Familiarizing Yourself With Your Appliance; Control Panel; Residual Heat Indicator - Thermador Masterpiece Series Use And Care Manual

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Familiarizing yourself with your appliance

4 Familiarizing yourself with your appliance
Familiarizing yourself with your appliance
4.1 Control panel
You can use the control panel to configure all functions of your appliance and to obtain information about the operat-
ing status.
Touch keys
Touch keys are touch sensitive areas. Touch a symbol to
activate the corresponding function.
Touch key
Function
ON I OFF
Main switch
... ⁠
Settings area
Select single cooking zone
Select dual cooking zone
Select triple cooking zone
JOIN I SPLIT
Select Bridge zone
LOCK
Wipe protection / Panel lock
POWER
PowerBoost® function
BOOST 
COOK SMART
CookSmart® function
MIN / LOW /
CookSmart® levels
MED / MAX
Press number above level indicator
TIMER
Kitchen timer
Notes
Keep the controls clean and dry. Moisture can impair
¡
the function of the controls.
Do not place cookware close to the displays and sen-
¡
sors. The electronics may overheat.
When you touch several symbols at once, for example
¡
when food spills over, the settings will not change.
Displays
The displays show active settings and functions.
Display
Name
Cooktop ready
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Display
-
/
/
/
/
4.2 Residual heat indicator
The cooktop is equipped with a residual heat indicator for
each cooking zone. The residual heat indicator lights up
when a cooking zone is turned off. Do not touch the cook-
ing zone when the residual heat indicator lights up.
Display
The residual heat indicator automatically turns on after a
power failure. The display lights up for approximately
30 minutes.
Familiarizing yourself with your appliance en-us
Name
Power levels

Residual heat indicator

Indicated function active
Cooking zone selected
PowerBoost® function active
CookSmart® active
CookSmart® frying level
Dual cooking zone active
Triple cooking zone active
Bridge zone active
Timer value
Timer indicator
Meaning
The cooking zone is hot.
Tip: You can keep a small quantity of food
warm or melt a chocolate coating.
The cooking zone is hot.
9

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