Food
Joint of pork
1) Preheat the oven for 10 minutes.
11.8 Conventional Baking
Food
Bread and pizza
Buns
Frozen pizza 350 g
Cakes in baking tray
Swiss roll
Brownie
Cakes in tin
Soufflé
Sponge flan base
Sponge cake
Fish
Fish in pouches 300
g
Whole fish 200 g
Fish fillet 300 g
Meat
Meat in pouch 250 g
Meat skewers 500 g
Small baked items
Temper‐
Time
ature
(min)
(°C)
170 -
90 - 110
190
Tem‐
Time
pera‐
(min)
ture
(°C)
190
20 - 30
190
30 - 40
180
20 - 30
180
25 - 35
200
30 - 40
180
20 - 30
150
30 - 40
180
20 - 30
180
25 - 35
180
30 - 40
200
25 - 35
200
25 - 35
Shelf
Accessories
position
2
Shelf
Accessories
posi‐
tion
2
baking tray or grill- / roasting
pan
2
wire shelf
2
baking tray or grill- / roasting
pan
2
baking tray or grill- / roasting
pan
2
six ceramic ramekins on wire
shelf
2
flan base tin on wire shelf
2
cake tin on wire shelf
2
baking tray or grill- / roasting
pan
2
baking tray or grill- / roasting
pan
2
pizza pan on wire shelf
2
baking tray or grill- / roasting
pan
2
baking tray or grill- / roasting
pan
ENGLISH
19
baking tray