heat setting display To show the heat setting. Timer indicators of cooking To show for which zone you set the time. zones Timer display To show the time in minutes. To select the cooking zone. To increase or decrease the time. Hob²Hood To activate and deactivate the manual mode of the function. -
Page 11: Automatic Switch-Off
OPTIHEAT CONTROL (3 STEP RESIDUAL The relation between the heat setting and the HEAT INDICATOR) time after which the hob deactivates: WARNING! As long as Heat setting The hob deactivates after the indicator is visible, there is a risk of burns from residual heat. -
Page 12: Child Safety Device
To deactivate the function: activate for a short To activate the function: touch of the timer to time and deactivate left front cooking zone. set the time (00 - 99 minutes). When the indicator of the cooking zone starts to flash slowly the time The function has no effect on the counts down. -
Page 13: Offsound Control (Deactivation And Activation Of The Sounds)
OFFSOUND CONTROL (DEACTIVATION AND ACTIVATION OF THE SOUNDS) Automatic Boiling Frying light Deactivate the hob. Touch for 3 seconds. Touch for 3 seconds. comes on. Touch the timer to choose one of the following: Mode speed 1 speed 1 • - the sounds are off Mode •... -
Page 14: Power Management Function
• The function activates when the total electricity the hood fan. To start the fan again with fan speed load of the cooking zones is exceeded. 1 touch • The function reduces the power of the other cooking zones. To activate automatic operation of the •... - Page 15 • crack noise: cookware is made of different The difference in the operation time depends on the materials (a sandwich construction). heat setting level and the length of the cooking • whistle sound: you use a cooking zone with a operation.
-
Page 16: Hob - Care And Cleaning
HOB - CARE AND CLEANING CLEANING THE HOB WARNING! Refer to Safety chapters. • Remove immediately: melted plastic, plastic foil, salt, sugar and food with sugar, otherwise, the dirt can cause damage to the hob. Take care GENERAL INFORMATION to avoid burns. Use a special hob scraper on the glass surface at an acute angle and move •... -
Page 17: Main Oven Functions
MAIN OVEN FUNCTIONS Symbol Oven function Application Off position The oven is off. Thermaflow® To bake on up to two shelf positions at the same time and to dry food. Plus Steam To add humidity during the cooking. To get the right colour and crispy crust during baking. -
Page 18: Cooling Fan
CAUTION! Do not refill the cavity embossment with water during • All accessories have small cooking or when the oven is hot. indentations at the top of the right 6. To turn off the appliance, turn the knobs for the and left side to increase safety. -
Page 19: Oven - Hints And Tips
OVEN - HINTS AND TIPS BAKING WARNING! Refer to Safety chapters. For the first baking, use the lower temperature. You can extend the baking time by 10 – 15 minutes if you bake cakes on more than one shelf position. The temperature and baking times in Cakes and pastries at different heights do not the tables are guidelines only. -
Page 20: Conventional Baking - Top Oven
CONVENTIONAL BAKING - TOP OVEN Food Temperature (°C) Time (min) Shelf position Biscuits 170 - 190 10 - 20 Bread 200 - 220 30 - 35 Bread rolls / buns 200 - 220 10 - 15 Cakes: Victoria Sandwich 160 - 170 18 - 25 Cakes: Madeira 140 - 150... -
Page 21: Thermaflow® Baking - Main Oven
THERMAFLOW® BAKING - MAIN OVEN Shelf positions are not critical but ensure that the oven accessories are evenly spaced when more than one is used. Food Temperature (°C) Time (min) Shelf position Biscuits 180 - 190 10 - 20 1 – 3 Bread 190 - 210 30 - 35... - Page 22 Food Temperature (°C) Time (min) Shelf position Frozen pizza 350 g 25 - 35 Cakes in baking tray Food Temperature (°C) Time (min) Shelf position Swiss roll 20 - 30 Brownie 30 - 40 Cakes in tin Food Temperature (°C) Time (min) Shelf position Soufflè...
- Page 23 Food Temperature (°C) Time (min) Shelf position Short crust pastry biscuits 25 - 35 Tartelettes 15 - 25 Vegetarian Food Temperature (°C) Time (min) Shelf position Mixed vegetables in pouch 400 g 25 - 35 Omelette 20 - 30 Vegetables on tray 700 g 25 - 35 PLUS STEAM Bakery...
- Page 24 Food regeneration Water in the Preheating time Shelf po- Food Temperature (°C) cavity emboss- Time (min) (min) sition ment (ml) White bread 15 - 25 Bread rolls 10 - 20 Homemade pizza 15 - 25 Focaccia 15 - 25 Vegetables 15 - 25 Rice 15 - 25...
-
Page 25: Thermaflow® - Main Oven
THERMAFLOW® - MAIN OVEN Roasting Food Temperature (°C) Time (min) Beef / Beef boned 170 - 190 20 - 35 minutes per 0.5 kg (1 lb) and 20 - 30 mi- nutes over Mutton / Lamb 170 - 190 20 - 35 minutes per 0.5 kg (1 lb) and 25 - 35 mi- nutes over Pork / Veal / Ham 170 - 190... -
Page 26: Information For Test Institutes
INFORMATION FOR TEST INSTITUTES Main oven Temperature Shelf posi- Food Function Time (min) Accessories (°C) tion Small cakes (20 small Conventional 25 - 35 Tray cakes per tray) Cooking Small cakes (20 small Thermaflow® 25 - 35 Tray cakes per tray) Small cakes (20 small Thermaflow®... -
Page 27: Oven - Care And Cleaning
Temperature Shelf posi- Food Function Time (min) Accessories (°C) tion Apple pie, 2 tins (ø 20 Conventional 60 - 80 Grid cm) on the grid, diag- Cooking onally shifted Fatless sponge cake, Conventional 20 - 30 Grid 1 tin (ø 26 cm) on the Cooking grid Shortbread/Pastry... -
Page 28: Removing And Cleaning The Door Glasses - Top Oven
CLEANING THE CAVITY EMBOSSMENT REMOVING AND CLEANING THE DOOR GLASSES - TOP OVEN The cleaning procedure removes limestone residue from the cavity embossment after cooking with The door glass in your product can be steam. different in type and shape from the examples you see in the image. -
Page 29: Replacing The Lamp
REPLACING THE LAMP WARNING! Risk of electric shock. The lamp can be hot. 1. Turn off the oven. Wait until the oven is cold. 2. Disconnect the oven from the mains. 3. Put a cloth on the bottom of the cavity. The back lamp The lamp glass cover is at the back of the cavity. - Page 30 Problem Possible cause Remedy An acoustic signal sounds and You put something on one or Remove the object from the the hob deactivates. more sensor fields. sensor fields. An acoustic signal sounds when the hob is deactivated. Residual heat indicator does The zone is not hot because it If the zone operated sufficiently not come on.
-
Page 31: Service Data
We recommend that you write the data here: Model (MOD.) ........ENERGY EFFICIENCY PRODUCT INFORMATION ACCORDING TO EU AND UK ECODESIGN REGULATIONS FOR Model identification ZCI69080XE Type of hob Hob inside Freestanding Cooker Number of cooking zones Heating technology Induction... -
Page 32: Hob - Energy Saving
PRODUCT INFORMATION AND PRODUCT INFORMATION SHEET ACCORDING TO EU AND UK ECODESIGN AND ENERGY LABELLING REGULATIONS FOR OVENS Supplier's name Zanussi Model identification ZCI69080XE Top oven: 105.6 Energy Efficiency Index Main oven: 95.3 Top oven: A Energy efficiency class... -
Page 33: Environmental Concerns
Moist Fan Baking Use the residual heat to warm up other dishes. Keep food warm Function designed to save energy during cooking. Choose the lowest possible temperature setting to use residual heat and keep a meal warm. ENVIRONMENTAL CONCERNS Return the product to your local recycling facility or Recycle materials with the symbol . - Page 36 WWW.ZANUSSI.COM/SHOP...