Download Print this page

Philips HD9170/91 Instructions Manual page 17

Advertisement

Available languages
  • EN

Available languages

  • ENGLISH, page 1
EnglisH
16
-
Make sure that the food is well done before you eat. This is particularly important for meat like
pork, minced beef and chicken.
-
You can add food or baskets filled with food during the steaming process. If an ingredient needs
a shorter steaming time, add it later.
-
Food continues to be steamed for some time when the steamer switches to the keep-warm
mode. If the food is already very well done, remove it from the steamer when the steaming
process ends and the appliance switches to keep-warm mode.
-
If the food is not done, set a longer steaming time. You may need to put some more water in
the water tank.
-
The steamer can be used to warm up ready-made soup in the soup bowl. Heating up 250ml
soup takes approx. 10 minutes.

Advertisement

loading

This manual is also suitable for:

Hd9170Hd9171Hd9171/00