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optimum temperature. Given below are the temperatures for
each individual area:
• If the thermostat is set to "MAX":
T1 = +16°C < > +19°C
T2 = +13°C < > +15°C
T3 = +10°C < > +12°C
T4 = +7°C < > +9°C
T5 = +4°C < > +7°C
It is also possible to customize the temperature of each
area and choose the refrigerator operating temperature.
Simply change the position of the thermostat.
• If the thermostat is set to "MIN": = the temperature
increases on average by +6℃ for each area.
• If the thermostat is set to "MED": = the temperature
increases on average by +3℃ for each area.
The appliance has labels located in the compartment, indicat-
ing the various temperature ranges for each area.
The following table gives the correct temperature to be set for
keeping the various types of wines:
T T Y Y P P E E O O F F W W I I N N E E
Red wine
New wines
Rose' wine and white wine
Prosecco wine
Champagne
In this respect, it is pointed out that the glass door is specially
designed in smoke-grey, in order to protect the bottles against
direct light. The internal humidity is on average 60%, which
contributes to the adequate preservation of the wine.
I I . . 6 6
D D e e f f r r o o s s t t
These appliances are equipped with a device that provides
for automatic defrosting. The defrost water is run into a tray
located above the compressor and made to evaporate
automatically.
I I . . 7 7
D D e e f f r r o o s s t t f f o o r r f f r r e e e e z z e e r r m m o o d d e e l l s s ( ( w w i i t t h h e e v v a a p p o o r r a a t t i i n n g g
g g r r i i l l l l e e s s ) )
Manual defrost must be carried out for these models when the
layer of frost is more than 5 mm thick.
To defrost, carry out these instructions:
J J
M M A A C C H H I I N N E E C C L L E E A A N N I I N N G G A A N N D D M M A A I I N N T T E E N N A A N N C C E E
W W A A R R N N I I N N G G
Refer to " Warning and Safety
Information ".
J J . . 1 1
O O r r d d i i n n a a r r y y m m a a i i n n t t e e n n a a n n c c e e
J J . . 1 1 . . 1 1
I I n n f f o o r r m m a a t t i i o o n n s s f f o o r r m m a a i i n n t t e e n n a a n n c c e e
Routine maintenance operations can be carried out by non-
specialised personnel, carefully following the instructions
given below.
NOTE!
The manufacturer declines any liability for opera-
tions carried out on the machine without following
these instructions.
T1
T2
T3
T4
T5
S S T T O O R R A A G G E E
T T E E M M P P E E R R A A T T U U R R E E
+ 16℃ < > + 19℃
+ 13℃ < > + 15℃
+10℃ < > + 12℃
+ 7℃ < > + 9℃
+ 4℃ < > + 7℃
• remove any load present in the compartment and put it in
another available freezer unit;
• position the water tray (supplied) on the bottom of the
compartment;
• switch off the appliance with the "ON/OFF" button;
• unplug the appliance;
• open the door and wait until all the ice on the evaporating
grilles has melted and the water has run into the tray
• empty the tray (several times if necessary);
• reconnect the power by plugging in the appliance;
• switch the appliance on with the "ON/OFF" switch;
• wait for the compartment temperature to reach that required
(according to the setting);
• put back the load previously removed.
I I . . 8 8
L L o o a a d d i i n n g g t t h h e e p p r r o o d d u u c c t t
Distribute the product evenly inside the compartment (away
from the door and back) in order to allow good air circulation.
W W A A R R N N I I N N G G
Cover or wrap food before plac-
ing it in the refrigerator and avoid
putting very hot foods or steam-
ing liquids inside.
Do not leave the door open any longer than necessary when
loading or removing food.
The "Wine-Line" model is designed for holding and preserving
upright twenty-four 0.75-litre bottles of height 32.5 cm and
diameter 7 cm. See the correct distribution of the bottles inside
the compartment, at the beginning of the section.
It is advisable to keep the keys in a place only accessible to
authorised personnel. To prevent unauthorised personnel
from using the appliance, it is advisable to always close it with
the key.
J J . . 1 1 . . 2 2
C C l l e e a a n n i i n n g g t t h h e e c c a a b b i i n n e e t t a a n n d d a a c c c c e e s s s s o o r r i i e e s s
Before using the appliance, clean all the internal parts and
accessories with lukewarm water and neutral soap, or
products that are over 90% biodegradable (in order to reduce
the emission of pollutants into the environment), then rinse and
dry thoroughly, where possible clean with dishwashing
machine. Do not use solvent-based detergents (e.g. trichloro-
ethylene) or abrasive powders for cleaning.
It is advisable to go over the external stainless steel surfaces
with a rag moistened with paraffin oil in order to create a
protective film.
Check the power cable regularly and replace it in case of
signs of wear. Have the appliance checked periodically (at
least once a year).
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