Samsung MC32B7382QD/TL User Manual page 82

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Oven use
Maintenance:
Your steamer can be washed in a dishwasher.
When washing by hand, use hot water and washing-up liquid. Do not use
abrasive pads.
Some foods (such as tomato) may discolour the plastic. This is normal and not a
manufacturing fault.
Defrosting:
Place the frozen food in the steam bowl without the lid. The liquid will remain in
the bottom of the pot and will not harm the food.
Cooking:
Serving
Food
Power (W)
size
Artichokes
300 g
900 W
(1-2 pcs)
Instructions
Rinse and clean artichokes. Put 150 ml water and insert tray
in bowl. Put artichokes on tray. Add 1 tbsp lemon juice. Cover
with lid. After cooking, stand for 1-2 minutes.
Broccoli
300 g
1 step : 900 W
2 step : 300 W
Instructions
Weigh the broccoli after washing. Cutting into similar size.
(width 3 cm, length 4 cm, height 2 cm) Put 150 ml water and
insert tray in bowl. Distribute broccoli(stem part down ) well on
insert tray. Cover with lid. After cooking, stand for 2-3 minutes.
82 English
Cooking
Handling
time (min.)
5-6
Bowl with Insert tray
+ Lid
3½-4
Bowl with Insert tray
2-2½
+ Lid
Serving
Food
Power (W)
size
Frozen
300 g
1 step : 600 W
2 step : 300 W
Vegetables
Instructions
Weigh the frozen vegetable. Put 150 ml water and insert tray
in bowl. Distribute frozen vegetable well on insert tray. Cover
with lid. After cooking, stand for 2-3 minutes.
Rice
250 g
900 W
Instructions
Put rice into the steam bowl. Add 500 ml cold water. Cover with
lid. After cooking let stand white rice 5 minutes, brown rice
10 minutes.
Peeled
300 g
1 step : 450 W
Potatoes
2 step : 300 W
Instructions
Rinse and clean potatoes. Peeling a skin and cutting into similar
size.(each 28-30 g) Put 150 ml water and insert tray in bowl.
Distribute potatoes well on insert tray. Cover with lid. After
cooking, stand for 2-3 minutes.
Stew (Chilled)
400 g
600 W
Instructions
Put stew into the steam bowl. Cover with lid. Stir well before
standing. After cooking, stand for 1-2 minutes.
Soup (Chilled)
400 g
900 W
Instructions
Put stew into the steam bowl. Cover with lid. Stir well before
standing. After cooking, stand for 1-2 minutes.
Cooking
Handling
time (min.)
6-6½
Bowl with Insert tray
3-3½
+ Lid
15-18
Bowl + Lid
5½-6
Bowl with Insert tray
6-6½
+ Lid
5½-6½
Bowl + Lid
3-4
Bowl + Lid

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