Rangemaster Classic 90 Dual Fuel - 3 Button Clock User's Manual & Installation Instructions

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Built from experience
USER GUIDE &
INSTALLATION INSTRUCTIONS
Classic 90 Dual Fuel - 3 Button Clock
U110719-01A

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Summary of Contents for Rangemaster Classic 90 Dual Fuel - 3 Button Clock

  • Page 1 Built from experience USER GUIDE & INSTALLATION INSTRUCTIONS Classic 90 Dual Fuel - 3 Button Clock U110719-01A...
  • Page 2 Terms & Conditions 1. This is my Rangemaster is open to residents of UK mainland only, aged 18 years & over. 2. All entries should be submitted to the advertised e-mail address, or Rangemaster UK Facebook, Instagram or Twitter page using the advertised hashtag &...
  • Page 3: Table Of Contents

    Contents Before you start... Troubleshooting Personal Safety Installation Electrical Connection Safety Dear Installer If You Smell Gas Safety Requirements and Regulations Peculiar Smells Provision of Ventilation Ventilation Location of Cooker Maintenance Positioning the Cooker Grill/Glide-out Grill™ Care Moving the Cooker Cooling Fan Lowering the Two Rear Rollers Cooker Care...
  • Page 5: Before You Start

    Before you start... Electrical Connection Safety Your cooker should give you many years of trouble-free cooking if installed and operated correctly. It is important A Gas Safe registered engineer should service the cooker that you read this section before you start. and only approved spare parts should be used.
  • Page 6: If You Smell Gas

    If You Smell Gas Maintenance • DO NOT turn electric switches on or off • Only a qualified service engineer should service the appliance and only approved spare parts should be • DO NOT smoke used. It is recommended that this appliance is serviced annually.
  • Page 7 a flaming pan on a surface unit by covering the pan Fig. 1.1 completely with a well fitting lid or baking tray. If available, use a multi-purpose dry chemical or foam- type fire extinguisher. • DO NOT modify this appliance. This appliance is not intended to be operated by means of external timer or separated remote-control system.
  • Page 8: Grill/Glide-Out Grill™ Care

    Grill/Glide-out Grill™ Care Cleaning • When using the grill, make sure that the grill pan is • Isolate the electricity supply before carrying out any in position and pushed fully in, otherwise the control thorough cleaning. Allow the cooker to cool. knobs may become very hot.
  • Page 9: Cooker Overview

    Cooker Overview DocNo.020-0006 - Overview - 90DF - Prof+ Fig. 2.1 The 90 dual fuel cooker (Fig. 2.1) has the following features: Fig. 2.2 5 hotplate burners including a wok burner A control panel incorporating a timer A glide-out grill Main fan oven Tall fan oven Hotplate Burners...
  • Page 10: Wok Burner

    If, when you let go of the control knob, the burner goes out, Fig. 2.3 then the FSD has not been bypassed. Turn the control knob to the OFF position and wait for one minute before you try again, this time making sure to hold in the control knob for slightly longer.
  • Page 11: The Wok Cradle (Optional Extra)

    The Wok Cradle (optional extra) Fig. 2.9 The wok cradle is designed to fit a 35 cm wok. If you use a different wok, make sure that it fits the cradle. Woks vary very widely in size and shape. It is important that the wok sits down on the pan support –...
  • Page 12: The Glide-Out Grill

    The Glide-out Grill Fig. 2.15 CAUTION: Accessible parts may be hot when the grill is in use. Young children should be kept away. Open the door and pull the grill pan carriage forward using the handle (Fig. 2.15). The grill has two elements that allow either the whole area of the pan to be heated or just the right-hand half.
  • Page 13: The Ovens

    The Ovens Fig. 2.18 The clock must be set to the time of day before the ovens will work. See the following section on ‘The Clock’ for instructions on setting the time of day. References to ‘left-hand’ and ‘right-hand’ ovens apply as viewed from the front of the appliance.
  • Page 14: Accessories

    Accessories Oven Shelves – Left-hand (Main) Oven Fig. 3.1 The cooker is supplied with 2 flat shelves (Fig. 3.1). Shelf guard The oven shelves can be easily removed and refitted. Pull the shelf forward until the back of the shelf is stopped by the shelf stop bumps in the oven sides (Fig.
  • Page 15: Button Clock

    3 Button clock Using the clock Fig. 4.1 You can use the clock to turn the programmable oven on and off. The clock must be set to the time of day before the oven will work. NOTE: When using the timer functions, first set the clock as ArtNo.306-0001 - 3-button clock required before setting the oven temperature.
  • Page 16 When the ‘stop time’ is reached an alarm will sound and Fig. 4.7 the oven will stop working. The word ‘AUTO’ will flash on the display (Fig. 4.6). Press any button to stop the alarm and return to manual cooking. If the alarm is not stopped, it will stop ArtNo.306-0001 - 3-button clock automatically after 7 minutes.
  • Page 17: Cooking Tips

    Cooking tips Tips on cooking with the timer General oven tips If you want to cook more than one dish, choose dishes that The wire shelves should always be pushed firmly to the back require approximately the same cooking time. However, of the oven.
  • Page 18: Cooking Table

    Cooking Table The oven control settings and cooking times given in the table below are intended to be used as a guide only. Individual tastes may require the temperature to be altered to provide a preferred Top (T) result. ArtNo.050-0007 Centre (C) Oven shelf positions Food is cooked at lower temperature in a fan oven than in a conventional oven.
  • Page 19: Cleaning Your Cooker

    Cleaning your cooker Essential Information Fig. 7.1 Isolate the electricity supply before carrying out any thorough cleaning. Allow the cooker to cool. NEVER use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. DO NOT mix different cleaning products –...
  • Page 20: The Griddle

    The Griddle Fig. 7.5 ArtNo.331-0003 Grill frame out, no pan Always clean the griddle after use. Allow it to cool completely before removing. Immerse the griddle plate in hot soapy water. Use a soft cloth or, for stubborn stains, a nylon washing up brush.
  • Page 21: Ovens

    Glass Fronted Door Panels Fig. 7.9 The oven door front panels can be taken off so that the glass panels can be cleaned. Move the cooker forward to gain access to the sides (see the ‘Moving the Cooker’ section under ‘Installation’).
  • Page 22: Cleaning Table

    Cleaning table Cleaners listed are available from supermarkets or electrical retailers as stated. For enamelled surfaces use a cleaner that is approved for use on vitreous enamel. Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. Hotplate Part Finish Recommended Cleaning Method...
  • Page 23: Troubleshooting

    Troubleshooting Hotplate/Cooktop ignition or hotplate burners faulty Food is cooking too slowly, too quickly, or burning Is the power on? Is the clock illuminated? Cooking times may differ from your previous oven. If not, there maybe something wrong with the power supply. Check that you are using the recommended temperatures and shelf positions –...
  • Page 24 Oven light is not working Fig. 8.1 The bulb has probably burnt out. You can buy a replacement bulb (which is not covered under the warranty) from a good electrical shop. Ask for a 15 W – 230 V lamp, FOR OVENS. It ArtNo.324-0005 Oven light bulb must be a special bulb, heat resistant to 300 °C (Fig.
  • Page 25: Installation

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Installation Dear Installer In the UK the cooker must be installed in accordance with: Before you start your installation, please complete the details below, so that, if your customer has a problem relating to •...
  • Page 26: Location Of Cooker

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Location of Cooker Checking the Parts: The cooker may be installed in a kitchen/kitchen diner but 3 pan supports Splashback NOT in a room containing a bath or shower. This appliance is designed for domestic cooking only.
  • Page 27: Positioning The Cooker

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Positioning the Cooker ArtNo.105-0008 - 100DF 2BC cooker min spacings Fig. 9.1 Fig. 9.1 and Fig. 9.2 show the minimum recommended 75 mm 75 mm distance from the cooker to nearby surfaces. 650 mm The cooker should not be placed on a base.
  • Page 28: Lowering The Two Rear Rollers

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Lowering the Two Rear Rollers Fig. 9.5 To adjust the height of the rear of the cooker, first fit a 13 mm spanner or socket wrench onto the hexagonal adjusting nut (Fig.
  • Page 29: Conversion To Another Gas

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Conversion to Another Gas Fig. 9.11 If the appliance is to be converted to another gas do the Pipework Pipework conversion at this point. See the conversion section of these instructions.
  • Page 30: Pressure Testing

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Pressure Testing Current Operated Earth Leakage Breakers The gas pressure can be measured at one of the hotplate The combined use of your induction cooker and other burner injectors (not the wok burner).
  • Page 31: Final Fitting

    INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Final Fitting Fig. 9.15 Fitting the Handles and Handrail Remove the 4 mm Allen screws from the doors (Fig. 9.15). Fit the door handles and secure using the 4 mm screws. The handles should be above the fixings.
  • Page 32: 10. Conversion To Lp Gas

    WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 10. Conversion to LP Gas Check the ‘Technical Data’ section at the back of the book Fig.
  • Page 33: Pressure Testing

    WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Pressure Testing Connect the appliance to the gas supply. The gas pressure can be measured at one of the hotplate burner jets (not a wok burner).
  • Page 34: 11. Circuit Diagram

    11. Circuit Diagram P095199 P095199 P095199 The connections shown in the circuit diagram are for single-phase. The ratings are for 230 V 50 Hz. Code Description Code Description Code Colour Grill front switch Left-hand oven light Blue Grill energy control Thermal cut-out Brown Grill elements...
  • Page 35: 12. Technical Data

    12. Technical Data THE COOKER IS CATEGORY: CatII 2H3+ . It is supplied set for group H natural gas. A conversion kit from NG to LP is available for the cooker. INSTALLER: Please leave these instructions with the user. DATA BADGE LOCATION: Cooker back, serial number repeater badge below oven door opening. COUNTRY OF DESTINATION: GB, IE Connections Electric...
  • Page 36 Hotplate Efficiency Brand Rangemaster Model Identification Classic Size Type Dual Fuel Type of Hob Number of gas burners Auxiliary / Small Burner (EE gas burner) Semi Rapide / Medium Burner (EE gas burner) Semi Rapide / Medium Burner (EE gas burner)
  • Page 37 Oven Data Brand Rangemaster Model identification Classic Mass Type of oven Electric Number of cavities Left-hand Efficiency Fuel type Electric Cavity type Fanned Power - conventional Power - forced air convection Volume Litres Energy consumption (electricity) - conventional kWh / cycle...
  • Page 38 Notes...
  • Page 39 • Has not been repaired by persons or organisations other than those authorised to act on behalf of AGA Rangemaster. Date of Purchase Exceptions: • Items not included under the free 1 year guarantee Installer’s Name &...
  • Page 40 Registered Office: c/o Aga Rangemaster, Meadow Lane, Long Eaton, Nottingham, NG10 2GD Rangemaster continuously seeks improvements in specification, design and production of products and thus, alterations take place periodically. Whilst every effort is made to produce up-to-date literature, this brochure should not be regarded as...

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