Table of Contents
Advertisement
Operations
Special Function
12:00
Convection
160°C
Fast Preheat Off
Cook Time
START
12:00
Special Function
Keep Warm
Plate Warm
Defrost
12:00
< Keep Warm
60°C
Cook Time
START
12:00
< Keep Warm
80°C
Cook Time
START
28 English
FULL_NV7B7970CAA_U4_DG68-01472D-00_EN.indd 28
FULL_NV7B7970CAA_U4_DG68-01472D-00_EN.indd 28
1.
On the main screen, select Convection,
and then press the Dial Knob.
2.
Select Special Function, and then press
the Dial Knob.
3.
Select the desired function, and then
press the Dial Knob.
•
For detailed information of each
function, see "Special Function
description".
4.
Set the desired temperature.
•
The default temperature and the
temperature differ depending on
the cook mode.
5.
Select Cook Time, and then press the
Dial Knob to set the desired cooking
time, or select Probe Temperature, and
then press the Dial Knob to set the
target temperature of your meat.
•
Probe Temperature is only
applicable for Slow Cook.
•
Maximum cooking time is
23 hours and 59 minutes.
6.
12:00
< Keep Warm
80°C
1hr 30min
Ready at 13:30
START
7.
12:00
< Keep Warm
80°C
1hr 30min
Ready at 14:30
START
Select Ready at, and then press the
Dial Knob to set the desired end time.
•
When you set the cooking time,
the oven displays the time cooking
will end. (Ex. Ready at 13:30)
•
This step is not applicable for Slow
Cook.
Select START, and then press the Dial
Knob.
•
If you did not change the end
time, the oven starts cooking
immediately.
•
If you changed the end time, the
oven will automatically adjust the
start time to end cooking at the
set time.
•
If you selected Slow Cook, the
oven completes cooking with
a melody when the internal
temperature of the meat reaches
the set temperature.
2022-09-08 오후 6:03:08
2022-09-08 오후 6:03:08
Advertisement
Table of Contents
