Euromaid ES50 Manual
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Euromaid ES50 Manual

500mm upright cooker
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500mm
Upright Cooker
Manual
MODEL
ES50 - Stainless Steel
EW50 - White
Installation and Operation

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Summary of Contents for Euromaid ES50

  • Page 1 500mm Upright Cooker Manual MODEL ES50 - Stainless Steel EW50 - White Installation and Operation...
  • Page 2 Please read this manual first. Dear Customer, We would like you to obtain the best performance from your product which has been manufactured in modern facilities and under strict quality control procedures. Therefore, we advise you to read through this User Manual carefully before using your product and keep it for future reference.

  • Page 3: Table Of Contents

    Overview ............4 General information about cooking ....15 Technical specifications ........5 Using the hobs ..........15 Accessories ........... 6 � H to o te the o nt s instr tions General information on baking, roasting and grilling ..........17 General safety ..........

  • Page 4: Overview

    Overview Burner plate Handle Control panel Bottom drawer Wire shelf Lamp Tray Grill heating element Front door Shelf positions Warning lamp Hotplate Rear right Hotplate Rear left Function knob Hotplate Front left Thermostat lamp Hotplate Front right Thermostat knob 4/EN...

  • Page 5: Technical Specifications

    Technical specifications GENERAL External dimensions (heiQht / width / depth) 850 mm/500 mm/600 mm Voltaae / freauencv 230-240 V / 400-415 V - 3N 50 Hz Total power consumption 7.6kW Fuse min. 16Ax 3 Cable type / section H05W-FG 5 x 1,5 mm 3 x 2,5 mm Cable lenath max.

  • Page 6: Accessories

    Accessories ccessories supplied can vary depending on • the product model. Not every accessory described in the user manual may exist on your product. Oven tray Used for pastries frozen foods and bi roasts. Splash back assembl Wire Shelf Used for roasting and for placing the food to be baked, roasted or cooked in casserole dishes to the desired rack.

  • Page 7: Imp Ort A Nt S Af E Ty Instr Uc Tions

    • This section contains safety instructions that will Be careful when using alcoholic drinks in help you avoid risk of injury and damage. All your dishes. Alcohol evaporates at high warranties will become void if you do not follow temperatures and may cause fire since it these instructions.

  • Page 8: Safety For Children

    SAVE THESE INSTRUCTIONS Safety for children Safety when working with electricity • Packaging materials are dangerous to children. Keep packaging materials in a safe Defective electric equipment is one of the major place out of reach of children. causes of house fires. •...

  • Page 9: I Nst Alla Tion

    Product must be installed by a qualified person in accordance with the regulations in force. The manufacturer shall not be held responsible for damages arising from procedures carried out by unauthorized persons which may also void the warrant . Preparation of location and electrical and •...

  • Page 10: Installation And Connection

    using the product without a grounding installation in accordance with the local re ulations. < DANGER The product must be connected to the ---mains supply only by an authorised and qualified person. The product's warranty period starts only after correct installation.

  • Page 11: Disposal

    Final check accordance with IEE directives. Failure to obey this instruction may cause operational problems 1. Reconnect the product to the mains. and invalidate the roduct warrant . 2. Check electrical functions. dditional protection by a residual Disposal rrent circuit breaker is Package information commended.
  • Page 12 recycled or dismantled to minimize its impact on the environment. For further information, please contact local or regional authorities. Refer to your local dealer or solid waste collection centre in your area to learn how to dispose of your product. Before disposing of the product, cut off the power cable plug and make the door lock (if any) unusable to avoid dangerous conditions to...

  • Page 13: P Re Pa R A Tion

    Tips for saving energy Initial use The following information will help you to use First cleaning of the appliance your appliance in an ecological way, and to save he surface might get damaged by some energy: detergents or cleaning materials. •...
  • Page 14 How to operate the grill, page 20 5. Turn off your grill; see Hot plate 1. Any production residues or conservation layers must be burnt before the first use. The top surface of the hotplates are sealed with a heat resistant coating. Before using for the first time, the hotplates should be heated for a short period without a pan to harden the protective coating.

  • Page 15: General Information About Cooking

    the cooking zone you want instead of sliding General information about cooking DANGER Using the hobs Never fill the pan with oil more than one __ _,,third of it. Do not leave the hob unattended when heating oil. Overheated oils bring risk of fire. Never attempt to extinguish a possible fire with water! When oil catches fire, cover it with a fire blanket or damp cloth.
  • Page 16 Cooking level warming stewing, cooking, simmering roasting, boiling Turning off the hotplates Turn the hotplate knob to OFF (upper) position. 16/EN...

  • Page 17: H O W To O P Er A Te The O V En

    roast and does not run out when the meat is General information on baking, cut. roasting and grilling • Fish should be placed on the middle or ARNING lower rack in a heat-resistant plate. Hot surfaces cause burns! Tips for grilling 11-.:..1 , P roduct may be hot when it is in use.

  • Page 18: Operating Modes

    Switching off the electric oven Turn the function knob and temperature knob to t' g with fan off (upper) position. The oven is not heated. Only the fan (in the rear wall) is in operation. Suitable for thawing frozen granular food slowly at room temperature and cooling down the cooked food.

  • Page 19: Cooking Times Table

    Temperature ( ° C) Dish Cooking level number Rack position Cooking time (approx. in min.) Cakes in tray• One level 30 ... 45 Cakes in mould' One level 30 ... 50 Cakes in cooking One level 160 ... 170 25 ... 30 oaoer•...

  • Page 20: How To Operate The Grill

    Fish 4 ... 5 20 ... 25 min.• Sliced chicken 4 ... 5 25 ... 35 min. Lamb chops 4 ... 5 20 ... 25 min. Roast beef 4 ... 5 25 ... 30 min.• Veal chops 4 ... 5 25 ...

  • Page 21: Ma Inten A N C E A N D Ca Re

    General information Do not use steam cleaners to clean the appliance as this may cause an electric Service life of the product will extend and the -.-•: s hock. possibility of problems will decrease if the roduct is cleaned at re ular intervals. Cleaning the hob DANGER Electric hobs...

  • Page 22: Removing The Oven Door

    4. Remove the front door by pulling it upwards Catalytic walls to release it from the ri ht and left hin es. Side walls or just back wall of oven interior may be covered with catalytic enamel. Steps carried out during removing process The catalytic walls of the oven must not be should be performed in reverse order to cleaned.
  • Page 23 he oven lamp is a special electric light bulb that can resist up to 300 °C. See 5for details. Oven lamps can be obtained from Authorised Service Agents. Position of lamp might from the figure. Technical specifications, page vary 3. Remove the oven lamp by turning it counter clockwise and replace it with the new one.
  • Page 24 The vapour that arises during cooking can condense and form water droplets when it hits cold surfaces of the roduct. This is not a fault. The mains fuse is defective or has tripped. Check fuses in the fuse box. If necessary, replace or reset them.

This manual is also suitable for:

Ew50

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