Food
Roast turkey, stuffed
Turkey breast
Whole chicken
1)
Other. Can be browned off after roasting under the grill or with top / bottom heat at 250°C. If you are using a
meat probe, remove it before grilling.
10.7 Moist Conventional Baking
Bread and pizza
Food
Buns
Frozen pizza 350 g
Cakes in baking tray
Food
Swiss roll
Brownie
Cakes in tin
Food
Soufflè
Sponge flan base
Victoria sandwich
Fish
Food
Fish in pouches 300 g
Whole fish 200 g
Fish fillet 300 g
Meat
Food
Meat in pouch 250 g
Meat skewers 500 g
Small baked items
Food
Cookies
Temperature (°C)
160
200
220
Temperature (°C)
180
190
Temperature (°C)
180
180
Temperature (°C)
200
180
150
Temperature (°C)
180
180
180
Temperature (°C)
200
200
Temperature (°C)
180
Time (min / kg)
50 - 60
70 - 80
60 - 90
Time (min)
25 - 35
25 - 35
Time (min)
20 - 30
30 - 40
Time (min)
30 - 40
20 - 30
25 - 35
Time (min)
25 - 35
25 - 35
25 - 35
Time (min)
25 - 35
30 - 40
Time (min)
25 - 35
ENGLISH
Shelf posi‐
tion
2
2
2
Shelf position
3
3
Shelf position
3
3
Shelf position
3
3
3
Shelf position
3
3
3
Shelf position
3
3
Shelf position
3
19