Unit Operation And Components; Electronic Temperature Control - Beverage-Air CF3HC Series Installation And Operation Manual

- Do not block the lower ventilation grille with the packages about to be loaded.
- Do not over hang the shelf.
- Do not press the product against the rear wall
- Never exceed the shelf weight limits.
To access the temperature control, the rear grill should be removed using a Phillips screw driver. The
temperature control is factory pre-set to provide satisfactory product storage products. However, the
temperature control is adjustable to provide a range of temperatures for your personal satisfaction.
If a colder temperature is desired, turn the control clockwise. Allow several hours for temperature to
stabilize between adjustments.
The equipment has been exclusively designed to maintain the proper temperature of packaged fresh
food and beverages. Because the unit is not designed to cool the product down quickly, the product
must be loaded at its appropriate temperature.
- Do not remove grilles or panels that require using tools to be accessed
- Do not keep the unit running unloaded. UNPLUG IT when you are not planning to use it.
Using any electrical or electronic equipment entails the compliance with some fundamental rules.
- Do not touch the unit with wet hands or feet.
- Do not install the equipment outdoors.
- Do not remove or ignore safety devices.
- Do not leave objects on top of the unit.
UNIT OPERATIONS AND COMPONENTS
CHANGING THE TEMPERATURE
PREVENTION
CAUTION
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