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True Fan Cooking, Conventional Cooking: When you set the temperature below
80 °C the lamp automatically turns off after 30 sec.
7.3 Notes on: Moist Fan Baking
This function was used to comply with the energy efficiency class and ecodesign requirements.
Tests according to:
BS EN 60350-1
The oven door should be closed during cooking so that the function is not interrupted and the
oven operates with the highest energy efficiency possible.
When you use this function the lamp automatically turns off after 30 sec.
For the cooking instructions refer to "Hints and tips" chapter, Moist Fan Baking. For general
energy saving recommendations refer to "Energy Efficiency" chapter, Energy Saving.
7.4 How to set: Assisted Cooking
Every dish in this submenu has a recommended heating function and temperature. Use the
function to prepare a dish quickly with default settings. You can also adjust the time and the
temperature during cooking.
For some of the dishes you can also cook with:
Step 1
Enter the menu.
7.5 Assisted Cooking
Legend
The display shows P and a number of the dish that you can check in the table.
When the function ends check if the food is ready.
Step 2
Select Assisted
Cooking. Press
Weight Automatic available.
Preheat the appliance before you start cooking.
Shelf level.
•
Weight Automatic
Step 3
P1 - P45
Select the dish. Press
.
.
DAILY USE
Step 4
Insert the dish to the
oven. Confirm setting.
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