Euromaid EGE9TS User Manual
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Euromaid EGE9TS User Manual

900mm dual fuel upright stainless / black
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User Manual
900mm Dual Fuel Upright
Stainless / Black
EGE9TS/EGE9TBK
EG90S 900mm Dual Fuel Upright Page i

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Questions and answers

sandra
June 2, 2025

one of the burner is not having enough gas to stay light

0
1 comments:
Mr. Anderson
June 2, 2025

Possible causes of insufficient gas supply to keep a burner lit on the Euromaid EGE9TS include:

1. Incorrect gas pressure — the supply pressure must match the required values (1.0 kPa for Natural Gas or 2.75 kPa for LPG).
2. Improper gas type — the appliance must be adapted to the specific gas type in use.
3. Inadequate ventilation — poor combustion due to lack of ventilation can affect burner performance.
4. Faulty safety valve — if the flame fails, the valve may block gas delivery.
5. Abnormal operation — issues like burners not igniting or not staying lit may indicate the need for servicing.

This answer is automatically generated

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Peter
March 11, 2025

How to replace electronic programer on model no. EGE9TS

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Summary of Contents for Euromaid EGE9TS

  • Page 1 User Manual 900mm Dual Fuel Upright Stainless / Black EGE9TS/EGE9TBK EG90S 900mm Dual Fuel Upright Page i...
  • Page 2 Dear Customer: Thank you for choosing our product. This appliance is easy to use; please read this manual carefully before installing and using the appliance. The correct indications in the manual are for the best installation, use and care of the appliance.
  • Page 3 Index Caution Page. 4 - 5 Page. 6 Installation instructions: • Clearances Page. 6 • Anti Tilt chains Page. 7 - 8 • Gas connection test Page. 9 Page. 10 Electrical Connection • Ventilation and gas connection Page. 10 • Adaptation to different types of gas Page.
  • Page 4 CAUTIONS • This appliance must be installed by an authorised person in accordance with this instruction manual, AS/NZS 5601.1 • Gas installations (installation and pipe sizing), local gas fitting regulations, local electrical regulations, Building Code of Australia and any other government authority. Very important: keep this instruction booklet with the appliance for handy references •...
  • Page 5 WARNING: In order to prevent tipping of the appliance, this stabilizing means must be installed. Refer to the instructions for installation. During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven. WARNING: Accessible parts may become hot during use. Young children should be kept away. •...

  • Page 6: Installation Instructions

    Installation Instructions This appliance is suitable for connection with rigid pipe or flexible hose. The isolating manual shut-off valve connection point must be accessible when the appliance is installed. Gas inlet is located at the top rear, right OR left hand side, 50mm from the side edge.
  • Page 9 Natural Gas (the appliance test point is located at the regulator) The supplied regulator must be fitted to the appliance inlet connection. Gas pressure must be adjusted to 1.0 kPa when approximately 50% of the burners are on high flame. 1 Test point location 2 Gas inlet pipe 3 Elbow...

  • Page 10: Electrical Connection

    ELECTRICAL CONNECTION The appliance is fitted with an approved 15 Amp flexible cord and plug which must be connected to a correctly earthed socket outlet. The manufacturer is not liable for any direct or indirect damage caused by faulty installation or connection. It is therefore necessary that all installation and connection operations are carried out by qualified personnel complying with the local and general regulations in force.
  • Page 11 When satisfied with the operation of the cooker, please instruct the user on the correct method of operation. In case the appliance fails to operate correctly after all checks have been carried out, refer to the authorised service provider in your area. To adapt the appliance to a gas different from that for which it was set up (see gas type label inside the warming compartment door) proceed as follows: •...
  • Page 12 INSTRUCTIONS FOR USE The use of a gas cooking appliance results in the production of heat and moisture in the room in which it is installed. Ensure that the kitchen is well ventilated: keep natural ventilation holes open or install a mechanical ventilation device (mechanical extractor hood).
  • Page 13 DESCRIPTION OF SYMBOLS FRONT LEFT BURNER FRONT CENTRAL BURNER CENTRAL BURNER ℃ REAR LEFT BURNER REAR CENTRAL BURNER ELECTRIC OVEN THERMOSTAT FRONT RIGHT BURNER LEFT CENTRAL BURNER ELECTRIC OVEN FUNTION KNOB REAR RIGHT BURNER RIGHT CENTRAL BURNER IGNITION AND OPERATION OF THE BURNERS In order to ignite a burner, it is necessary to depress the knob while rotating it anti-clockwise, till the index is aligned with the position corresponding to the maximum gas delivery (i.e.
  • Page 14 INSTRUCTIONS FOR USE ℃ (OVEN FUNCTION) ELECTRIC OVEN THERMOSTAT KNOB Selection of cooking temperature is carried out by turning the knob clockwise to the required temperature, between 60 ℃ and MAX . If the appliance is with an electric oven, the warning light will come on when the oven is heating up.
  • Page 15 DEFROSTING THERMOSTAT SELECTOR SWITCH ANY The fan located on the bottom of the oven makes the air circulate at room temperature around the food .This is recommended for the defrosting of all types of food ,but in particular for delicate types of food which do not require heat such as for example:ice cream cakes,cream or custard desserts,fruit cakes.By using the fan,the defrosting time is approximately halved.In the case of meat,fish and bread,it is possible to accelerate the process using the "Fan forced"and setting the temperature to 80 ℃TO 10 0℃...
  • Page 16 /TIMER...
  • Page 17 INSTRUCTIONS FOR COOKING OVEN COOKING For a perfect cooking, it is necessary to pre-heat the oven to the preset cooking temperature. Only very fat meat can be placed into a cold oven. To minimse food splashes into the oven (which can produce smoke sometimes) deep baking dishes are recommended.Use instead highedged containers, preferably terracotta containers, put on the grate at about half the height of the oven.
  • Page 18 Selector knob Temperature Level Time in minutes(*) Food to be cooked setting ℃ from below First courses Lasagne 210-230 oven-baked pasta 210-230 MEAT 30-40/kg 175-200 Roast veal Traditional 30-40/kg Roast b eef 210-240 cooking Roast pork 30-40/kg 170-200 Chicken 170-200 45-60 Duck 170-200...

  • Page 19: Maintenance And Cleaning

    Selector knob Level Food to be cooked Time in minutes setting from below First surface Second surface Pork chops Grilling Fillet of pork 9-11 Fillet of beef 9-11 9-11 Liver Veal Escalopes Half chicken 9-14 9-11 Sausages Meat-balls Fish fillets Toast SHELF POSITIONS FAN OVEN...
  • Page 20 THE GRIDS OF THE COOKING PLANE ARE EQUIPPED WITH SUITABLE RUBBER PADS, ITS PURPOSE IS BOTH PROVIDING BETTER STABILITY AND AVOIDING SCRATCHES ON THE PLANE SURFACES DURING USAGE. AFTER A POSSIBLE GRID REMOVAL FOR CLEANING AND/OR MAINTE-NANCE NEEDS,WE RECOMMEND TO VERIFY THE PRESENCE OF SUCH RUBBER PADS AND TO PUT THE GRIDS BACK IN THEIR ORIGINAL POSITION Cleaning the oven door Unhooking the doors.
  • Page 21 All Euromaid appliances are for Domestic use only and must be installed by a licenced installer into Domestic Applications only, without exception and to the required Authorities guidelines. Any installation outside of this will VOID warranty.
  • Page 22 NOTES _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________...
  • Page 23 NOTES _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________ _____________________________________________________________________________________...
  • Page 24 Distributed by: Glen Dimplex Australia Pty Ltd 1340 Ferntree Gully Road, Scoresby 3179, Victoria Australia Ph: 1800 333 244 customer.care.ha@glendimplex.com.au...

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