Amana Easy Touch Control 800 Use & Care Manual page 8

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Canning and Oversize
All canners and large pots mast have fiat bottoms and
mast be made from heavy-gauge
materials. This is cdtica[
on smoothtop surfaces. The base must not be more than
1 inch larger than the dement=
When canners and pots do not meet these standards, cooking
times may be [onger, and cooktops may be damaged,
Some canners are designed with smaHHer bases for use on
smoothtop surfaces,
When canning, use the High heat setting only until the
water comes to a boil or pressure is reached in the canner,
Reduce to the [owest heat setting that maintains the boi[ or
pressure, If the heat is not turned down, the cooktop may be
damaged,
See "Cooking Made SimpHe"bookHetfor more information,

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