Table Of Contents - Siemens HC854 73U Series Instruction Manual

Table of contents

Ú
Important safety information.....................................................4
Causes of damage......................................................................6
Overview ...............................................................................................6
Damage to the oven...........................................................................6
Damage to the plinth drawer ............................................................6
Installation and connection .......................................................6
For the installer....................................................................................6
Wall fixing .............................................................................................7
Door lock ..............................................................................................7
Your new cooker.........................................................................7
Overview ...............................................................................................7
The hob.................................................................................................8
Buttons..................................................................................................8
Rotary selector ....................................................................................8
Display ..................................................................................................8
Temperature indicator........................................................................9
Cooking compartment .......................................................................9
Your accessories ........................................................................9
Inserting accessories .........................................................................9
Optional accessories .........................................................................9
After-sales service products .......................................................... 10
Before using the appliance for the first time .........................10
Setting the clock .............................................................................. 10
Heating up the cooking compartment ......................................... 11
Cleaning the accessories............................................................... 11
Setting the hob .........................................................................11
Setting procedure ............................................................................ 11
Large dual-circuit hotplate and extended cooking zone .......... 11
Table of cooking times ................................................................... 11
Switch the oven on and off......................................................12
Switching on ..................................................................................... 12
Switching off...................................................................................... 12
Setting the oven........................................................................12
Types of heating............................................................................... 12
Setting the type of heating and temperature.............................. 13
Setting rapid heating ....................................................................... 14
Time-setting options ................................................................14
Setting the time-setting options ­ in brief..................................... 14
Setting the timer ............................................................................... 14
Setting the cooking time................................................................. 14
Setting a later end time .................................................................. 15
Setting the clock .............................................................................. 15
Memory......................................................................................16
Saving settings in the memory...................................................... 16
Starting the memory ........................................................................ 16
Sabbath mode...........................................................................16
Starting Sabbath mode................................................................... 16
Childproof lock .........................................................................16
Basic settings ..........................................................................17
Changing the basic settings .......................................................... 17
Automatic switch-off ................................................................18
Self-cleaning .............................................................................18
Important notes ................................................................................ 18
Before self-cleaning......................................................................... 18
Setting the cleaning level ............................................................... 18
After self-cleaning ............................................................................ 19
[ e n ] I n s t r u c t i o n m a n u a l
Care and cleaning .................................................................... 19
Cleaning agents ............................................................................... 19
Removing the oven carriage ......................................................... 20
Removing the door cover............................................................... 20
Removing and installing the door panels ................................... 20
Troubleshooting ....................................................................... 21
Oven ................................................................................................... 21
Malfunction table.............................................................................. 21
Hob ..................................................................................................... 21
Replacing the bulb in the oven ceiling light ............................... 22
Glass cover ....................................................................................... 22
After-sales service ................................................................... 22
E number and FD number ............................................................. 22
Energy and the environment ...................................................22
Hot air eco heating type ................................................................. 22
Saving energy................................................................................... 23
Saving energy with the hob ........................................................... 23
Environmentally-friendly disposal.................................................. 24
Automatic programmes ........................................................... 24
Ovenware .......................................................................................... 24
Preparing the dish ........................................................................... 24
Programmes ..................................................................................... 24
Selecting and setting a programme............................................. 26
Tips for the automatic programmes............................................. 27
Tested for you in our cooking studio .....................................27
Cakes and pastries ......................................................................... 28
Baking tips ........................................................................................ 30
Meat, poultry, fish............................................................................. 30
Tips for roasting and grilling.......................................................... 32
Slow cooking .................................................................................... 33
Tips for slow cooking ...................................................................... 34
Bakes, gratins, toast with toppings .............................................. 34
Convenience products.................................................................... 34
Special dishes .................................................................................. 35
Defrost................................................................................................ 35
Drying ................................................................................................. 35
Preserving ......................................................................................... 36
Acrylamide in foodstuffs .........................................................36
Test dishes ................................................................................ 37
Baking ................................................................................................ 37
Grilling ................................................................................................ 37
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.siemens-home.com
and in the online shop www.siemens-eshop.com
3