Making Drinks; Coffee; Coffee Drinks Made With And Without Milk - Miele CoffeeSelect CM 7750 Operating Instructions Manual

Coffee

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Danger of burning and scalding
on the dispensing spouts.
The liquids and steam dispensed are
very hot and can cause scalding.
Keep well away from the area
underneath the spouts when hot
liquids and steam are being
dispensed.
Do not touch hot components.
Coffee drinks made with and without
milk
You can use your coffee machine to
prepare the following coffee
specialities:
- Café au lait is an espresso with
slightly hotter milk.
- Caffè Americano consists of equal
proportions of espresso and hot
water. The espresso is made first,
then the hot water is dispensed.
- Caffè latte consists of coffee and hot
milk.
- Cappuccino consists of approx. 2/3
milk froth and 1/3 espresso.
- Cappuccino Italiano has the same
proportions of milk froth and
espresso as a cappuccino. The
difference is that the espresso is
added first and then the milk froth.
- Espresso is a strong aromatic coffee
with a thick hazelnut brown coloured
froth - known as the crema - on top.
We recommend using espresso
roasted coffee beans to make an
espresso.
- Espresso macchiato is an espresso
with a small amount of milk froth on
top.
Select a cup which can hold at least
100 ml for this drink.
- Flat white is a large cappuccino: lots
of espresso with plenty of milk froth.
- Coffee differs from espresso by the
increased amount of water and the
roast of the beans.
We recommend using coffee beans
with the appropriate roast to make
the coffee.
- Long coffee is a coffee with
considerably more water.
- Latte macchiato consists of 1/3
each of hot milk, milk froth and
espresso.
- Long black is made with hot water
and two shots of espresso.
- Ristretto is a strong, concentrated
espresso. It is prepared with the
same amount of coffee as for an
espresso but with much less water.
Hot milk or milk froth can also be
made separately.

Making drinks

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