PRESSURE COOK
Pressure cooking uses pressurized steam to quickly and evenly cook
foods. You can adjust the settings as your recipe directs.
Choose from these settings in the Pressure Cook Smart Program. The
program uses the default settings or the settings you selected the last
time you used the Pressure Cook program.
Default Cook
Time
10 minutes
(00:10)
Other settings
•
Keep Warm is set to ON by default.
•
Delay Start is available.
•
NutriBoost
™
How to pressure cook
Prep
Cut, chop, season or marinate your ingredients according to your recipe.
Preheat
1.
Place the cooking pot into the multi-cooker base and add
ingredients and liquid.
2.
Place the lid on top of the multi-cooker base and lock the lid.
3.
Press Pressure Cook.
4.
Press Pressure to toggle between Low, High and Max pressure
levels.
5.
Press the hours field, then minutes field to activate them, then
turn the Control Dial to select the time.
Min Cook
Max Cook
Time
Time
0 minutes
4 hours
(00:00)
(04:00)
is available (see page 38).
Default
Pressure
Level
High
19
User Manual
Pressure
Level
Options
Max
High
Low
Need help?
Do you have a question about the POT PRO PLUS and is the answer not in the manual?