5.
Press Bake.
6.
To change the pressure settings, press Pressure to toggle between
Low and High pressure levels.
7.
To change the cooking time, press the hours field, then minutes
field to activate them, then turn the Control Dial to select the time.
8.
To change the pressure release method, press the Venting options
to select Natural, Pulse or Quick release methods.
9.
If you want to use Keep Warm, press Keep Warm to turn it ON.
10.
If you want to delay cooking, press Delay Start, then press the
hours field, then minutes field to activate them, then turn the
Control Dial to select the delay time.
11.
Press Start. The progress bar and Message Bar show Preheating.
It can take 15 minutes or more to reach the pressure setting for cooking. Frozen
foods and large quantities increase the preheating time.
Cook
1.
When it's ready, the Progress Bar shows Cooking and the timer
starts counting down.
2.
Keep Warm setting is Off by default. Press Keep Warm at any time
to turn it on.
You can press Cancel to stop cooking and cancel the Smart Program
at any time.
Stop cooking
1.
When the timer reaches 00:00, cooking stops.
2.
If Keep Warm is ON, the timer starts counting up.
Once Keep Warm has started you need to press cancel to turn it off.
3.
Venting begins automatically.
You can change the venting method at any time.
4.
When it's safe to open the lid, the Message Bar shows End and OK
to Open Lid.
33
User Manual
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